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What are some of the psychosocial and the sociocultural factors that influence rates of eating disorders
Anred effects of eating disorders
Social and cultural factors of eating disorders
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Recommended: What are some of the psychosocial and the sociocultural factors that influence rates of eating disorders
Introduction This research plan is about the causes of eating disorders among teenagers. Environmental and personal factors play important roles in determining eating patterns and these need to be examined in order to understand how they are related or not to eating disorders. In so doing, it will also be possible to determine the significance of this research and apply it to the modern-day context. Literature review Introduction Recent studies have shown that eating disorders, termed EDs, are gradually taking on a great significance in the modern world. It would perhaps be best to determine the causes of EDs in general and then find out the type of ED they lead to consequently. Several reasons have been forward as causes of EDs, and these can be broadly classified into biological, social, environmental and psychological. On the biological level, there is perhaps heredity and as far as the environmental issues are concerned, family inadequacy and peer pressure to conform to a certain image. This may in turn be related to the social aspect, mainly with popular figures who are viewed as the ‘role models’ by adolescents, leading to dissatisfaction with the physical appearance. Environmental issues would include aspects such as depression due to family problems, and pressure from peers as far as appearance is concerned. What are eating disorders? Before considering eating disorders, it is perhaps necessary to understand what is meant by a relatively normal eating pattern in adolescents and using that as background, mark the links, or the discrepancies, which develop into what is known as eating disorders. In so doing it is essential to understand that there is a marked difference between individuals with unusual eating ... ... middle of paper ... ...mage intervention based on risk factors for body dissatisfaction: A controlled study with adolescent girls. International Journal of Eating Disorders, 43(2), 112-122. Shannon, L. R. (2004). Eating Disorders in Adolescent Males. Professional School Counseling, 8(1), 98. Thompson-Brenner, H., Boisseau, C. L. & Satir, D. A. (2010). Adolescent eating disorders: Treatment and response in a naturalistic study. Journal of Clinical Psychology,66(3), 277-301. Treasure, J., Claudino, A., & Zucker, N. (2010). Eating disorders. The Lancet, 375(9714), 583. Victor, F., & Ida, F. D. (2003). Psychosexual development and eating disorders. Adolescent Medicine, 14(1), 61. Websites http://www.eatingdisorders.org.au/eating-disorders/what-is-an-eating-disorder.html http://www.healthinsite.gov.au/topics/Eating_Disorders http://www.psychology.org.au/community/eating_disorders/
O’Dea, Jennifer A. "Evidence for a Self-Esteem Approach in the Prevention of Body Image and Eating Problems among Children and Adolescents." Eating Disorders 12.3 (2004): 225-39. Web. Apr. 2014.
The National Institute of Mental Health: Eating Disorders: Facts About Eating Disorders and the Search for Solutions. Pub No. 01-4901. Accessed Feb. 2002.
Worsnop, R. L. (1992, December 18). Eating disorders . CQ Researcher, 2, 1097-1120. Retrieved from http://library.cqpress.com/cqresearcher/
Rosen, J.C., (1995). Body Image Assessment and Treatment in Controlled Studies of Eating Disorders. International Journal of Eating Disorders, 20, 331-343.
Mazzeo, Suzanne E., and Cynthia M. Bulik. "Environmental and genetic risk factors for eating disorders: What the clinician needs to know."
Eating disorders are described as an illness involving eating habits that are irregular and an extreme concern with body image or weight. Eating disorders tend to appear during teenage years, but can develop at any age. Although more common in women, eating disorders can affect any age, gender or race. In the United States, over 20 million women and 10 million men are personally affected by eating disorders. There are many different causes of eating disorders such as low self esteem, societal pressures, sexual abuse and the victims perception of food. Eating disorders are unique to the sufferer and often, their perception of themselves is so skewed, they may not be aware they have an eating disorder. Media, for quite some time now, has played a significant part in eating disorders. Magazines with headlines ‘Summer Body’, or ‘Drop LB’s Fast!’ attract the attention of girls who may be insecure with themselves. Television productions such as the Victoria’s Secret Fashion Show or American’s Next Top Model, show airbrushed and photoshopped women who have body types that may be unachievable. Those who are suffering from eating disorders can suffer dangerous consequences, and it is important to seek help.
