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Volumetric Analysis Practical
Volumetric Analysis Practical
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Discussion
Comparing the values from Table 1 and Table 2, it is evident that the pennies that were issued before 1982 have more mass than the pennies issued after 1982. This is because the values from Table 1 are all around 3 grams while the average masses of the post-1982 pennies are all around 2.5 grams. This is also evident on the comparison of Figures 1 and 2. It is also evident in Table 3 and Table 4 that in general, the average volume of pennies issued before 1982 were slightly higher than the average volume of post-1982 pennies. This is because the average volume of pre-1982 pennies ranges from 0.445cm^3 to 0.484cm^3. On the other hand, the average volume of post-1982 pennies ranges from 0.427cm^3 to 0.478cm^3. Aside from average volume, the comparison of Table 3 and Table 4 also shows the difference in density between the two groups of pennies. Based on the values, it is evident that pre-1982 pennies are denser than the post-1982 pennies. This is due to the fact that the
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densities of pennies issued before 1982 ranges from 6.43 g/cm^3 to 6.92 g/cm^3 while post-1982 pennies have densities ranging from 5.23 g/cm^3 to 5.93 g/cm^3. All of these observations are visually displayed in Figures 3 and 4. Although some data collected in this experiment were precise, they may not be as accurate as expected.
It is evident that the mass measurement were not the same for the three trials performed. Even though, the penny being weighed is the same for all three trials, the mass recorded were not the same for all. This inaccurate calibration of the scale may have affected the results for the measurement of mass. Aside from the scale, the caliper could have caused inaccuracies in the data collected. From the three trials of the recorded diameter and height, it was evident that the measurements of the caliper showed variations also. Because of this, the caliper is also a source of the inaccuracies of the data. Also, the conditions of the pennies that were used in the experiment were not exactly the same with each other. For example, some pennies are have a lot of dirt on it. The dirt in the penny could increase the mass and volume of the penny so it caused inaccuracies in the data as
well. In order to improve this experiment, it is important that the pennies used in the experiment have different years. This would avoid confusions in data recording, and also, it will create more variations in the samples being measured. Another improvement could be done by ensuring that the conditions of the pennies used in the experiment are similar to each penny that is being utilized. This would eliminate the external factors, such as dust and dirt. Lastly, it could be beneficial if the years that the pennies were issued are in consecutive form. Some of the pennies in this experiment were significantly older than other pennies, so the results could show more precision if the pennies are consecutive to each other. Conclusion In conclusion, the group of pennies that is denser than the other is the pre-1982 penny group. These pennies have higher average masses and lower average volumes. Because of this, the value of density calculated from the pre-1982 group of pennies is evidently higher than the post-1982 pennies. On the other hand, the post-1982 pennies generally showed lower average masses and higher average volumes. As a result, the densities collected from the pennies issued after 1982 are generally lower than the pre-1982 pennies group.
The unknown bacterium that was handed out by the professor labeled “E19” was an irregular and raised shaped bacteria with a smooth texture and it had a white creamy color. The slant growth pattern was filiform and there was a turbid growth in the broth. After all the tests were complete and the results were compared the unknown bacterium was defined as Shigella sonnei. The results that narrowed it down the most were the gram stain, the lactose fermentation test, the citrate utilization test and the indole test. The results for each of the tests performed are listed in Table 1.1 below.
Thorough analysis of the graph displayed enough evidence suggesting that an increase in substrate concentration will increase the height of bubbles until it reaches the optimum amount of substrate concentration, resulting in a plateau in the graphs (figure 2). Hence; supported the hypothesis.
Regarding the densities of Coke and Diet Coke, I believed that the density of coke would be greater than the density of Diet Coke. Because the content of Coke contains more sugar than Diet Coke, it would contain more mass and since density is mass dependent, Coke would be denser than Diet Coke. From the results of the experiment, there was a slight difference between the densities of Coke and Diet Coke. The measurements obtained from the pipette and the graduated cylinder demonstrated that Coke is denser than Diet Coke while Diet Coke was shown to be denser than Coke using the burette. With the pipette, the average density of Coke is 1.02 and the average density of Diet Coke is 0.99. With the graduated cylinder, the average density is 0.976968 and the average density of Diet Coke is 0.95. With the burette, the average density of Coke is 0.99 and the average density of Diet Coke is 1.0. Among the three instruments, the most precise was the graduated cylinder and the most accurate was the volumetric pipette. Since density is defined as mass/volume, changing the volume of Coke or Diet Coke would have changed.
