Wait a second!
More handpicked essays just for you.
More handpicked essays just for you.
Hand washing importance essay
Importance of hand washing
Importance of hand washing
Don’t take our word for it - see why 10 million students trust us with their essay needs.
Recommended: Hand washing importance essay
What is something that’s so small; it’s not always visible to the eye but can travel and be in places you wouldn’t even begin to think of? Don’t know the answer, I do, GERMS. Germs are everywhere. They can be in the air, in your food, on all surfaces, in the workplace, in your home and just about everywhere in between there. Germs are tiny microorganisms that can cause disease. They are four main types of germs which are bacteria, virus, fungi and protozoa. These organisms invade the body and can cause you to become ill. The number one thing to protect you against germs and spreading them is hand washing. A simple task such as washing your hand can kill a lot of germs on your hands and arms, which in return will decrease the spread of germs. You will learn how important hand washing is, how to wash your hands properly and alternatives to washing hands.
Maintaining clean hands is a major important step in preventing getting sick and spreading germs to others. Washing your hands can protect against infectious material ("Hospital ETool: Healthcare Wide Hazards - Infection" ). A lot of diseases and other illness are spread by not properly washing hands. Think of what you touch in a day. From the door knob, to your cell phone, to papers, to faucets, to other people hands and so on. We are constantly touching something. Then what do we do in between touching things, we touch our eyes, nose, and mouth without even acknowledging we do. Your eyes, nose, mouth, are ways germs can enter the body and make us sick. Germs can get into your food and drinks from people who prepare or consume them and their hands could be unwashed. Germs can travel and spread from hand to object, object to another hand such as on door knobs, handrails, tab...
... middle of paper ...
...erms on the hands which in return reduces that small percentage of germs from entering the body or being spread. Drawbacks of hand sanitizers include people thinking they can use hand sanitizer instead of hand washing which is not true. It should only be used if hands are visibly clean. Hand sanitizers are also highly flammable and should be used and stored with caution ("Hand Hygiene Guidelines") . It can be toxic if ingested and could also cause dry skin if over used.
In conclusion, you can see how important hand washing is, how to wash your hands properly and supplements to washing hands. This is a simple but yet least done task that can help decrease illness and prevent diseases. Hand washing is one method that is used universally. Whether in school, in the healthcare setting, in a factory setting or in your home, everyone everywhere should wash their hands.
The Europeans colonized most of America because they saw the land they had available where they could expand their influence on the world. Also, they were able to establish colonies that sent raw materials home which would make them money. Through the analysis of Jared Diamonds video Guns, Germs, and Steel, this essay will show that the Europeans were able to conquer the Native American’s so easily because of their geography, weapons, and diseases.
As long as the hand sanitizer contains at least 60 percent alcohol and is used correctly, then it does not matter which form of hand sanitizer is used. Hand sanitizers kill most, but not all of the bacteria and viruses on contact, but it does not work well when there is grime from cooking or gardening because the grime makes a barrier.
This literature review will analyze and critically explore four studies that have been conducted on hand hygiene compliance rates by Healthcare workers (HCWs). Firstly, it will look at compliance rates for HCWs in the intensive care units (ICU) and then explore the different factors that contribute to low hand hygiene compliance. Hospital Acquired infections (HAI) or Nosocomial Infections appear worldwide, affecting both developed and poor countries. HAIs represent a major source of morbidity and mortality, especially for patients in the ICU (Hugonnet, Perneger, & Pittet, 2002). Hand hygiene can be defined as any method that destroys or removes microorganisms on hands (Centers for Disease Control and Prevention, 2009). According to the World Health Organization (2002), a HAI can be defined as an infection occurring in a patient in a hospital or other health care facility in whom the infection was not present or incubating at the time of admission. The hands of HCWs transmit majority of the endemic infections. As
Whitby, M., Pessoa-Silva, C., Mclaws, M., Allegranzi, B., Sax, H., Larson, E., Seto, W., Donaldson, L. & Pittet, D. (2007). Behavioural considerations for hand hygiene practices: the basic building blocks. Journal Of Hospital Infection, 65 (1), pp. 113-114. 1--8.
• Wash your hands thoroughly before and after preparing food and after using the bathroom. Make sure people who live with you wash their hands often too. If soap and water are not available, use hand sanitizer.
