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Effects of bad eating habits Essay
Effects of bad eating habits Essay
Effects of unhealthy eating essay
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Change your mindset and you can change your body, discipline can be the difference between dieting and weight management. Health behaviors have a great effect on how we live our lives, often dictating how we experience our environment. One health behavior that many find difficult, including myself, to alter or manage over time is weight. The physical weight of an individual affects how the individual sees the world and poses a risk to health and wellbeing. A way to manage weight is through a behavioral contract, which aims to change current health behavior and form better, healthier habits. Through an individualized, self-monitored behavior contract and social support, healthy weight management may be achieved. Healthy weight management is more than a diet; weight management is a lifestyle that aims to regulate caloric intake and expenditure in accordance to the amount of physical activity that occurs daily. The goal of weight management is to keep an individual’s body fat content to a healthy minimum, which is important for maintaining overall health and lowering risks of health threats throughout the lifespan (“Assessing Your Weight”, 2015). To measure healthy body fat rates, a Body Mass Index (BMI) is calculated by dividing the weight of the individual by their height squared. Healthy BMI for an individual changes over time …show more content…
Currently my weight, according to health standards, is unhealthy and qualifies as being obese. Obesity is defined as an individual having a high amount of extra body weight, which is not from muscle and bone, but rather excess fat . Being obese puts me at a higher risk for developing weight related health issues, such as high blood pressure, heart disease and some forms of cancer(“Assessing Your Weight”, 2015). The weight related risk increase, along with genetic risk factors for developing diabetes, encourages me to pursue a change in my current
Portion control is psychologically proven to lessen or limit an individual’s intake of any food. According to Dr. Katherine Appleton (2014), any given amount of food over the recommended serving size will be finished by an individual because it is considered normal to finish a plate for a meal. If the amount of food were to be changed, the amount of intake would change as well. This psychology study is based off of an individual’s perception on what is considered “a normal serving size” (Appleton, 2014). Portion control requires self discipline, but if Pam were to regulate her serving sizes, she could greatly decrease her caloric
Scull, Christopher Thomas, "Utilizing Habit Reversal and Contingency Contracting to Impact Eating Habits With Obese Individuals" (2013). Graduate School Theses and Dissertations. http://scholarcommons.usf.edu/etd/4578
Obesity is a serious epidemic that majority of Americans face. The dangerous of obesity should not be taken lightly and addressed admittedly. However, the big question is how or why do some individuals stay skinny or become fat. The movie Weight of The Nations, Part 2: choice helps us explore this unanswered question to give us a better understanding of how this problem has gotten so out of control. This movie targets the obese society in America. This documentary uses scientist to research and address techniques to help people prevent weight gain and loss unhealthy weight. Most Americans want quick fixes to this problem, but have to realize big changes take time, but offer big results. Over all, the idea is to get people motivated by positive results to live a healthier live style.
Obesity remains an extremely serious issue worldwide. Once considered a problem for wealthier counties, overweight and obesity are now dramatically increasing in low and middle income countries (WHO, 2011). In American, the rates of obesity continue to soar. CDC (2009) recognizes obesity as a risk factor for diabetes, heart disease, high blood pressure, and other health problems. According to NHANES over two-thirds of the US are overweight or obese, and over one-third are obese (CDC, 2009). Treatment for this illness varies; it may include the incorporation of diet, exercise, behavior modification, medication, and surgery. Since there is no single cause of all overweight and obesity, there is no single way to prevent or treat overweight and obesity that will help everyone (CDC, 2009).
Obesity is clinically defined as a body mass index (BMI) of above 30kg/m2 and is the accumulation of excess adipose tissue1. It is currently viewed as an epidemic due to the increasingly large proportion of adults who are now obese, with the incidence rapidly rising in the recent years. In a five year period from 1995-2000 there was a predicted increase of 100 million obese individuals world-wide 2. In UK it is estimated that over 25% of adult males and females are obese and it is thought that these figures will continually rise with estimations that 60% of adult men and 50% of adult woman with be obese by 2025.3 Being a huge burden on the NHS, it has been predicted that £5 billion a year is spent on preventing and treating the complications of excessive weight in the UK, which is almost 5% of the total NHS budget (£5billion/£108billion).4 The cost of obesity on the NHS will rise to correlate with the increasing incidence illustrated.
Obesity has affected the world in many ways: task forces have been formed to address the issue, people are suffering from health problems due to obesity, and others suffer from psychological and social issues. Nearly two-thirds of the United States population is overweight. There are several ways to determine if a person is obese or overweight. Experts say that a person’s body mass index is the best way to determine an adult’s weight in relation to their height. A BMI of 18.5 to 24.9 kg/m2 is considered normal, adults with a BMI of 25 to 29.9 kg/m2 are considered overweight.