Possible sources of error in this experiment include the inaccuracy of measurements, as correct measurements are vital for the experiment.
This lab was designed so that we, the students, could learn how to determine the molar volume of a gas effectively.
The experiment is aimed at giving a better understatement of osmosis process and the different conditions in which osmosis occurs.
What would our economic system be like without the penny? Would prices be rounded up for better profits, or rounded down for competitive marketing? And, more importantly, why should we care? After evaluating the major points of both sides of the argument, I’ve come to the conclusion that pennies should be redesigned so that they are worth equal to or less than they cost to make, rather than its production coming to a total halt.
The penny was the first form of currency in the United States, it was first minted in 1787. Since the first minting in 1787 “Over 300 billion one-cent coins, with 11 different designs, have been minted since 1787”(pennies.org). The first pennies were made of one hundred percent copper and the metal composition is going to drastically change over the years, by 1856 the composition of the penny changed to eighty-eight percent copper and twelve percent nickel. In 1864 the composition of the penny changed again to ninety-five percent copper and five percent Zinc and stayed that way up until 1982 when the composition of the penny change to what the penny is made today ninety-seven and five tenths and two and five tenths copper plated zinc. There
Pennies are more of a burden than a help to us. This year, the U.S. Mint will churn out 4.3 billion of them, more than twice the annual output of all other coins combined. Because the penny costs more than a cent to produce, the Treasury loses more than $100 million per year on the coin's production. Production is up in part because of hoarding, and in
Now a day, people do not even bother to pick them up when they see them on the street, the unit of a penny is too small to be useful. The one cent coin should be eliminated because they cost more money to produce than what they are worth, “A penny currently costs the United States government 2.4 cents to mint. Yes, that's right—the penny costs more to produce than it's worth! One-cent coins constitute a complete and utter waste of taxpayers' dollars—not to mention a waste of our time and energy,”(Prairie News Register, P.1 ). This shows that if the penny gets eliminated from the United States it will save more time and money. The Penny also means very little to society because when someone sees a penny on the ground they rarely will pick it up. “Production is up in part because of hoarding, and in part because more and more people are throwing them in jars or drawers and never taking them out again. Few people now bother to pick up a penny when they see it on the street. It's simply not worth the effort,” (John Fund, P.2). This evidence shows how picayune the penny is and how people do not really bother for pennies
The penny is also known as the “Lincoln cent” (Source F). Penny was first established in 1909 when it was Lincoln’s 100 birthday, this is a great memory of the United States president. Without Lincoln's picture on the penny, kids in the next generation will not know who Lincoln was. Everyone lives in a society where pennies are not considered a valuable coin, but still “United States mint keeps churning out a billion pennies a month” (Source C). There is no point for United States to produce billions of pennies a month, because it will exploit our natural metals. For example Zinc, if someone do not have enough Zinc in their body, then he or she is most likely to get ill. Zinc is one of the most beneficial metal. as said “penny have been 97.5% Zinc” (Source A). 97.5% of the Zinc is being wasted because most of the people throw the penny away. People do not want to keep penny in their pockets since they think “it's a waste of time” (Source B). As a result of this Zinc is being wasted because penny are made up of
Pennies are not worth wasting your time on and taxpayers a paying a cost that is not worth the hassle. Taxpayers lost 60 million dollars on the distribution and production of pennies in 2011,these losses were obviously known the mint reporting losses totaling 47.2 million dollars between 2009 and 2010. These losses are unnecessary ,there should be
Safety standards for all laboratories should be designed to eliminate risks due the use of potentially dangerous materials. All laboratories contain some form of potential hazards, and the actions and attitudes of those working within the laboratory are who sets precedence of their safety and others surrounding them. Their actions can also effect not only the laboratory but the community that surrounds the location. The manual identifies the biological agents that are used within the laboratory, and points out the exposure mechanisms of these biological agents. It includes the methods of evaluation and control of the biological agents, and covers the methods of sampling biological agents.
Cut the ticker tape into segments after every 10 spaces. Stick the pieces of the ticker tape in order onto a piece of paper and analyse the tape.