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Debate essays on animal rights
Debate essays on animal rights
Debate essays on animal rights
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It is apparent that there are many philosophers that stand on both sides of the argument. One side is clearly expressing that while there may be some overlap between the human species and nonhuman species, we are not equal because of the concept of rationality, for example. However, I see Singer’s arguments as much stronger than the other philosophers. He draws on many solid points backed up by concrete evidence that is easily understandable on many points, pulling from different experiences and true events. I defend Singer’s view that nonhuman animals are equal to human beings because he points cannot be discounted, but more heavily supported the more he digs into them. He begins his statements by outlining the conditions on which we treat animals. From a Kantian perspective, he explains that our most direct contact with an animal is when we consume them. …show more content…
We brutally inflict pain upon the animals, not exclusively in the final moments as they are being slaughtered, but for the most part, during their entire life. Many animals know nothing other than a life in a dark, crowded barn or factory treated as meat before they are even killed. These terrible conditions blatantly show that we do not care about these animals and we simply rear and kill them in order to satisfy our trivial interests. The cruelty imposed upon these helpless animals is shocking and it is not rare for people to turn a blind eye to the brutality. Another commonplace would be for a meat consumer to say that humans are “ends in themselves, while everything other than a person can only have value for a person” (C. Vlastos). People believe that animals are on this earth simply for human consumption, which can be easily
There are plenty controversial issues about bully breeds and whether they are acceptable or safe dogs to own. In July a woman was mauled in her yard and killed by a dog in Montreal. Due to this unfortunate incident the mayor Denis Coderre created a bill called BSL (Breed-Specific Legislation) which was approved by the legislation. This bill states that determined by their breed or pitbull features “American Pitbull Terriers, Staffordshire Bull Terriers, American Staffordshire Terriers, American Bulldogs or any dog with strains of these breeds” will be unadoptable; they must wear a muzzle in public as well as a leash that’s 4 feet long and in most cases they will be euthanized due to their breed. BSL should be reversed because the real problem is irresponsible dog owners, the irresponsible owners will just switch breeds and any dog has the potential to hurt someone.
We care so much about what the food is and how it is made that we overlook about where the food had come from. According to the reading selection, “Killing Them with Kindness?” by James McWilliams, an American history professor at Texas State University, states “animals raised in factory farms have qualities that make them worthy of our moral consideration…[and yet, we] continue to ignore the ethical considerations involved in eating meat” (311). This exhibits that when Americans are so engrossed in healthy eating, our morals about animal rights are neglected. Most of what we eat are animals, and animals like we do have emotions, interests, and possibly goals in life. We pay no heed of the animal’s interests and it should not be that way since our interests are no more important just because we are more superior, intelligent beings should not give us the right to perceive animals in such a manner. In addition to paying notice of the origin of where the animals come from, we need to be aware of what killing animals will do to the earth. In the TedTalk, “What’s Wrong with the Way We Eat,” Mark Bittman states “10 billion animals are killed each year for food and they represent 18% of the harmful greenhouse gasses” (Bittman). This reveals that our careless consumption would not only lead to the suffering of animal deaths but the suffering of our world and our imminent death. As we increase our progression with our unhealthy obsession over healthy eating, there will not be any positive effects for the body, the animals around us, or the world. If we were to be conscious about the source of our food and the consequence of eating then we will be able to eat healthily and
...nger states “Equality is a moral idea, not an assertion of fact. There is no logically compelling reason for assuming that a factual difference in ability between two people justifies any difference in the amount of consideration we give to their needs and interests”. Singer argues that, as there is no justification for unequal treatment of human beings based on capacity, it is also unjustifiable to treat human and non-human animals differently based on their capacities.
Singer ensures that the reader can easily relate to this concept by drawing parallels between it, racism and sexism. Drawing this parallel also automatically associates speciesism with a negative emotion in the mind of the reader, since the concepts of racism and sexism generally carry powerful negative connotations in the modern age. It is then easier for Singer to convince the reader that a variance in treatment for animals simply based on the fact that they are not human is “morally indefensible” (Singer, Animal Liberation, p. 16). Speciesism thus becomes a powerful vehicle to convey the arguments he makes against the difference in treatment afforded by humans to animals as compared to other humans.
And if not, how far does the argument go and/or how might it be improved? What has Singer taught us here, if anything?" Singer makes a three-part argument for why “All Animals Are Equal”, or at the very least should be granted equal consideration. Firstly, he argues that, assuming all humans are awarded equal rights, there is no single characteristic apart from being human that grants them such rights. Secondly, he argues that awarding rights by virtue of humanity is arbitrary and speciesist.
