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Research on breastfeeding
Literature review on benefit of mothers breastfeeding
Breastfeeding vs bottle feeding compare and contrast
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The arrival of a newborn baby brings out an innumerable amount of decision making. New parents often struggle with tough decisions about whether to use cloth or store-bought diapers, using a pacifier or not using pacifier, having the infant co-sleep with them or sleep in a crib. However, one of the most important and personal choices is how the baby will be nourished. There are only a few options in feeding a child at birth. New mothers have to make a decision between a formula based diet and breastfeeding. The benefits of breast milk over formula are abundant; they include health and financial benefits along with convenience. It is important for babies to be breastfed, as there are many great benefits that can be derived from it.
The American Academy of Pediatrics (AAP) affirms, breast milk as the preferred source of nutrition for almost all babies
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In a study by Ballard and Morrow, results show that breast milk contains the perfect balance of nutrition. It is high in vitamin rich nutrients and is easily digested and nutrients are absorbed more easily as opposed to formula. Breast milk contains the proportionate amount of protein, carbohydrates, fat and calcium. The nutritional content of store bought formula depends on proper preparation by the care taker and toleration to the non-human milk. Some babies have difficulty tolerating some nutrients found in formula. Formula manufacturers add synthetic ingredients to infant formulas in an attempt to imitate the composition of human milk. There isn’t any man made formula that can replicate the nutrients in human breast milk. Breast milk contains active infection-fighting
Congratulations! Now that you have passed the stage of pregnancy, you now face the big question on whether to breast feed or bottle feed your child. According to The World Health Organization it’s highly recommended that mothers breastfeed their child until the age of two. (Berk 100) Don’t get me wrong, there’s nothing wrong in bottle feeding your child with formula milk. There are cases in which mothers aren’t always able to breast feed their children right after birth, for example, they might have medical issues that may prevent them from breast feeding. Or in some cases early childbirth.
breast milk is more gentle to a newborns digestive system. Formula promotes to help reduce the
Formula feeding is able to be more flexible of a schedule for the baby and is easy to share the responsibility of feeding between parents and the caregivers. Formula though does not have antibodies passed through the milk. Formula also causes babies to get gassier and can cause constipation. A fussy baby is not a happy baby, but with formula feeding you can see and know how much your little one has ate and know if that is their problem or not. Formula is also full of corn syrup and sugar. As adults we are told if we can not pronounce it then do not eat it. Formula has thousands of different ingredients that most of us have not even heard of. Some of their ingredients include, monophosphate, crypthecodinium cohnii oil, disodium uridine -5’ monophosphate, nucleotides and much more. Studies do show that formula takes longer to digest, meaning that it does satisfy your little one longer unlike breast milk. U.S. Food and Drug Administration (FDA) regulates formula companies to ensure they provide all the necessary nutrients in their
Formula feeding is able to be more flexible of a schedule for the baby and is easy to share the responsibility of feeding between parents and the caregivers. Formula, however, does not have antibodies passed through the milk. Formula also causes babies to get gassy and can cause constipation. A fussy baby is not a happy baby, but with formula feeding you can see and know how much your little one has eaten and know if that is their problem or not. Formula is also full of corn syrup and sugar. As adults, we are told if we cannot pronounce it, then do not eat it. Formula has tons of different ingredients that most of us have not even heard of. Some of their ingredients include, monophosphate, crypthecodinium cohnii oil, disodium uridine -5’ monophosphate, nucleotides and much more. Studies show that formula takes longer to digest, meaning that it does satisfy your little one as efficiently as breast milk. The U.S. Food and Drug Administration (FDA) regulates formula companies to ensure they provide all of the necessary nutrients in their
Nutrition and breastfeeding are subjects that can relate greatly to each other. New mothers are in a need of information regarding breastfeeding. Mothers receive the information and instructions on how to breastfeed at the hospital where they bear their children. That information is essential in the decision making process of whether to breastfeed or not. Still the clear choice for mothers everywhere is breastfeeding for several important life affecting reasons. Breast milk is highly nutritional, protects from various diseases, ideal in growth, promotes bonding, and is beneficial for the mother in a recovery process after labor.
