The Healthy, Hunger-Free Kids Act

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The new standards given to school districts to follow and oblige to have swiftly changed after the Healthy, Hunger-Free Kids Act was passed making it healthier for students to eat both breakfast and lunch. This article mentioned certain limitations that many schools had to officially make on what they had to serve their students as well as the costs of these changes. Certain limitations included certain amount of fruits and vegetables, fat-free milk, replacement of whole grains, and they had to set limits on the amount of calories and sodium in their foods. As for this Act, I feel that it provides many benefits onto students in helping them be in a more healthy state. Mentioning the schools, I feel its their whole responsibility to provide

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