In “Crimes Unseen” Dena Jones illustrates farm animal suffering through many sources. She suggests Americans are not conscious of terrible acts and circumstances before slaughter occurs, but should be concerned. Society removes the reality that meat was living and capable of being scared and hurt. Laws for less painful death have been in place and had modifications; however, previous improvements from changes are speculatory due to lack of available information gathered. There are many examples of disregard for living beings and the laws protecting them. Workers, desensitized over time, show minimal concern for contaminants and none for animal well-being. Ultimately, increasing quantity and speed of animals killed leads to unwarranted suffering by improper stunning, skinning, gassing, and electrocuting. While seemingly improvements have been made, enforcing loose laws with limited support proves difficult. Furthermore, if cattle standards have been rais...
Michael Pollan presents many convincing arguments that strengthen his position on whether slaughtering animals is ethical or not. He believes that every living being on this planet deserves an equal amount of respect regardless of it being an animal or human, after all humans are also animals. “An Animal’s place” by Michael Pollan is an opinionated piece that states his beliefs on whether animals should be slaughtered and killed to be someone’s meal or not. In his article, Pollan does not just state his opinions as a writer but also analyzes them from a reader’s point of view, thus answering any questions that the reader might raise. Although Pollan does consider killing and slaughtering of animals unethical, using environmental and ethical
Singer’s argument in favor of the claim that speciesism is false can be formulated as follows. Singer comments that a requirement for equality is to have interests. In order to have interests, the being must be able to suffer. Animals are capable of suffering, therefore they have interests. Since animals have interests, they meet the requirement for equality. Humans base their criteria for equality on being actual human beings. Singer proposes that to just be a human is not the requirement of being equal because humans are different in moral codes, shapes, sizes, intellectual abilities and genetic make-up. Since humans are different from one another, in his view, then it cannot be a plausible reason to treat all humans equally because they belong to the same species. However, all
The Meat industry treats their workers the same way they treat the animals. They treat these living beings as if they were worthless. Slaughterhouses kill thousands of hogs a day and pack thousands chickens tightly together like a jail-cell. These ani...
Vegetarians are uncomfortable with how humans treat animals. Animals are cruelly butchered to meet the high demand and taste for meat in the market. Furthermore, meat-consumers argue that meat based foods are cheaper than plant based foods. According to Christians, man was given the power to dominate over all creatures in the world. Therefore, man has the right to use animals for food (Singer and Mason, 2007). However, it is unjustified for man to treat animals as he wishes because he has the power to rule over animals. This owes to the reality that it is unclear whether man has the right to slaughter animals (haphazardly), but it is clear that humans have a duty to take care of animals. In objection, killing animals is equal to killing fellow humans because both humans and animals have a right to life. Instead of brutally slaying animals, people should consume their products, which...
“The assumption that animals are without rights, and the illusion that their treatment has no moral significance is a positively outrageous example of Western crudity and barbarity. Universal compassion is the only guarantee of morality."(Schopenhauer). I always wondered why some people are not so drawn to the consumption of meat and fed up with only one thought about it. Why do so many people loathe blood, and why can so few people easily kill and slaughter animals, until they just get used to it? This reaction should say something about the most important moments in the code, which was programmed in the human psyche.
Can you imagine going through the pain that animals in slaughterhouses went through? Most people don’t think of that part of it but the real fact is that billions of animals went through a painful life to be killed for food every year. Most people like to keep the thought in there heads that these animals live on beautiful green farms where they are treated great and then have a very peaceful death, and never feel any or little pain. Well that is not the case, these animals are treated very unfairly. The animals in slaughterhouses are given a massive amount of antibiotics, hormones, and drugs to keep them alive in conditions that are so bad they would otherwise kill them.
To conclude, by taking animals off the menu you can aid the environment, feed the starving population and end cruelty, we shouldn’t be “loving it!” It is wrong to murder at our peril. Justice must be blind to race, religion and species. You must speak for those with no voices. In the words of Paul McCartney, “If slaughterhouses had glass walls, everyone would be a vegetarian.”
The general public 's desire to eat animals and its status within a variety of social functions encourage the inexpensive and quick supply of meat. Again, this seems to say nothing about whether or not animal-eating is morally permissible. According to David Curnutt (2013), “It is often inconvenient and very difficult to keep a promise or discharge a parental duty or make a sacrifice for a stranger—or a friend. Few of us believe that convenience and ease have much of anything to do with whether these actions are morally right or wrong so why should it be different when it comes to killing animals for food?” (Disputed Moral Issues p.
Let me begin with the words by George Bernard Shaw: ‘Animals are my friends and I don’t eat my friends’. This indicates the ethic aspect of meat consumption. In fact, people often don’t realize how animals are treated, but they can see commercial spots in their TV showing smiling pigs, cows or chickens, happy and ready to be eaten. My impression is that there can’t be anything more cruel and senseless. It is no secret that animals suffer ...