Obesity in the United States continues growing alarmingly. Approximately 66 % of adults and 33 % of children and teenagers in the US are overweight. Obesity is the result of fat accumulated over time due to the lack of a balanced diet and exercise. An adult with a BMI (body mass index) higher than thirty percent is considered obese (Whitney & Rolfes, 2011, pg. 271).
Obesity is a health problem which is growing very rapidly all over the world. Current health articles such as this one, are emphasizing the importance of diet and exercise, to keep a healthy body weight, and to avoid obesity and its consequences at all costs. It is extremely important to make sure one is maintaining a good body weight in order to avoid other complications later on in life.
Obesity is a global problem (Tremolieres 1973; WHO 2000) (6). It increases numerous health risks including coronary heart disease, hypertension, stroke (WHO 2000) (7) and is a major risk factor for musculoskeletal pain (Nantel, Mathieu and Prince, 2011) (8) and osteoarthritis of weight bearing joints (WHO 2000; Felson et al, 2000) (9). Obesity rates are growing high every year and in the last 15 years twofold increase is recorded (10). Obesity is categorised on body mass index (BMI). Body mass index is used to measure obesity and is calculated by dividing a person’s weight (in kilograms) by the square of their height (in metres). Overweight is taken as BMI of 25 to 29.9kg/m2 and BMI...
Although many individuals are uncertain about the increasing statistics associated with obesity, more than seventy percent of men and virtually sixty-two percent of women within the United States adult population are overweight or obese (Wilmore, Costill, & Kenney). Obesity refers to the condition of having an excessive amount of body fat. If an individual’s amount of body fat becomes too excessive, he/she is at a much greater risk of developing life-altering diseases such as heart failure, hypertension, type II diabetes, cancer, gallbladder disease, osteoarthritis, etc. (Wilmore, et al., 2008).
The SMART goal of the obesity program is to reduce the obese population in Pitt County by creating a healthier diet program. Different objectives will be needed in order to reach this goal. The first objective is that from July 2016 through December 2016 100 community members will participate in the health department’s health promotion activities. This objective aligns with the reinforcement construct of the Social Cognitive Theory. By repeatedly participating in the activities, the 100 community members will be rewarded with the knowledge they receive and also motivation to change their behavior. By having an enjoyable time, they will be rewarded and want to keep coming back to the activities. The second objective is that following the 6-month duration; the majority of the participants will lose 2-10% of their original body weight by changing to a healthier diet. The reason the participants need to lose 2-10% of their body weight is to either prevent or reduce the chances of gaining other health diseases associated with obesity, including coronary artery disease and Type 2 Diabetes. This objective aligns with the self-efficacy construct. By losing a little bit of body fat, the participants will believe in their ability to lose weight, and continue to do so. The third objective is that on June 17 and June 24, informational brochures will be distributed to the community members to create awareness and reminders to join the obesity program, and gain knowledge about the health condition of obesity. This objective deals with the behavioral capability construct of the Social Cognitive Theory because the participants will gain the knowledge and skills needed to change their behavior through the brochures.
Health professionals can provide educational information to teach society the healthy issues behind a person’s weight as it health doesn’t depend on a person’s weight. 2.3 Scope The issues covered throughout this report are based on the weight centred paradigm and health at every size. The weight centred paradigm is basing your health status on your weight, wcp claims weight is controlled by the individual which is the complete opposite of the iceberg model. Heath at every size takes every aspect of health into consideration as it positions weight as a possible outcome of contributing behavioural factors.
Obesity is a growing issue in many countries around the world, and it has grown significantly in recent years. There are many health issues related to obesity, and there are many who believe that something needs to be done by the government to stop this epidemic.
The BMI scale is a measurement to determine if a person is obese, overweight, or underweight using their height and weight. This topic has progressed into one of controversies. Reasons would be that obesity rates have doubled from 14% to 31% in the United States since the mid 1970’s. The increased number of fast food restaurants, and processed food are being blamed for this yet there is freedom to choose what and where to eat. Back then, many people bought food that was grown and produced by farmers who produced fresh products. This is considered the logic behind obesity rates being intriguingly lower than they are today. Also, an estimated 300,000 deaths were because of unhealthy weight in 2013, being the third highest cause of death, behind high blood pressure and smoking. The large spike of deaths sparked interest in medical associations and doctors to begin “making a move” to fight
By taking a stand against the rise of obesity, America’s bodies will be in healthy condition, and are able to be the positive motivation for others to follow. Once more people choose to live a happy and healthful life, the decrease of obesity will begin to show. The solution to solving the issue of obesity in America can be possible by: eating healthier foods, getting proper exercise, and setting boundaries on what fast-food industries can sell to customers. People need to get up and get moving for the problem of obesity and its trail of nasty effects will consume the healthy way of life everyone knows today.