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The treatment of animals ON FARMS
The treatment of animals ON FARMS
Effects of factory farming
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Factory and free range farming have similar goals in that both systems strive to produce meat and other animal products to feed a growing human population. However, there are significant differences between the two and corresponding differences in opinion as to which is the ‘better’. Factory farms for example, have positives and negatives. The same goes for free range farms but which is truly better? I am going to inform you of the terrible amounts of waste that can be caused by the animals in factory farms, the fun, adventurous lives free range animals have, the high cost of free range farm products, and the roofs that keep the animals safe from the elements all in no particular order. One issue in support of the idea that factory farms are not suitable involves the excessive amount of waste that is produced when so many animals are enclosed in such small areas. Factory farms cause an enormous amount of waste. In fact, a peninsula called Delmarva near Washington, United States has 600 million chickens, which together create a whopping 400 tons of manure in a single year. But, that is nothing compared to entire United States’ crazy 61 million tons of animal waste alone in a year. That is 130 times the amount of human waste! According to the Environmental Protection Agency, hog, chicken and cow manure have polluted 35,000 miles of rivers in twenty-two states! The amount of animals bred in factory farms will make these numbers grow dramatically too. …show more content…
The animals will be kept nice and warm due to the walls surrounding the animals. Adding to the walls and roofs, keeping the animals safe, if the animals get a virus the walls and roofs, keeping the animals safe can make it easier for the workers at the factory farms to give them treatments that they might need like various
Every year worldwide, over seventy billion animals are killed for food in factories without the inclusion aquatic animals (“Factory Farms Overview¨). The animal rights movement began in Europe during the nineteenth century to protect horses, dogs and cats (Recarte 1). However, now modern animal rights groups have switched their focus to factory farms, test animals and the removal of ag-gag laws. The fight to create less painful and stressful environments in factories and the altogether removal of animal testing and ag-gag laws has been taken on by animal rights groups like ASPCA (“Factory Farms”). The biggest issue currently facing animals is factory farming.
Factory Farming “To identify with others is to see something of yourself in them and to see something of them in yourself--even if the only thing you identify with is the desire to be free from suffering.” ― Melanie Joy Factory Farming is a cruel way for industries to make big money. Animals are treated very poorly and are forced to live in unhealthy conditions. I believe that there are other ways to humanely use animals for food, without abusing and painfully leaving animals to slowly die for the pleasure of our people.
When it comes to the pros and cons of factory farming, according to a non-profit organization called Farm Sanctuary, the cons definitely outweigh the pros. Food production in the United States today is dominated by factory farms, and their treatment of animals has been downright abusive. The usual farm consists of small, hugely overpopulated living spaces for the animals, and they are considered commodities to get more money rather than a living animal. Almost all of the animals undergo extreme amounts of mutilation at the hands of the farm workers and they usually cause chronic and/or extreme amounts of pain to the animals because they are usually done without any form of pain relief for the animals. All of this abuse towards the animals is all so the farmers can maximize the output of the products they get from the animals, and the animals’ bodies cannot support the overgrowth and they usually form painful, debilitating deformities from it. The areas in and around these large farms are generally extremely polluted from the extreme
What if you were born to die and live a miserable, torturous life in between? This is everyday life for animals on factory farms. Factory Farming is a system of rearing livestock using intensive methods, by which poultry, pigs or cattle are confined indoors under strictly controlled conditions. [add in citation for definition] Factory farming isn’t only inhumane, but it’s also hurting our health, and we don’t even have the slightest clue. With our culture today, we believe whatever the media tells us; we trust them. Each and every year, the meat industries put mounds of money into advertising, brainwashing us and telling us what food we should eat. They run their advertisements on the television, radio, and Internet ads, and have even partnered with schools in exchange for free educational resources. We like to imagine that the meat we are eating was once free, happy, and had a fast death. But that is a lie. If we don’t do anything, who will? Did you know that more than 19 million animals are killed every hour? That means 19,011 animals are killed per minute (2013d). Animals in factory farms are born, raised, and slaughtered in confined buildings. They are never allowed out to run, to enjoy life. They are born to be killed and tortured in-between. This isn’t just about one farm animal, but a variety of them. +++ Last sentence is unnecessary, include in other sentences to tie in what different animals AND how it’s effecting humans. ++THESIS STATEMENT. ☺
In the book Eating Animals by Jonathan Safran Foer, the author talks about, not only vegetarianism, but reveals to us what actually occurs in the factory farming system. The issue circulating in this book is whether to eat meat or not to eat meat. Foer, however, never tries to convert his reader to become vegetarians but rather to inform them with information so they can respond with better judgment. Eating meat has been a thing that majority of us engage in without question. Which is why among other reasons Foer feels compelled to share his findings about where our meat come from. Throughout the book, he gives vivid accounts of the dreadful conditions factory farmed animals endure on a daily basis. For this reason Foer urges us to take a stand against factory farming, and if we must eat meat then we must adapt humane agricultural methods for meat production.
