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Role of civic education
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According to Food Secure Canada, food sovereignty is “the right of peoples to healthy and culturally appropriate food produced through ecologically sound and sustainable methods, and their right to define their own food and agriculture systems” (Nyéléni Village, Sélingué, Mali, 2007). Food sovereignty prioritizes local and national economies/markets and empowers local producers (Nyéléni Village, Sélingué, Mali, 2007). It promotes transparency in trade that assures fair pay to all parties and the rights of consumers to control their food and nutrition (Nyéléni Village, Sélingué, Mali, 2007). Improving food literacy through school curriculum and programs can enhance the general public's awareness and understanding of the food system and its injustices. In addition, communities may use the school to….? , thus promoting food sovereignty in Canada. This is significant as food related initiatives can provide students with the knowledge and tools to be key players in changing and controlling food production, and determining food policy, instead of letting the responsibility fall strictly on the government or politicians (Widener & Karides, 2014). Lack of civic participation in decisions regarding food control, food production and food policy can be largely attributed to inadequate food literacy skills of a community and more specifically lack of knowledge of the …show more content…
It found that school programs increased food sovereignty through “two main mechanisms: advocacy for institutional procurement of local and sustainable foods and mobilizing food literacy for increased public engagement with issues of social justice and equity in food systems” (Powell & Wittman,
Canada has had a long and storied history especially in the 20th century. A key part of this history is Canada’s road to autonomy. The first step on this road is Canada’s role in fighting and ending World War I. The second step is Canadian involvement in the United Nations’ early days to the mid 1950’s. The last step on the road to autonomy is the Constitution Act, 1982. These three moments in time form the backbone of Canada’s road to autonomy.
A century ago, Canada was under control by the British Empire. The battles we fought the treaties we signed and the disputes we solved all helped us gain independence from our mother country “Britain”. Canadians fought a long battle protecting others, and from these battles we gained our peaceful reputation and our independence from Britain. Canada became a nation on July, 1st 1867. Although we were an independent country, our affairs and treaties were all still signed by Britain. In the next years Canada would establish its own government, and lead its own affairs. Many important events led to Canada’s independence, one of the earliest signals that Canada wanted to establish autonomy was the Chanak affair of 1921. In addition the battle of Normandy, which occurred on June 6 1944, contributed to the autonomy of Canada. The Suez Canal Crisis, which took place in the year 1956, earned Canada a place in the media spotlight, displaying Canada as a peaceful country that deserves the right to be independent. One of the final steps that aided with Canada’s independence from Britain was the Canada Act of 1982. Independence from Britain steadily increased throughout the 20th century because of political decisions made in Canada.
In “Called Home”, the first chapter of the book Animal, Vegetable, Miracle: A Year in Food Life, Barbara Kingsolver presents her concerns about America's lack of food knowledge, sustainable practices, and food culture. Kingsolver introduces her argument for the benefits of adopting a local food culture by using statistics, witty anecdotal evidence, and logic to appeal to a wide casual reading audience. Her friendly tone and trenchant criticism of America's current food practices combine to deliver a convincing argument that a food culture would improve conditions concerning health and sustainability. I agree with Kingsolver that knowing the origin of food is an important and healthy benefit of developing a true food culture, but it is impractical to maintain that everyone is able to buy more expensive food. Kingsolver presents a compelling argument for developing a food culture, however this lifestyle change may not be practical or even possible for a poverty-level citizen. The following essay will summarize and respond to Kingsolver’s argument to demonstrate how “Called Home” is a model for novice social scientists.
Different states have various ways of ruling and governing their political community. The way states rule reflects upon the political community and the extent of positive and negative liberty available to their citizens. Canada has come a long way to establishing successful rights and freedoms and is able to do so due to the consideration of the people. These rights and freedoms are illustrated through negative and positive liberties; negative liberty is “freedom from” and positive liberty is “freedom to”. A democracy, which is the style of governing utilized by Canada is one that is governed more so by the citizens and a state is a political community that is self-governing which establishes rules that are binding. The ‘Canadian Charter of Rights and Freedoms’ allow Canada’s population to live a free and secure life. This is demonstrated through the fundamental freedoms, which permit the people to freely express themselves and believe in what they choose. Canadians also have democratic rights authorizing society to have the right to democracy and vote for the members of the House of Commons, considering the fact that the House of Commons establishes the laws which ultimately influence their lifestyle. The tools that are used to function a democratic society such as this are, mobility, legal and equality rights, which are what give Canadians the luxury of living life secured with freedom and unity. Furthermore it is safe to argue that ‘The Canadian Charter of Rights and Freedoms’, proves the exceeding level of efficiency that is provided for Canadians in comparison to other countries where major freedoms are stripped from their political community.
British Columbia (BC) is a wealthy province that provides a variety of publicly funded services to its residents, however, from 2011 to 2012 almost 1.1 million British Columbians and 4.9 percent of Canadian children were affected by food insecurity (Rideout & Kotasky, 2014, Statistics Canada, 2015). Food insecurity goes beyond not having enough to eat but also has an impact on health equity and social justice. “Children experiencing food insecurity have poorer school performance, and having not learned healthy eating habits in childhood; they face additional challenges of healthy living as adults” (Rideout & Kotasky, 2014).
