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The drawback of factory farming
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Factory farming is a modern agricultural practice that mass produce animals to meet the food consumption of human. Fatory farms house large number of animals to be raised for food in a confined space of farms to minimize operation cost, and the mass production drives down the food prices as they could produce excess amount of animals to meet the demand. However, except for offering human abundant amount of cheaper food, factory farming is an unhealthy agricultural practice to both human and the environment. Factory farming contributed to serious pollution problems, the animal treatments are inhumane and it has smothered the business opportunity of traditional farms and its workers by occupying their markets . Therefore, I strongly support that factory farming should be banned. I shall explain my point of view in the following essay. First of all, factory farming creates much pollution on our environment. Producing livestocks in massive amount would require much resources, and produce huge amount of waste at the same time. Especially when the density of livestocks is extraordinarily high, large amount of wastes will be created. When the wastes are disposed at the same time, the high concentration of wastes could do immediate pollution to the environment. Areas near to the factory farms are found with serious pollution problems. Many woodlands are cleared for building the factory farms, the soil is in poor condition that is no longer fertile. The nearby water source, such as river, is contaminated with wastes that the water quality turns bad with horrible smell. The land will not be suitable for human settlement anymore. Factory farming is also one of the main causes of greenhouse gases emission. According to a research, the ... ... middle of paper ... ... the market doesnt mean the business is just. If the wealth of the business came from pollution to the shared environment, unneccessary inhumane treatment on animals and exploitation on its workers, it would never be a morally just company, and it does not deserve our support. When we are consuming food from factory farms, we are at the same time consuming the cruelty behind industry. In fact, we could replace factory farming by other alternatives anytime we want. Our choices are not that limited, there are always better options for food such as traditional farming and organic farming, they operate in a more natural and humane way than factory farming. Ourselves, as autonomous and rational being, should make the right choice on food consumption instead of being misled by a pricetag. Therefore, we should say no to factory farming and factory farming should be banned.
Every year worldwide, over seventy billion animals are killed for food in factories without the inclusion aquatic animals (“Factory Farms Overview¨). The animal rights movement began in Europe during the nineteenth century to protect horses, dogs and cats (Recarte 1). However, now modern animal rights groups have switched their focus to factory farms, test animals and the removal of ag-gag laws. The fight to create less painful and stressful environments in factories and the altogether removal of animal testing and ag-gag laws has been taken on by animal rights groups like ASPCA (“Factory Farms”). The biggest issue currently facing animals is factory farming.
On the topic of environmental impacts due to “industrial farming”, Bill McKibben and Blake Hurst share completely different perspectives. McKibben believes that industrial farming has simply left an unexcusable bad impact on the environment, saying that it is unethical and that the meat we eat is potentially killing our environment and us as well. McKibben states that “we should simply stop eating factory-farmed meat, and the effects on climate change would be one of the many benefits.” (page 201). McKibben addresses that the techno fixes brought in industrial farming are simply not enough to help our environment.
Factory farming is often a sore spot for American and other first world consciences. Even those that are ethically comfortable with consumption of animal products are often discomfited by the large-scale maltreatment of living creatures that is present in contemporary agribusiness. Writings that are similar to Peter Singer's “Down on the Factory Farm”, which depicts the multitude of unnatural horrors and abuses that billions of farm animals undergo before they are ultimately slaughtered for our use, make up the majority of the commentary on the subject. There seem to be few writers with the audacity to dispute the popular outcry that there is something morally reprehensible in our systematic exploitation of other species. Yet, as Stanley Curtis shows in “The Case for Intensive Farming of Food Animals”, a less emotionally charged examination is likely to be necessary if we have any aspirations of revising the current model into one that is not only more humane, but also sustainable for the environment and for the growing human population. Though our sympathies are immediately swayed by Singer's work, we must remain cognisant that, as Singer himself said, “We can't take our feelings as moral data, immune from rational criticism” (The Lives of Animals 89). Though Curtis's work seems at times overly cold in its utilitarian views, it provides an undoubtedly useful contrast to the call-to-arms of Singer's work. Evaluating them in tandem is likely the best approach to deriving a model that placates our moral dissatisfaction while meeting the requirements set forth by reality.
Factory Farming “To identify with others is to see something of yourself in them and to see something of them in yourself--even if the only thing you identify with is the desire to be free from suffering.” ― Melanie Joy Factory Farming is a cruel way for industries to make big money. Animals are treated very poorly and are forced to live in unhealthy conditions. I believe that there are other ways to humanely use animals for food, without abusing and painfully leaving animals to slowly die for the pleasure of our people.
