Destiny Berrios
Candidate #
Centre # US156 Syllabus code 8291
Component 3
Environmental Management
Coral bleaching happens when the coral is stressed due to the changes in its environmental conditions for example, nutrients, temperature, or light. They then get rid of the symbiotic algae that resides in their body’s tissues, turning them completely white and making them vulnerable to outside threats. Events of coral bleaching are mainly due to warm water temperatures; when the corals environment becomes too warm they expel the zooxanthellae (algae) that reside in their tissues thus causing the change of the corals color to become white. However, when coral bleaches that does not mean it is dead, corals can live through a bleaching event,
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Scientific evidence has recently been indicating that Earth's ocean and atmosphere are becoming warmer, and its these changes that are happening because of the greenhouse gases that come from daily human activities. (US Department of Commerce, National Oceanic and Atmospheric Administration 2015)
As the temperatures continue to rise, there will continue to be more and more coral bleaching events with even greater devastation and there may also be an increase in infectious disease outbreaks. Furthermore, carbon dioxide that the ocean absorbs from the earth’s atmosphere has started to reduce calcification rates in reef-associated as well as reef-building organisms by changing the chemistry of the seawater through decreases in pH levels. (US Department of Commerce, National Oceanic and Atmospheric Administration 2015)
Climate change is also going to affect the coral reef ecosystems, changes to the frequency and intensity of tropical storms, altered ocean circulation patterns, and through sea level rise. When put together, these impacts can drastically change the ecosystem functions, along with the services and goods that the coral reef ecosystems continuously provide to everyone around the world. (US Department of Commerce, National Oceanic and Atmospheric Administration
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Many communities depend on fishing in coral reefs, but when people overfish it can exhaust key species in the coral reefs and damage the corals habitat. (US Department of Commerce, National Oceanic and Atmospheric Administration 2015) In a most recent event however, coral spawning has begun, this is where the colonies reproduce, it begins after a full moon which queens land, Australia had one on November 4th. Coral spawning is dependent on the temperature of the water, it must be warm enough to allow for adult corals to mature. This event could prove to be quite beneficial to the great barrier reef in helping to revive itself form the enormous amounts of coral bleaching it has received. ("CNN 10 - November 14, 2017"
A. Global Warming kills Great Barrier Reef coral. http://www.usyd.edu.au/su/exterel/news/981008News/8.10.coral.html. Coral bleaching http://www.uvi.edu/coral.reefer/bleach.htm Coral Reef http://encarta.msn.com/find/Concise.asp?z=1&pg=2&ti=050FE000 Coral reefs in peril worldwide. http://usatoday.com/life/science/environ/lse011.htm Coral'stress' worsening, expert says.
This article discusses how important the organisms symbiotic with coral reefs are, as well as how important coral reefs are to our environment. Also explained is how natural and non natural things things like hurricanes and overfishing affects them. A study is quoted about how water acidity also plays a role in the bleaching of corals. Lastly, restoration and conservation efforts are discussed and how we could possibly help our oceans.
Humans have a very large effect on the ecosystems of coral reefs. Sensitivity of coral reefs causes them to be more susceptible to harmful anthropogenic practices. Some of these are sedimentation, global warming, recreational activities, poison fishing, blast fishing practices, water pollution, and coral mining. All of these very different practices can effectively end up with the same results; the mortality of coral reefs around the world. Coral reefs are an important ecosystem of the world, and support many different industries and millions of people.
Coral bleaching is when the tiny algae that lives in the coral which causes it to be bright and colourful, gets so stressed out when the water temperature exceeds the limit that it can handle, which then makes the algae
Leading scientists advise climate change will cause increases to the frequency and intensity of extreme weather events. Rising sea levels pose a significant risk to coastal communities, while the world’s oceans could become too acidic to support coral reefs and other calcifying marine organisms. Coral reefs contain only six per cent of the area of the Great Barrier Reef, yet they provide critical habitat and food for numerous species in the ecosystem. However, climate change has already impacted coral reefs in the Great Barrier Reef as corals are very helpless against its potential impacts. Eight mass coral bleaching events has occurred since 1979, triggered by unusually high water temperatures. And because of this, zooxanthellae (photosynthetic algae) leave their tissues and corals will have no more colours hence ‘bleaching’. Without the zooxanthellae, the corals that remain gradually starve to death. Once the coral dies, fish and a multitude of other marine species are soon affected. Rising sea levels and more frequent and intense storm surges will see more erosion of Australia’s coastline, causing community and residential
Coral bleaching is exactly what you're envisioning now in your head, white bleached out coral reefs which is far different from the colorful lively structures you're used to. Corals get their brilliant
Bleaching is when the ocean water become too warm, “corals will expel the algae (zooxanthellae) living in their tissues causing the coral to turn completely white. This is called coral bleaching. When a coral bleaches, it is not dead. Corals can survive a bleaching event, but they are under more stress and are subject to mortality.” (Cave and Gillis). When a coral bleaches, it is more of like a self defense mode, which makes it turn white. The coral loses its food source as well. The downfall of this is that without the cooler waters, the corals could die of starvation or disease. Cooler waters from below can help a bleached coral bounce back to its natural state. However, if the water stays too warm for an extended period of time, “the corals don't just bleach, they cook and they die very quickly,.” (Westcott). Throughout time, much of the corals near Cairns and northward have lost the most corals. Hughes states that, “near Cairns, the Great Barrier Reef has lost 47 percent to 83 percent of their coral and as you go northward, the Great Barrier Reef has lost 11percent to 35 percent of its corals.” (Cave and Gillis). In another report, “a study last year found the largest die off of corals ever recorded with about 67 per cent of shallow water coral found dead in a survey of a 700km stretch.” (Johnston). In 2016 and 2017, there were back to back bleaching events. According to CNN reports, “back to back bleaching events in 2016 and 2017 have devastated a 1,500 km (900 miles) stretch of the UNESCO World Heritage Site.” (Westcott). Before the 2016 bleaching event of the Great Barrier Reef, there have only been two bleaching events, 1998 and 2002. According the Hughes, “only 9 percent of the reef has avoided bleaching since 1998.” (Cave and Gillis). That means that over 90 percent of the Great Barrier Reef has been affected by coral bleaching at least once in the past 19 years.