There are many areas of healthcare and medicine that have a strong need for the development of new products, treatments, and technologies. One such area that would greatly benefit from novel developments surrounds the threat posed by microbes to human health. Microbes exist in hundreds of different forms, making it very difficult to develop a generalized treatment that can combat a broad selection of microbes. The microbes can be very dangerous to human health. They can cause severe disease and possibly death if they are untreated. The problem has been exacerbated recently as microbes have become increasingly resilient and resistant to existing treatment options. These hardy strains of microbes can survive treatment with conventional antibiotics
Microbes are major key components in both are homes and industrial food preparation. There are number of lactic acid which is a form of bacteria which is a large group of beneficial bacteria used in certain foods while they are getting prepared such as yogurt, cheese, sour cream, butter milk and other type of fermented milk products. Things such as vinegars are produced by bacterial acetic acid fermentation. Yeast is also major use in the making of beer and wine and also for the leaving of breads. This also involves fermentations to convert corn and other vegetable carbohydrates to also make beer, wine or gasohol but also bacteria is the agents of are other foods. Other fermented foods will include things such as soy sauce, olives and cocoa. (Microbes and human life, 2013) Single cell proteins are known as dried cells of microbes which are used in protein supplement shacks. They are also called “novel food” and “minifood”. The production of this requires micro-organisms which then serve as the protein source and then the substrate which is biomass which they grow on them. There are a number of both these sources that we are able to use for the production of single cell protein (SCP). The micro-organisms used belong to the following groups of Algae, Fungi and bacteria. (Slide Share, 2012)
Infection control is important in reducing the spread of any contagious virus or disease. People wash their hands after using the washroom to clean his/her hands and get rid of any unwanted germs on them.
The Cambridge dictionary defines microorganisms as living thing that on its own cannot be seen without a microscope. Also known as microbes, they are categorised into 6 main types this includes: Bacteria, Viruses, Algae, Archaea, Protozoa and Fungi. In this piece of writing I will explore the main benefits of microorganism to Man in the economy and society as well as its consequences. Microorganisms are very important in the environment and its ecosystems, however they are also very beneficial to Humans; they are commonly used in industry to manufacture goods and food products which are distributed all over the world, thus impacting the economy, furthermore they play a huge role in the Pharmaceutical industry through the production of antibiotics. Amongst other things microorganisms can be used in everyday life from sewage disposal to water purification to effectively treating viral human diseases.
“Researchers in London estimate that if everyone routinely washed their hands, a million deaths a year could be prevented” (“Hygiene Fast Facts”, 2013, p. 1). Hands are the number one mode of transmission of pathogens. Hands are also vital in patient interaction, and therefore should be kept clean to protect the safety of patients and the person caring for the patient. Hand hygiene is imperative to professional nursing practice because it prevents the spread of pathogens, decreases chances of hospital-acquired infections, and promotes patient safety. There is a substantial amount of evidence that shows why hand hygiene is important in healthcare
Microbes are microscopic life forms, usually too small to be seen by the naked eye. Although many microbes are single-celled, there are also numerous multi-cellular organisms. The human body has 10-100 trillion microbes living on it, making it one giant super-organism. Since the first link between microbes and diseases was made, people have been advised to wash their hands. Scientists, however, have recently started to investigate more closely how the microbes that call the human body home affect our health. While some microbes cause disease, others are more beneficial, working with our bodies in many subtle ways.
The way germs can be spreaded are from one person to another person or indirectly when an infected person comes into contact with an object in the environment and then another person comes into contact with this contaminated object.
In order to prevent spread of infection, proper steps are needed to be performed everyday and after almost every task. Although this may seem drastic, it is important to keep patients, loved ones and yourself free from infections. In the brochure, Five Things You Can do To Prevent Infection (2015), outlines ways how to prevent microbes from entering the body. This brochure would benefit both healthcare providers and non-healthcare workers. The practices depicted in this brochure help aid and protect harmful microbes from potentially causing infection in the body. Although these steps have been created to help one with infection control, infection-causing microbes still posses the capability of entering the body via other alternative routes.
Effective hand washing is one of the most effective ways to stop the spread of germs and to keep you from getting sick, because it prevents transmission of pathogens. But what exactly is the most effective way to wash hands?
Microbes are single-cell organisms that cannot be seen by the naked eyes and are found everywhere in the ecosystem. Microbes are important to human being as they aid in digesting the food, act as a decomposer and without them, there would be a lot less of oxygen to breathe. Around 3.5 billion years ago, microbes have already been living on this earth where there is just ocean. Studies of microbes help us understand the past and the future of human and the planet. Microbes can be divided into six main types; Archaea, Bacteria, Fungi, Protista, Viruses, and Microbial Mergers.