When it comes to the pros and cons of factory farming, according to a non-profit organization called Farm Sanctuary, the cons definitely outweigh the pros. Food production in the United States today is dominated by factory farms, and their treatment of animals has been downright abusive. The usual farm consists of small, hugely overpopulated living spaces for the animals, and they are considered commodities to get more money rather than a living animal. Almost all of the animals undergo extreme amounts of mutilation at the hands of the farm workers and they usually cause chronic and/or extreme amounts of pain to the animals because they are usually done without any form of pain relief for the animals. All of this abuse towards the animals is all so the farmers can maximize the output of the products they get from the animals, and the animals’ bodies cannot support the overgrowth and they usually form painful, debilitating deformities from it. The areas in and around these large farms are generally extremely polluted from the extreme
What if you were born to die and live a miserable, torturous life in between? This is everyday life for animals on factory farms. Factory Farming is a system of rearing livestock using intensive methods, by which poultry, pigs or cattle are confined indoors under strictly controlled conditions. [add in citation for definition] Factory farming isn’t only inhumane, but it’s also hurting our health, and we don’t even have the slightest clue. With our culture today, we believe whatever the media tells us; we trust them. Each and every year, the meat industries put mounds of money into advertising, brainwashing us and telling us what food we should eat. They run their advertisements on the television, radio, and Internet ads, and have even partnered with schools in exchange for free educational resources. We like to imagine that the meat we are eating was once free, happy, and had a fast death. But that is a lie. If we don’t do anything, who will? Did you know that more than 19 million animals are killed every hour? That means 19,011 animals are killed per minute (2013d). Animals in factory farms are born, raised, and slaughtered in confined buildings. They are never allowed out to run, to enjoy life. They are born to be killed and tortured in-between. This isn’t just about one farm animal, but a variety of them. +++ Last sentence is unnecessary, include in other sentences to tie in what different animals AND how it’s effecting humans. ++THESIS STATEMENT. ☺
...h? Factory farming holds no regards to animal welfare and it is why it must be stopped; shut down. Though things are easier said than done an effort should be taken to disclaim this notion. There is power in numbers the more people campaigning for animal rights and or welfare will bring about some change even if it’s small, but it’s a change nonetheless. Ending factory farming is not an overnight success it’s a process that will require every able bodied human who cares enough about this matter to take a stand. As we’ve seen you could be a vegan advocating for animal welfare in the meat industry. Humane animal agricultural is very possible such as family farms and vegetarian ranchers we just need to make that shift. A task in deed but not an impossible one to achieve.
Animals trapped in factory farms are severely abused and tortured from birth to death. Chickens sometimes will be starved for up to 2 weeks and given no water to shock their bodies into moulting, chickens and hens will have their beaks removed to prevent fighting between other animals. Pigs will get their tails cut off to stop other pigs biting them off. These cruel procedures are done to minimise as few of animals dying as possible so more product can be created by the farmer. Within factory farms, animals are abused with overuse of antibiotics to prevent disease and maximise their body growth to create a higher yield of product. According to Animal Rights Action, 2 out of 3 farms are now factory farmed worldwide and factory farming is only increasing this is leading to more animals being raised for slaughter, abused and tortured, mentally and physically. This is not fair. How would you feel losing your child minutes after it's born? As within factory farms, female cows get their calves are taken away from them within minutes they are born never to be seen again. This leaves these poor female cows depressed which causes them to lose weight and because of this are slaughtered as farmers want to maximise their yield of
There are multiple ways to help reduce the polluting effects of factory farming. People can make a difference by simply avoiding factory farmed products, reducing their animal product intake, or by going either pescetarian, vegetarian, or vegan. Those concerned with the polluting effects of factory farming can also make a difference by encouraging others to eat less animal products, raising awareness towards animal and worker conditions in factory farms, supporting farm animal sanctuaries, and signing petitions to end factory farming. It is important for people to become involved in reducing the amount of pollution caused by factory farming.
"Factory Farming: Cruelty to Animals." People for the Ethical Treatment of Animals (PETA). Web. 29 April. 2014.
Like many other industries, the farming industry has evolved into big business, “Animals on factory farms are regarded as commodities to be exploited for profit.” In each industry from clothing to instruments, the bosses want to make a profit. The more they can supply with the least amount of waste, the more profit they make. The same goes for factory farming. However instead of humans being the ones directly affected by big bosses, the animals are. They don’t have a voice, and can’t stand up for what is right or wrong. These animals are manipulated in every way to make a better profit. Factory farms mass produce animals for ...
Furthermore, factory farming can also be very dangerous for the environment. Gale (2013) states, “...the livestock industry accounts for 80% of the greenhouse gas emission, while the methane produced by cattle and their manure has a global warming effect equivalent to that of 33 million automobiles.” By working together to stop factory farming, people can save their environment. They will also have a cleaner air to breath ...
Poultry is by far the number one meat consumed in America; it is versatile, relatively inexpensive compared to other meats, and most importantly it can be found in every grocery store through out the United States. All of those factors are made possible because of factory farming. Factory farming is the reason why consumers are able to purchase low-priced poultry in their local supermarket and also the reason why chickens and other animals are being seen as profit rather than living, breathing beings. So what is exactly is factory farming? According to Ben Macintyre, a writer and columnist of The Times, a British newspaper and a former chicken farm worker, he summed up the goal of any factory farm “... to produce the maximum quantity of edible meat, as fast and as cheaply as possible, regardless of quality, cruelty or hygiene” ( Macintyre, 2009). Factory farmers do not care about the safety of the consumers nor the safety of the chicken, all the industrial farmers have in mind are how fast they can turn a baby chick into a slaughter size chicken and how to make their chicken big and plumped. Factory farming is not only a health hazard to the well-being of the animals, but the environment, and human beings ;thus free range and sustainable farming need to be put into practice.
Cruelty toward animals, huge economic problems, and major health concerns are just three reasons why factory farming should be banned worldwide. Many people argue that factory farming is the only way to meet growing demands for food in the world today. However, factory farming is just not necessary, especially when it comes down to killing innocent animals in order to feed people. A way to put an end to the factory farming system is by buying our food from smaller, sustainable farms. These businesses still aim to profit from their labor, but that’s not their only objective. (The Issues: Factory Farming, n.d.) They simply will not sacrifice the health of the land or the quality of food simply to make a few extra dollars.
The growth of the world’s population has led to a growth in animal agriculture, because as population grows, the need for food does as well. Animal agriculture is the use of animal farms to produce animal products that are then consumed by the general public. As agribusiness expands, issues such as the need for farm insurance and animal rights have received more awareness. Modern day industrialism is being applied to animal agriculture in developed nations such as the United States and Canada. Farm Foundation, a nonprofit organization focused on research in agribusiness and improving the economy through agriculture, claims that “the North American livestock industry is expected to