Factory farming is where animals are packed as closely together as attainable, most never see or feel the sunlight, able to get fresh air or even able to turn around. These terrible conditions have serious effects on the animals physically and mentally. Illness spreads and fights break out between animals. This worldwide epidemic known as factory farming began when greedy people began to modify farms to maximise profit for themselves, but because of this, it not only has a terrible impact on animals but
Factory farms are beneficial for producing large amounts of food and that’s it. Somewhere in the mid to late 1900’s, factory farming started to become a thing, fewer farms were as a result, but the farms that are still around have gotten larger and larger. In order for factory farms to work efficiently, animals are kept inside facilities that are over cramped and keeping the animals away from their natural habitats. Along with the animals being over worked, they are genetically bred to be food machines (Singer). The “machines” are producing more manure than ever, now the farmers must get rid of the manure, and a good majority of the time a portion of the manure ends up in places it is not supposed to resulting in pollution and adverse affects on the environment. However, Singer argues that only sentient creatures should be considered when talking about equality. Sentient creatures are individuals who can suffer. Therefore, since farm animals can suffer, we should treat them with same equality that humans get. In order to deal with the problems of factory farming and inequality towards animals; Singer believes that humans should know what farmers are doing towards the animals they are eating as well as moving their diets towards being a vegetarian. Through knowledge and a vegetarian diet, they will force the industry to change for the better and stop being the root cause for all the problems on the
"Factory Farming: Cruelty to Animals." People for the Ethical Treatment of Animals (PETA). Web. 29 April. 2014.
Phasing out animal agriculture and replacing it with stronger, safer plant cultivation would greatly reduce pollution released into the environment as animal waste, burning fossil fuels, and contaminated water runoff. The animal waste produced in factory farms is dumped into immense open-air lago...
Factory farms; a place where meat is produced for human consumption, this definition only describes how the industry started. In most factory farms, government regulation is lacking. This is to the disadvantage of billions of animals affected by the dirty business. When piglets are born they are divided into breeding sows, and others solely for their meat. Thousands of sows spend their lives in crammed cages, undergo numerous forced impregnations, and become sick because of their cages are overflowing with feces. However this is only the beginning of the story. These same animals are fed food littered with growth hormones, glass, syringes, and are forced to cannibalistic ways being fed their young’s testicles. Animals in the farming industry face innumerous atrocities including pain filled slaughter, forced growth rates, and overcrowding for the sake of taste, however each of these problems must be solved by enforcing the Humane Methods of Slaughter Act, and by switching to sustainable and/or organic farming methods.
Can you imagine spending your whole life in a cage? This is the reality that animals face daily on a factory farm. Factory farming needs to be stopped. This should be a serious concern because animals from factory farming can harm human health, it also harms the environment and it is not an ethical way to treat the animals.
Poultry is by far the number one meat consumed in America; it is versatile, relatively inexpensive compared to other meats, and most importantly it can be found in every grocery store through out the United States. All of those factors are made possible because of factory farming. Factory farming is the reason why consumers are able to purchase low-priced poultry in their local supermarket and also the reason why chickens and other animals are being seen as profit rather than living, breathing beings. So what is exactly is factory farming? According to Ben Macintyre, a writer and columnist of The Times, a British newspaper and a former chicken farm worker, he summed up the goal of any factory farm “... to produce the maximum quantity of edible meat, as fast and as cheaply as possible, regardless of quality, cruelty or hygiene” ( Macintyre, 2009). Factory farmers do not care about the safety of the consumers nor the safety of the chicken, all the industrial farmers have in mind are how fast they can turn a baby chick into a slaughter size chicken and how to make their chicken big and plumped. Factory farming is not only a health hazard to the well-being of the animals, but the environment, and human beings ;thus free range and sustainable farming need to be put into practice.
The conditions at these farms aren't ideal. There isn't much room in these farms for the animals.... ... middle of paper ... ...
The animals that are raised in factory farms, and the farms are ran just like any other business. According to the article Factory Framing, Misery of Animals, the factory farming industry strives to maximize output while minimizing cost, always at the animal’s expense. “The giant corporations that run most factory farms have found that they can make more money by squeezing as many animals as possible into tiny spaces, even though many of the animals die from disease or infection” (Factory Farming). This is actually quit disgusting that we eat food that walks around in each other’s feces and can attract disease. These animals live a life of abuse, but we sit back and say it’s okay because we will eventually eat them. “Antibiotics are used to make animals grow faster and to keep them alive in the unsanitary conditions. Research shows that factory farms widespread use of antibiotics can lead to antibiotic-resistant bacteria that threatens human health” (Factory Farming). These animals aren’t treated with proper care and we act as if they are machines. Chickens for example, become so big and distorted that their legs can longer support them. Eventually they die because they can longer walk to get food or water. According to Factory Farming, most of these animals have been genetically manipulated to grow larger and to produce more eggs and milk than they naturally
Factory farming is raising livestock in a small, confined area on a large scale for the purpose of supplying food for human consumption. It is argued that factory farming is extremely cruel for the animals involved and that there are better ways for food to be produced. The food produced by factory farms may be cheaper, but the chances are it is also of lower quality. The animals inside these factories are not fed on a particularly healthy diet. Factory farming may lead to the production of cheaper meat produced, but this could be bad for society when the health consequences can result fatal. Factory farming should be banned worldwide because not only is it cruel toward innocent animals, it also results in economic problems and major health concerns.