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Rethinking the social responsibility of the business
Rethinking the social responsibility of the business
The link between company and social responsibility
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Social responsibility is an ethical basis for organizations; they are required to act for the benefit of humanity in general. It is a responsibility that all individuals have to do to keep a sense of balance between the economy and every ecological system. This obligation can be passive, by evading involvement in socially harmful acts, or active, by doings things that directly advance social goals. In evaluating Company Q’s approach regarding social responsibility I can conclude that it isn’t responsible at all. Company Q is an undersized native grocery store in a major residential zone. This company has lately shut down two stores, due to high crimes in the area, and loses of money. They have also begun to offer a very restricted quantity …show more content…
He is concerned over lost profits as a result of possible theft by staffs who claim they are donating the food. The fact that they are allowing the food to be disposed instead of giving it to local food banks isn’t social responsible but is immoral tactic to social responsibility. The manager preferred profits over people which isn’t right. He/she is still losing money because they’re throwing away the food, so why should it matter. The reputation of social responsibility between industries has turn out to be a subject of community debate in today’s world. Numerous corporations are peregrinating a wall among what is gregariously responsible comportment and what is boldly and in plain view turning a back on the local communities. As community members, they have a responsibility to do whatever they can do to make as big as possible their effect on their native neighborhoods in a optimistic approach, all while making something as small as possible the negative as superlative as they are able to. The more social responsible the business is the more the community will give …show more content…
Company Q has closed down store in high crime areas because of theft. They ought to focus on creating a non-delinquent location for the area and for store workers rather than merely slashing shortfalls and go out of business. They could place security devices such as cameras and alarms. Offering high margins items that are only sold sometimes, also losses revenue because they have to donate them. Not all people can afford such items. Company Q should offer instead a more viable option of products. Selling high margin items can be a positive thing for the company, which is expensive, is like monopolizing the consumer’s health in exchange for higher profit retention. Crafty, but not very social responsible. Lastly, Company Q is already losing money by throwing away the food, so they just might as well donate it to the local banks. The manager can monitor the employees by having them turn in a receipt from the bank states the donation. If the employees know that the food is being monitored and logged, it would discourage them from stealing it. It would eliminate waste, and in return could later be used for tax right offs, and benefit the store. Donating the food could have a huge impact in the community helping those who cannot afford to provide their families with meals. “A man is called
I would suggest that they incorporate more diversity in their ads and campaigns to reach different ethnicities if they want to continue to expand. Also, in stores, particularly the Willow Grove, PA location, is very large and spacious. Upon entering the store it is primarily women’s apparel and accessories, as well as men’s. Maybe the company can incorporate more of its products in this location, to provide consumers with more of a product assortment.
This case study will address many issues facing Wawa in an attempt to make the store better able to meet and surpass consumer expectations. The first problem is the biggest problem that faces any retail business, shrinkage. Wawa food department receives food and then sells it. Because of universal food handling regulations as well as a commitment to consumer safety, Wawa will not sell any products that are out of code meaning past its expiration date and time. Any food that is out of code and thrown away is at a cost. Different products have vastly different profit ratios.
Every day in the United States, 200, 000 people are sickened by a food-borne disease. Schlosser’s urge for the consumer to assume responsibility for the travesties waged against American society by the fast-food industry is not a new idea.
The "Food/Challenge Corporate Abuse of Our Food." Corporate Accountability International. Stopcorporateabuse.org, 21 June 2013. Web. The Web.
According to Roni Neff, Marie Spiker, and Patricia Truant, up to 40% of all food produced in America is thrown away (Neff, Spiker, & Truant, 2015, p.2). This wasted food is worth hundreds of billions of dollars that is lost each year in the United States alone, and creates many threats to our country. Food waste is an important and widespread issue in the United States because most of the food thrown away is perfectly fine, it could be used to feed the hungry, and the waste hurts the environment.
So before we go in greater detail on the different perspectives related to social responsibility, one might question the meaning of social responsibility. It is generally agreed that social responsibility is defined as the business obligation to make decisions that benefit societ...
Every business has a social responsibility toward society. That means to maximize positive affects and minimize negative affects on the society. Social responsibilities includes economic-to produce goods and services, that society needs at the price, that satisfy both-business and consumers, legal responsibility-laws that business must obey, ethical responsibilities-behaviors and activities that are expected of business by society, but are not codified in the law, philanthropic responsibilities-represent the company’s desire to give back to society (charietys, volunteering, sponsoring).
The corporate social responsibility is a commitment by a business to contribute to economic development while improving the quality of life for employees and their families’ as-well as contributing to the society. Walmart is a well-known company that offers customers the items they want and need at a low cost, with nearly 4,000 stores in the United States. According to the Fortune 500, Walmart was ranked number 1 in 2015. Just like any other superstore Walmart needs to continue the use of social responsibility by recreating a relationship between business and the community especially if they want to dominate the competition in 2016. The use of sustainability, strategic philanthropy, causing market, shared values, stakeholders and global perspective will help readers understand the purpose of social responsibilities in the corporate world.
The situation was very delicate because I was expected to make sure that the client left the facility a happy person, but there was a food service worker involved and he was not entirely to blame. Unfortunately, the client did not know this. In this situation, everyone was at fault starting with the people in the kitchen. Regardless, I needed to ensure that integrity, fairness and honesty as per the first ethical principle, according to the American Dietetic Association (2009), prevailed. I respected the workers, and since this had never happened before, it only meant that something really serious was going on and affecting the quality of business. As the manager, I took the blame for poor product and service delivery leading to the client’s dissatisfaction, and aske...
While the concept of an individual having responsibility is commonly recognized, modern views have lead to the emerging issue of corporate responsibility. Business Directory.com defines corporate social responsibility as, “A company’s sense of responsibility towards the community and environment (both ecological and social) in which it operates. Companies express this citizenship (1) through their waste and pollution reduction processes, (2) by contributing educational and social programs, and (3) by earning adequate returns on the employed resources.” But such a concept has been much disputed since at least the 1970’s.
Informing people of the risks and effects of wasting food would, in a way, put some fear in them. If they hear that it affects the ozone layer and increases the risk of skin cancer, it would make them think twice about throwing away their good food.
Business ethics and social responsibility are two concepts many individuals believe go along together for corporations in the business environment. Business ethics are the moral values a company uses to ensure all employees action in a standard manner when completing business functions. Social responsibility is typically a conceptual theory that governments and the general public hold, believing that businesses should not conduct themselves in a manner counter to cultural or societal norms. The connubial of these concepts happens when companies introduce a written code of ethics to demonstrate that the company only acts in its greatest interest so long as it does not damage the company’s social responsibility.
Corporate Social Responsibility is an organisation’s obligation to serve the company’s own interest and the one’s of the society. Moreover, Corporate Social Responsibility has a definition of a concept where the companies integrate social and the environmental concerns into their own business operation and also on a basis of voluntary with their interactions they have with the stakeholders. Corporate Social Resp...
The problem in the foodservice sector is related to the low income of their workers. Affecting mainly the lifestyle of those who make up this system. In the United States, there are 12 million workers in
Corporate Social Responsibility is management’s obligation to protect and promote their stakeholders welfare. Social Responsibility is more than just obvious ethical issues like honesty and integrity in business dealings.