Climate change has affected biodiversity on the Great Barrier Reef significantly over the years and is continuing to have negative effects on the marine life. The rapid climate change puts the food chain at risk. Species of marine life are likely to decrease resulting in major biodiversity loss. Climate change has increased extreme weather such as flooding and cyclones. Extreme weather, such as cyclones has caused extensive amounts of physical damage to the reef, an exa...
For years to come there will always be a speculation on whether the climate change has really taken place or not. Many believe that large companies launched this topic in order to benefit from it in profit, as there are also those who are convinced that this are consequences that have emerged from human mistakes in understanding the environment. As humans are struggling to trust one another whether it is just a big conspiracy or not or environment changing itself, we are slowly starting to feel the effects of climate change. Because of the gasses (CO2) that are in the air, atmosphere is getting warmer, thereby triggering the Greenhouse effect. Almost 70% of emitted gasses in air are CO2, which leads us to believe that this is the main cause of Global Warming. Since it is billions and billions of metric tons per year that are being released in air, many scientists conclude that temperature will most likely be more higher in twenty years from now, than it was in near past.
Now that corals have been briefly described we can see why the effects of climate change damage coral reef systems. Ocean acidification is one result of climate change. Acidification is caused by an increase of carbon dioxide in our oceans and leads to a decrease in the pH levels of seawaters. This pH decrease reduces the ability of corals to make their hard skeletons. Rates of coral calcification on the Great Barrier Reef and many other reef systems around the world have declined by 15-20% since 1990 due to increasing thermal stress (De’ath 2012). It has already been mentioned that the oceans are absorbing almost all of the excess heat from climate change. This effects coral reef systems in what is known as coral bleaching. The term bleaching refers to the loss of corals’ colors. A coral’s color is the result of the zooxanthellae present. When water becomes too warm the
Located in tropical ocean waters, coral reefs provide priceless resources to both human and marine life. They exist in an area about 30 degrees on either side of the equator. Coral reefs are home to more species than any other marine ecosystem. This includes over 1500 types of fish and 500 different types of algae. (Encarta) However, nearly 60% of coral reefs are in serious danger due to both natural and man-made causes.
Climate change has been affecting coral reefs in a negative way. If the climate continues to get warmer more of our coral reef become bleached, the structure of the reefs will become weak, and algae that keeps coral healthy will die. In the essay, “A framework for understanding Climate change impacts on Coral Reefs” by Joshua Clinner (2016), he emphasizes our climate change has become one of the long-term threats to coral reef. The article “Climate change and human impacts are damaging the world’s coral reefs”, which didn’t include an author (2001), states that the sea temperatures throughout the tropics has increased dramatically leaving much of the coral unhealthy. Spencer Hall (2008), discussed in his article “Coral Reefs and Climate Change”, how the increase in climate change puts a lot of stress on coral reefs because they are very sensitive to the change of temperature. Rigel B (2003) states in his essay, “Climate Change and Coral Reefs”, that coral reef has already been negatively impacted by
Coral reefs are well known for their colorful array of marvelous sights including a parade of exotic flora and fauna. They are said to be the foundation for a quarter of marine species, and are a crucial support for human life as well. The coral reef ecosystem is a diverse collection of species (ranging from microscopic to larger-than-life in size) that interact with each other and their physical environment. If any piece of a coral reef is harmed or removed the entire community can be seriously affected, even to the point of collapse. Unfortunately, human impact has resulted in long-term stresses that, unlike the short-term stress of natural disasters, coral reefs are not as capable to recover from. “Approximately half of the world’s coral reef ecosystem resources are considered by scientists to be in 'poor' or 'fair' condition and have declined over time due to several anthropogenic threats” (“Status of Corals” par. 2). Through poorly administered commercial practices, carelessness and ignorance among the common people, and human aggravated natural processes coral reef destruction has become a serious issue afflicting the world’s biodiversity and it’s intricate biosphere mechanics (“Human Impact on the Great Barrier Reef” 1) (“What Are Coral Reefs?” 1).
Corals provide shelter for nearly one quarter of all known marine species. The reefs are home to over 4000 species of fish, 700 species of coral, and thousands of other forms of plant and animal life. Living coral reefs are the foundation of marine life, and this also means that they are essential for human life, but all over the world they are dead or dying because people are destroying them at a very fast rate. Already 10% have been lost, and there are predictions that 705 of all corals on the planet will be destroyed in 20 to 40 years unless people stop doing what they are doing now – i.e., pollution, sewage, erosion, cyanide fishing, bad tourism.
Today many people do not see the need to preserve corals reefs. Hence because of the lack of appreciation for the reefs, they are slowly disappearing. Many citizens do not realize the importance of these reefs, the species they hold, and the food webs that connect the ecosystems. Our American government has stated many times that they are doing all they can to preserve and to replenish our coral reefs. However, how accurate is that statement? To answer these questions, we first have to understand what a coral reef is and how it can be saved.