A major issue that is occurring in America is a phenomena known as “food deserts”, most are located in urban areas and it's difficult to buy affordable or good-quality fresh food. Whereas in the past, food deserts were thought to be solved with just placing a grocery store in the area, but with times it has become an issue that people are not picking the best nutritional option. This issue is not only making grocery store in food deserts are practically useless and not really eliminating the issue of food deserts because even when they are given a better nutritional option, and people are not taking it. In my perspective, it takes more than a grocery store to eliminate ‘food deserts’. It's more about demonstrating the good of picking the nutritional option and how it can help them and their families. For example, “Those who live in these areas are often subject to poor diets as a result and are at a greater risk of becoming obese or developing chronic diseases.”(Corapi, 2014).
Studies have shown that there is a link between food security, performance in the classroom, and obesity. If this issue is not faced head on, America will have a generation of children not fully prepared for the workforce and high health insurance rates due to obesity health issues. In providing help to people who find themselves in food insecure households, people can be found who are skeptical of their true need. One of the biggest myths of the disadvantaged is that they have poor shopping habits or shop in convenience stores where prices are extremely high compared to those in grocery stores. Another myth is that in America, the land of plenty, those that cannot afford food are lazy or cheats.... ...
To be healthy you must have four unsettles ingredients. These four things are eating healthy and the right amount, exercising regularly, sleeping well, and getting the right nutritious vitamins. A child two to eight years old need the same four unsettles to be healthy. The only difference is that they need a different amount of each that an adult. They must eat the recommended intake in each food group corresponding with their age and sex stated in the Canada’s food guide. They must also get daily excurses, with lots of sleep. The National sleep foundation recommends that children one to five years old should get 11 to 14 hours of sleep each night (National sleep foundation, n.d.) They must also get the right nutritious vitamins to help them grow. A good way to achieve this is with a child baste motley vitamin. I will be inspecting the intake of food a child in daycare consumes each day to see if them meet the recommendations set by The Canada food guide. Studying their strengths and weaknesses and how thy can be improved.
Farm and Food Policy Project. (2007, March). Making healthy food more accessible for low‐income people. Retrieved from Farm and Food Policy Project: http://www.farmandfoodproject.org/
American citizens economic standing plays a role in the what foods they buy, where they buy, and their accessibility to buy. According to the United States Department of Agriculture an estimated twenty-three and a half million people live in a “food desert”. which is an urban or rural community that has little to no access to fresh food distributors such as a supermarket or farmers market. A lot of times these communities only food options are convenience stores and fast food restaurants, such as McDonalds and 7-Eleven, that...
For economists and politicians, there are a few things that still are not considered, and the missing answers are only piling up; someone always has to win or lose out. Food policies are one of them. Bringing urban agriculture to cities is an incomparable move. When community food growing flourishes, the consumers seem to be healthier and smarter about what they eat, less p...
Canadians work very hard to earn an honorable lifestyle however there are a lot of Canadians the still are not able to feed themselves or their family. Most food banks do not have enough donations that they give to fill people as these events rely on donations and most companies instead of donating they throw away the food causing food banks to have less amount to give to the poor (Alison Howard, 2013). This is a serious issue because people have a wrong perspective of food banks but what they don’t know is that if food companies decide to throw it away instead of donating, this causes food banks to have limited amount of supplies which results to not all individuals getting enough food, harming their dietary intake (Howard & Edge, 2013). The social determinants of this would be associated with low income families not receiving enough nutrition in their diet. This shows that families with low income do not receive enough nutrition and due to low income and lack of education, under these conditions they are unable to provide a proper diet and accept food from food banks. Also, another social statue that plays an important role is unemployment because since some people are not financially stable this causes them to have difficulty providing for their families and end up starving and face critical health conditions in their lifetime, this is one reason food banks are presented as they help provide such families
to adequate and affordable food, and that both hunger and malnutrition are forms of injustice
Sharing food from the garden, as well as favorite recipes, contributes to relationship building which in turn, can lead to community cohesion and enhanced levels of acceptance and belonging. The latter is related to social capital, an important aspect of well being not so widely reported as the more tangible physical health benefits of community gardens.” This displays how positive mental and physical health are contributed by community gardens. Also the center of disease control states that “connecting people to gardening in five core fields: plant-based education, health and wellness, environmental stewardship, community development, and responsible home gardening.” These are fundamental necessities when creating a project that helps assists a community into better success, in this case food understanding and food security is a topic that many Americans lack in education. As a community we need to help upraise each other in education and health. The definition of health is described by the dictionary as "Health is a state of complete physical, mental and social well-being and not merely the absence of disease or infirmity." In America 3.2 million children are going hungry each day, this lack of nutrients at adolescence can cause many mental and growth defects. Why are we allowing this to happen?
The concept of food justice is complex, and it houses many areas that are in need of support. Two important and interrelated areas of food justice are adequacy and access. Accessing healthy affordable food is a challenge for many Americans.