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Compare breastfeeding to bottle feeding
Compare breastfeeding to bottle feeding
Advantages of breastfeeding include all of the following except(1pts)breast milk provides more vitamin D than infant formula
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All mothers want what is best for their children, and while health care professionals encourage breastfeeding as the natural feeding choice, many mothers still choose to feed their babies with artificial milk. The 2014 Breastfeeding Report Card states that only 19% of women nationwide were exclusively breastfeeding their babies at 6 months of age. While 2-5% of women physically cannot breastfeed, this leaves around 80% of women who have made the choice to feed their infant artificially (Centers for Disease Control and Prevention, 2014). These astounding rates could be because mothers are not fully aware of the benefits of breastfeeding along with the harm of choosing formula.
Despite the many opinions that science has matched the complexity of breast milk when creating formula, breastfeeding is still the optimal choice. Not only is the product of human milk superior, the process of breastfeeding is also paramount. Breastfeeding is more than simply a way to feed a baby; it is the first relationship an infant will encounter. Many emotional and developmental advantages come with this connection. Breastfeeding offers many benefits for mother and infant. It provides incredible nutritional value as well as both emotional and physical benefits.
One of the main reasons a mother should choose to breastfeed is because of the perfect balanced nutrition it offers for her baby. Ruth Lawrence is a MD and a professor of pediatrics and obstetrics at the University of Rochester, School of Medicine in Rochester, N.Y. and is also a spokeswoman for the American Academy of Pediatrics. She states, “There are 4,000 species of mammals, and they all make different milk. Human milk is made for human infants and it meets all their specific nutrient ...
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...dministration. Questions and Answers for Consumers Concerning Infant Formula. Web. 10 May 2014. Available at http://www.fda.gov/Food/FoodSafety/Product-SpecificInformation/InfantFormula/ConsumerInformationAboutInfantFormula/ucm108079.htm#15.
Nicette Jukelevics, and Ruth Wilf . “Breastfeeding Is Priceless“ Web. 10 May 2010.
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Thompson, L. Common breastfeeding myths. Leaven. 1971;34(2):21-21.
World Health Organization. (2014). Infant feeding in emergencies. Available at http://www.who.int/nutrition/publications/emergencies/ife_module1/en/index.html
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What are the benefits of breastfeeding, you might be wondering? Well for starters breast milk is very crucial for a newborn. Not only does it feed and
more beneficial for infants than formula? The evidence that is available implies that the WIC
Mommy said no but her budget said yes! Breastfeeding is healthier than formula fed and cheaper. Let us help you in the steps to decide whether breastfeeding is going to benefit your lifestyle!. Whether your lifestyle is busy or slow we can help you pick the right decision to help your little one grow. Breastfeeding and formula have a lot of factors to consider, whether it is a budget, schedule, health of your baby or you’re just not sure what to do yet take the time and make the right choice.
There are so many more perks to breastfeeding as opposed to formula feeding. Mothers are not educated enough prior to giving birth and they sometimes feel it is just easier to formula feed. A lot of hospitals are quick to just give a newborn a formula bottle if a mother is unsure how she wants to feed or if she is afraid to breastfeed just because she is unsure how. I think more mothers would
Breastfeeding is when a woman feeds her child from her breast. Breastfeeding has been around since before the 15th century. In addition to strengthening the bond between a mother and her baby, breastfeeding offers a number of benefits for both a mother and her child. Babies who are breastfed have lower risk of meningitis, various cancers, diabetes, respiratory illnesses, bacterial and viral infections, childhood leukemia, allergies and obesity. Mothers have a reduced risk of breast and ovarian cancer, as well as osteoporosis. All mothers no matter where they are weather it be the mall, park, restaurant, or just out running errands need to have their right to breastfeed protected.
Throughout history there has been a need for alternative feeding methods for infants. Whether because of an issue with the mother’s milk supply or because of death of the mother, there have always been children that required the use of something other than their own mother’s milk. In more recent history, alternative feeding has also been used as a convenience. Prior to the development of infant formula in 1865, animal milk and wet nurses were used to accomplish the feeding of orphaned infants or others whose mothers could not, or chose not to, breast feed. Between 1950 and 1970 the breast feeding rate fell dramatically. Some studies suggest that more that 75 percent of American infants born during that time were formula fed. As the rates of diabetes, obesity and other health issues continue to increase researchers are looking at how individuals are feeding their infants and what effects the large amounts of high calorie “breast-milk substitute” may be having. Infant formula is being considered as one of the contributors to the growing health crisis in America. American mothers may be inadvertently predisposing their children to a lifetime of health issues by choosing not to breast feed.
