The dark side of fast food

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Today’s furious pace of life does not provide people with an opportunity of leisurely eating. The replacing of traditional food to convenience food is the result of the general intensification of work. At present people are usually under time pressure. Therefore, fast food seems to suit to the rhythm of modern life. However, it is argued by nutritionists that fast food is not beneficial to health, and causes health problems such as diabetes, heart diseases and obesity issues. The number of American overweight adults, whose mass is defined as 120 percent, has increased from 25 to 35 percent over the period of time from 1960 to 1991, while the percentage among adolescents has grown from 10 percent to 20 percent from 1970 to 1991 (James K. Binkley. 1997). In addition, these indexes are rising simultaneously with the development of fast food, one aspect is food delivering system, widespread service all over the world, which leads to population living passive life style and contribute to acquiring obesity. During the period of time between 1980 and 1990 the proportion of money spent on food, that is prepared out of home has increased from 26 percent to 37 percent (Robert W. Jeffery and A. Simone. 1998). Moreover, significant minority of children are suffering from obesity. While sales of fast food are growing, the quality of health is declining. Presently, there are about 30,000 McDonald’s restaurants in 120 countries full of regular clients (BBC. Worldservice.com). In addition, there are many other similar corporations which mean that the fast food industry is prospering.

Currently, humanity has a significant problem with a health of people due to a wrong nutrition, which consist of a different types of fast food. It is, therefore, ...

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...possible solutions for stabilizing situation and providing healthy style of life without the fast food. Those are to put a stop for the usage of harmful ingredients in food, to decrease and limit amount of the fast food restaurants and to reduce the advertisement time on television and to reduce total amount of banners and websites of these fast food corporations. Moreover, it is believed, that these methods will improve today’s difficulties of people with the fast food consumption and addiction, and will provide healthy life – style (O’Rourke. 2005).

In conclusion, in today’s situation, humanity and particularly governments of countries have to dispute for the active life without fast food, and to stop the fast food addiction, because of which all of these terrible things such as children and adults obesity, heart diseases and diabetes mellitus are happened.

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