The biggest decision a new mother has to make is not what to name the baby nor is it which hospital to deliver at. The biggest decision to make is in fact whether she is going to breastfeed or formula feed. Many women choose to formula feed because they aren't very educated on breastfeeding or because they feel they can't due to the fact that they failed the first time or times that they tried to do so. If they were aware of all of the benefits of breastfeeding, I feel that more mothers would breastfeed rather than formula feed. Three benefits of breastfeeding are that it is healthy for both mom and baby, it builds a stronger bond, and it is more convenient. If more information is given to new mothers, it would help them make the best
“Commercially prepared infant formulas are a nourishing alternative to breast milk, and even contains vitamins and nutrients that breastfed infants need to get from supplements (Pearl, E., 2015). Breastfeeding is proven to strengthen the immune system for children of all ages. While a mother nurses the infant, the mother passes down nutrients and antibodies from the milk the babies drink while nursing. Like immunizations building invulnerabilities for people destructive illnesses, breast milk gives additional antibodies to infants to help them. Nursing sessions are less demanding to retain and process the formula since it contains living development elements, hormones, and chemicals which help an infant to effectively process all healthy intake from each feeding (The Office on Women’s Health, 2012). Further, in creating nations, scientists found that for newborn children who were not breastfed have danger of dying from irresistible infections, in the primary month is six times more prominent than babies who were breastfed (Chen and Rogan, 2004). Children that are breastfed have less problems with digestive systems due to the breast milk, a standout amongst the most essential advantages of breast milk is the containing living parts, for example, contamination battling antibodies, white platelets, red platelets, and hostile to viral components (Taylor, 2013). All which are essential to the growth of a newborn's digestive system that formula does not
Concept analysis is the breakdown of a problem into pieces to figure out ways to form a conclusion on how to correct, or improve, the problem. This response reviews a concept analysis that looked at problems with successful breastfeeding. In the Journal of Obstetric, Gynecologic, & Neonatal Nursing (JOGNN), Mulder (2006) identifies the four key elements of effective breastfeeding: “positioning, latch, sucking, and milk transfer” (p. 334) using the concept analysis by Walker and Avant. The method of analysis, steps of process, and results are applied to successful breastfeeding.
Breastfeeding rates are continually increasing. The nutritional benefit of breast over formula is a long established fact. “According to the latest numbers from the Centers for Disease Control and Prevention, breastfeeding rates improved nationwide in 2000-2008, and some of the greatest improvement was among black women. However, only about 59 percent of black mothers breastfed in 2008, compared to 80 percent of Hispanic mothers and about 75 percent of white mothers. For 2008 rates of breastfeeding at a baby’s first birthday, the number was about 23 percent overall but only 12.5 percent for black mothers. That low rate still marks a near doubling of rates among black mothers compared to the year 2000” (Currie, 2013).It is the recommended method of feeding an infant for at least the first six months of life. Breastfeeding has benefits to both mothers and their babies. The baby receives immunity to protect it from disease. Financially, breastfeeding can significantly reduce the burden of having a new child. Many mothers initiate breastfeeding in the hospital; however, the number of women who breastfeed until six months is very low (Guyer, Millward, & Berger, 2012). Breastfeeding is highly favored over bottle feeding. Yet, mothers still do not choose to continually breastfeed their infants. Do mothers who breastfeed during hospitalization have limitations or no desire to continue versus mothers who breastfeed for the recommended six months or longer at home?
Breastfeeding is the most protective, nutritional, and natural way to provide nourishment to infants. Human milk contains several nutrients including: vitamins, proteins, lipids, carbohydrates and minerals. These nutrients are imperative for an infant’s developmental growth. Human milk also reduces the risk of developing morbidities, especially within premature infants. Premature infants, who are more prone to infection due their immune systems, benefit from human milk. Compared to artificial formulas, human milk provides antibodies and other beneficial nutrients to help with the development of the infant.
Is there any food on earth that can provide the PERFECT nutrition to a human? Yes, and it is breast milk. Breast milk is the perfect nutrition. This superior food contains hormones, live antibacterial and antiviral cells and essential fatty acids (What Makes Human Milk Special?, Mar-Apr 2006). All of which are helpful in protecting against any harm. Sicknesses in infants are lowered by the help that breast milk gives. Breastfed children are sick less often than children who aren’t breastfed (What Makes Human Milk Special?, Mar-Apr 2006). Breast milk contains all the nutrients that an infant needs as it continues to grow. When the child is brought into the world it has no way to fight off any d...
"Breast is best." A slogan widely known across the nation encouraging mothers to give their infants what the American Academy of Pediatrics acknowledges as a multifaceted health booster for mothers and infants alike. American Academy of Pediatrics recommends mothers exclusively breastfeed for the first six months of their infant 's life, yet many mothers are falling short of this recommendation. Survey research indicated 75.5% of children were ever breastfed. Of that 75.5% of children ever breastfed, only 12.4% were reported to be exclusively breastfeeding at six months.
Human Breast Milk is touted as the perfected food for infants. There is extreme pressure placed on new mothers to nurse or feed expressed breast milk (EB) elusively for the first six months of life. The extreme of this can be defined by a group called La Lache League International.
Breast milk is made for the baby having just the right amount of protein, sugar, water, and fat that is needed for a baby’s growth and development. As breast milk is easier for newborn’s to digest than formal, it prevents intestinal upsets. Furthermore, breast milk includes substances such as immunoglobulin’s...
During one of my shifts on postpartum I was helping a nurse look after a mom with her first baby. She really wanted to be able to breastfeed but she was having a lot of troubles getting her baby to latch on. It was a Saturday and there was no lactation consultant working who could come in to help her. Her baby was also small for gestational age, so she did have risk for hypoglycemia, making it really important for her baby to be feeding to ensure her blood sugars would not drop. After each attempt at breastfeeding and being unsuccessful, the mom would look very upset. The nurse tried to help her by showing her different breastfeeding positions and techniques and teaching her to express her milk and put it in the baby’s mouth. The