Body dissatisfaction is so common among women that it is considered a normative female experience (Knobloch-Westerwick & Crane, 2012). Nearly half of American women experience poor body image (Peterson, Tantleff-Dunn, & Bedwell, 2006). Not only does body dissatisfaction prompt women to attempt to control their weight and shape through dieting (Groesz, Levine, & Murnen, 2002), but it is strongly correlated with eating disorder symptoms (Peterson et al., 2006). Furthermore, body dissatisfaction has been associated with psychological issues such as depression, sexual dysfunction, social anxiety and suicidal behavior (Myers, Ridolfi, Crowther, & Ciesla, 2012). With so many women affected by body dissatisfaction and the associated risks being so severe, it is important to discuss and examine possible interventional methods.
An eating disorder is characterized when eating, exercise and body image become an obsession that preoccupies someone’s life. There are a variety of eating disorders that can affect a person and are associated with different characteristics and causes. Most cases can be linked to low self esteem and an attempt to, “deal with underlying psychological issues through an unhealthy relationship with food” (“Eating Disorders and Adolescence,” 2013). Eating disorders typically develop during adolescence or early adulthood, with females being most vulner...
With children as early as age 7 showing dissatisfaction with their body, and as young as 9 starting dieting, eating disorders are a serious issue in our society. Taking a look at perceptions, behaviors, and medical issues associated with the disorders of anorexia and bulimia, scholars have tried to categorize and find answers to the problems which certain adolescents suffer. In this paper I focused on the two major eating disorders of anorexia and bulimia.
Eating disorders is a problem any one can get; it doesn’t matter what age they are. Eating Disorders can include many diseases, obesity, anorexia, bulimia, and many more. Some of this diseases can occur in an open and close of eyes sometimes it’s not noticeable on how it really occurred. Eating and hunger are a complex phenomena and it’s controlled by numerous of psychological, biological, and social factors. Sometimes it doesn’t really matter if people go to therapies it can be helpless for some people. Even though they keep going and going to therapies, it’s no use because they have that image of them self’s the wrong way even though he or she is very skinny. They see themselves with allot of weight, and the people who are overweight or obese, they eat too much because they don’t feel welcomed in any group of friends and eating helps them feel better. Many symptoms are seen and also felt when the person is going through. If a family member sees something strange with either a brother, sister, son or daughter, sometimes even the parents can be going through this. It is very important to talk to them or take them to a doctor. Sometimes culture can be a cause of eating disorders and how the research has proven this. Not only can this cause eating disorders but many more. Some of the time this kind of diseases can risk the life of an individual and when a doctor tries to help him or her it would be too late. All the damage has been done, and there is no way to go back in time and fix all the mistakes make once, to have that one alive and with his or her family. (Huffman. K.)
Hoek, Hans Wijbrand, and Daphne Van Hoeken. "Review of the Prevalence and Incidence of Eating Disorders." International Journal of Eating Disorders 34.4 (2003): 383-96. Print.
An eating disorder is a serious health condition involving extremely unhealthy dietary habits. There are a number of accepted eating disorder treatments that depend on the symptoms and severity of the illness. The most effective treatments involve both psychological as well as physical issues with the ultimate goal being a healthy dietary lifestyle. The team approach to treatment involves professionals with experience in eating disorders that usually includes a medical provider, mental health workers, registered dieticians and case managers. These individuals work together in hopes of avoiding a life threatening situation.
"Teenagers with Eating Disorders, Facts for Families."aacap.org. American Academy of Child and Adolescent Psychiatr, 05/2. Web. 9 Apr 2012.
Shapiro, C. M. (2012). Eating disorders: Causes, diagnosis, and treatments [Ebrary version]. Retrieved from http://libproxy.utdallas.edu/login?url=http://site.ebrary.com/lib/utdallas/Doc?id=10683384&ppg=3
In modern culture, women and men are becoming less satisfied with their body shape. According to a report that was done by the Federal Trade Commission, seventy percent of Americans are either trying not to maintain their weight or are trying to lose weight (Kittleson 75). To compensate for being over weight, an individual will develop an eating disorder. According to Mark Kittleson, eating disorders are when an individual eats way too much or way too little (1). There are three different types of eating disorders, anorexia, bulimia, and binge eating. According to Jessica Bennett, twenty-five million people in the United States suffer from binge eating disorder and ten million women and one million men suffer from either anorexia or bulimia. Studies have proven that bulimia, anorexia, and binge eating are set off by social, psychological, relationship or genetic factors; social factors, however, have the greatest impact on men and women.