There many advantages to breastfeeding! Research shows that breastfed infants have fewer and shorter episodes of illness. The nutrition provided by breastmilk benefits the baby’s IQ. The skin-to-skin contact encouraged by breastfeeding offers babies greater emotional security and enhances bonding. Breastfeeding appears to reduce the risk of obesity and hypertension for the infant later in life. Breastfeeding delays the onset of hereditary allergic disease, and lowers the risk of developing allergic disease. Breastfeeding helps the baby’s immune system mature, protecting the baby in the meantime from viral, bacteria, and parasitic infections. Breastfeeding protects against developing chronic diseases such as: celiac disease, inflammatory bowel disease, asthma, and childhood cancers. (Shinskie and Lauwers, 2002)
Breastfeeding rates are continually increasing. The nutritional benefit of breast over formula is a long established fact. “According to the latest numbers from the Centers for Disease Control and Prevention, breastfeeding rates improved nationwide in 2000-2008, and some of the greatest improvement was among black women. However, only about 59 percent of black mothers breastfed in 2008, compared to 80 percent of Hispanic mothers and about 75 percent of white mothers. For 2008 rates of breastfeeding at a baby’s first birthday, the number was about 23 percent overall but only 12.5 percent for black mothers. That low rate still marks a near doubling of rates among black mothers compared to the year 2000” (Currie, 2013).It is the recommended method of feeding an infant for at least the first six months of life. Breastfeeding has benefits to both mothers and their babies. The baby receives immunity to protect it from disease. Financially, breastfeeding can significantly reduce the burden of having a new child. Many mothers initiate breastfeeding in the hospital; however, the number of women who breastfeed until six months is very low (Guyer, Millward, & Berger, 2012). Breastfeeding is highly favored over bottle feeding. Yet, mothers still do not choose to continually breastfeed their infants. Do mothers who breastfeed during hospitalization have limitations or no desire to continue versus mothers who breastfeed for the recommended six months or longer at home?
Norton, M. B, Katzman, D. M, Escort, P. D, Chudacoff, H. P, Paterson, T. G, & Jr. Tuttle, W.M.
Breastfeeding is the most protective, nutritional, and natural way to provide nourishment to infants. Human milk contains several nutrients including: vitamins, proteins, lipids, carbohydrates and minerals. These nutrients are imperative for an infant’s developmental growth. Human milk also reduces the risk of developing morbidities, especially within premature infants. Premature infants, who are more prone to infection due their immune systems, benefit from human milk. Compared to artificial formulas, human milk provides antibodies and other beneficial nutrients to help with the development of the infant.
Is there any food on earth that can provide the PERFECT nutrition to a human? Yes, and it is breast milk. Breast milk is the perfect nutrition. This superior food contains hormones, live antibacterial and antiviral cells and essential fatty acids (What Makes Human Milk Special?, Mar-Apr 2006). All of which are helpful in protecting against any harm. Sicknesses in infants are lowered by the help that breast milk gives. Breastfed children are sick less often than children who aren’t breastfed (What Makes Human Milk Special?, Mar-Apr 2006). Breast milk contains all the nutrients that an infant needs as it continues to grow. When the child is brought into the world it has no way to fight off any d...
Human Breast Milk is touted as the perfected food for infants. There is extreme pressure placed on new mothers to nurse or feed expressed breast milk (EB) elusively for the first six months of life. The extreme of this can be defined by a group called La Lache League International.
With the arrival of a newborn, parents are immediately faced with myriad of decisions. Should they use cloth or store-bought diapers, co-sleeping or a crib, and what parent gets what shift during the night are just a few. However, one of the most important and more personal choices is between a formula based diet or breastfeeding for their baby to receive his or her required nourishment. It has been proven time and time again that the benefits of breast milk over formula are numerous: they include health, emotional, mental, and financial benefits with the convenience of non-preparation. Breastfeeding is not only the most natural way to provide nutrition for a baby it’s also the most complete way. These benefits do not only benefit the baby, but they benefit the mother as well.
Preliminary treatment of milk ( standardization of fat , fortification of milk solids , addition of additives , etc.. )
Through the Fonterra website, it has its own Research and Development Centre in New Zealand’s Palmerston North which has the world-leading cutting- edge technology. The centre aims to improve the quality of milk products which can help mothers, new-borns and infants absorb more nutrition; it can enhance and maintain the energy and nutrition for the aging populations and provide healthier options for families. Furthermore, nowadays, parents always concern about the health of their children. Base on this situation and paediatric nutrition, Fonterra has excellent and extensive experience for innovating new infant formula and provide safe products with high quality for customers. For the special formula in the infant milk powder, Dairy Complex Lipids are added which can improve the development of babies’ brain. To avoid allergy and help the infants digest the milk easily, hydrolysates are added in. Meanwhile, the supportable immune lactoferrin, Bifidobacterium lactis (HN019) and Lactobacillus rhamnosus (HN001) are added to reduce the risk of allergy and uncomfortableness (Fonterra,