I am visiting Kemah Boardwalk for the day; I came down from Central Texas to visit my friend, Astronaut Rex, at NASA. He recommended I visit the Boardwalk as it is a very nice tourist destination and it sits on the coast. Driving up to Kemah I see there is a very nice waterfront hotel that sits on, what I will call a plaza, it has restaurants around it and lots of entertainment. I see rollercoasters and I am very excited to be here, the view promises lots of fun for children and adults alike. I walk
date. That's pathetic." He was right, it was pathetic, but the day had come and I couldn't wait to see the shimmer of her eyes. I was ecstatic through all of my classes. After practice, I went home started to make dinner. I planned on making a shrimp scampi dish, but later decided to go with a pasta dish. The end result was a seafood Alfredo stuffed with jumbo shrimp, king crab, oysters, clams, and many other ingredients and spices. Now that the food was almost done it was time to get ready. I let
Elders Limited is one of the Australia’s oldest, respected and the largest agribusiness company that founded by Alexander Elder in the year 1839 at Port Misery which is now Port Adelaide, Australia (‘175 years: Elders historic summary 1839 - 2014’ n.d.). According to Allison (2014), Elders Limited is one of the leading suppliers which provides financial services such as banking and insurance, agency services which including livestock, wool, grain and real estate. Moreover, Elders Limited also provides
1940’s, takes you back into an era of glamor and organized crime. The half-moon Italian leather booths that surround the outmost of the dinner room are soft and comfortable. The authentic Italian foods such as Penne Vodka, Chicken Saltimbocca, Shrimp Scampi and Veal Parmigiana engulf your sense of smell and make your mouth water. The rich Red and White wines that are imported directly from Italy sing a symphony across your taste buds. This is New Jersey dining at its best. Mario’s Tutte Bene is
something new. The warmth of my Granny's house makes it so unique. The love in the air makes it warm. The smell of the fresh batch of cookies right out of the oven makes it warm. The smile she has on her face makes it warm. The freshly cooked shrimp scampi (our favorite meal) ready at the table is what makes it extra warm. I remember going to my Granny’s house as a little girl. Everyday was a new adventure for the two of us. We are two peas of the same pod. We would bake and some days make crafts
A family walks into a restaurant and orders a meal. The father orders a steak and mashed potatoes and the mother orders a shrimp scampi. They also order a cheesecake for dessert. They wait about 15 - 20 minutes and their orders come out piping hot and beautifully plated. They will never know the chefs that cooked their food and the work that went into it. There are a number of people responsible for preparing the food and making sure it is the best quality it can be , but the most important positions
He looked at his watch then said, “Wow, you’re on time!” I chuckled generously at his joke as we were shown to our seats. The chemistry between us started off kind of slow. The server approached the table and asked us what we were having. I order scampi shrimp with dirty rice, followed with a long island ice tea. Vaughn ordered fish and a glass of water. When he ordered water that brought up concerns. “I see you’re drinking water. Is it safe for me to say that you don’t drink?” I asked with one eye
HOKLAS technical criteria of method validation: Quantifying arsenic, cadmium, mercury & lead in food Objective: Develop a method validation for quantifying arsenic, cadmium, mercury & lead in food. The standard method is BS EN 15763:2009 and BS EN 13805:2002. The method validation steps follow ISO/IEC 17025:2005 The background information of method validation in ISO 17015: Definition of the method validation From ISO 1702 [1], Validation is the confirmation by examination and the provision of objective