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Health benefits of Super-foods
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Recommended: Health benefits of Super-foods
We are all superheroes in our own way, so what is your super power? I can tell you what your kryptonite is. It is the food you are eating. Have you ever wondered why you feel tired or unfocused, have a lack of energy for completing simple tasks? It can all be traced back to your diet. All superheroes have one thing or another that weakens their super powers. Such as, Super Man and Kryptonite, or WonderWomen and the loss of her bracelets. Every real superhero is affected by their diets which can work against them similar to the loss of a superheroes power. We want to ensure that all students are aware of how to minimalize the effects of their diets by incorporating Super-foods into their diets to get the most health benefits. The typical …show more content…
Well...With Superfoods. These foods are rich in vitamins and nutrients that offer many health benefits that may be counter active to the effects of the not so healthy food that are often consumed. These foods can give student the energy they need to endure their busy lifestyles, and may even boost their moods. Sounds like something your doctor would prescribe, doesn’t it? No this is not a drug…it is a superfood. WebMD states, “Imagine a superfood—not a drug—powerful enough to help you lower your cholesterol, reduce your risk of heart disease and cancer, and for an added bonus, puts you in a better mood…These life-altering superfoods are available right now in your local supermarket”(Selinger, …show more content…
The answer is…these are foods that you have all heard of and they have been right in front of your face, in the familiar places that you have been shopping all along. They are not hidden among the process foods, “these are going to be ‘real’ (unprocessed) food” …” you don’t find fortified potato chips in the superfood category”(Weiss, 2013). You begin by shopping the outside isles of the grocery store. The veggies such as; Beans, broccoli, spinach, tomatoes. The fruits such as; blueberries and oranges. You can also find superfoods such as oats and walnuts or Salmon and Turkey. A favorite superfood is Yogurt, in which you can add your own toppings for added benefits. These foods can be found in almost every supermarket or grocery store near you. Many are familiar with the low-cost grocery chain, ALDI, which offers many of these superfoods at a much lower cost than some of the higher priced grocery chains, such as Hy-Vee or even Wal-Mart. Another great source that is popular right not is the local farmer’s markets that are being held through the summer months and it allows one to buy locally grown fruits and veggies direct from the farmers all in one
It not only tastes better, but are closer to a maximum of nutrition than store-bought produce (Source D)
Nutritionism and Today’s Diet Nutritionism is the ideology that the nutritional value of a food is the sum of all its individual nutrients, vitamins, and other components. In the book, “In Defense of Food” by Michael Pollan, he critiques scientists and government recommendations about their nutritional advice. Pollan presents a strong case pointing out the many flaws and problems that have risen over the years of following scientific studies and government related warnings on the proper amount of nutrients needed for a healthy diet. Pollan’s main point is introducing science into our food system has had more of a negative impact than a positive one, we should go back to eating more of a traditional diet. I believe food science has given us
Michael Pollan makes arguments concerning the eating habits of the average American. Pollan suggests, in spite of our cultural norms, we should simply “Eat food. Not too much. Mostly Plants.”
More and more farm-to-table restaurants, farmer’s markets, and food co-ops are cropping up to meet the demand among consumers for healthy, local foods, as more chefs and consumers recognize the poorer taste and nutritional integrity of ingredients shipped in from far away. Fruits and vegetables that have to be shipped long distances are often picked before they have a chance to fully ripen and absorb nutrients from their surroundings. Because local food doesn’t have to travel long distances, it is grown in order to taste better and be healthier rather than to be resilient to long travel. The farm-to-table movement also helps local economies by supporting small farmers, which is a dying
You must include fresh fruits and healthy soups in your diet plan, it quickly boosts serotonin in the
According to Berry’s article, Berry has made a life choice to eat responsibly and agriculturally. Here are some great places to purchase your food: Trader Joe 's and Whole Foods, because these grocery stores contain a variety of organic products.
In this book you will find over a hundred recipes that are 100% organic, easy on the budget and friendly on the waistline. Each weekly meal plan is a variety of whole food recipes ranging from soups and salads to chicken dishes, roasted meats, baked goods, and many others. It is guaranteed that the ingredients used in each dish are clean, chemical-free, and devoid of artificial flavors and preservatives.
it can be very hard for those depending on assistance programs to incorporate healthier, whole, and unprocessed food into their diets. For many that have relied on this assistance for years it is a matter of an incorrect assumption. There is a postulation that processed foods are cheaper and more filling alternatives to healthy food. One study recently quoted in “Fruits, Vegetables Cheaper than Unhealthy Snacks” compared...
Regulations and rules are made meant to protect us from harm. There are rules for everything, even food. For instance, the Food Safety Modernization Act (FMSA). The FSMA aims to ensure the U.S. food supply is safe by shifting the focus from responding to contamination to prevent it. Many food service operations do not always follow the rules and that can be very harmful to the consumers, if it is serious, it could even lead to death. The rules for food consists of regulations, common practices, and court cases.
America is a capitalist society. It should come to a surprise when we live like this daily. We work for profit. We’ll buy either for pleasure or to sell later for profit. It should come to no surprise that our food is made the same way because we are what we eat. We are capitalist that eat a capitalist meal. So we must question our politics. Is our government system to blame for accepting and encouraging monopolies?
Have you ever considered what is in the food you are feeding your children? Most foods that are bought at the neighborhood grocery stores are considered global foods which are packed with additives and chemicals making them far less nutritious than local produce from the community farmer‘s market. After much research, I have concluded that it is better to buy produce which is grown locally rather than produce which is sourced globally (from other countries). I think this is important because most people, like myself, buy global foods and do not realize how much better local foods are for the local economy, the global environment, and our personal nutrition. Nutrition is vital to the healthy of everyone especially children, so with the purchase of local fresh produce, it can ease the worry in parents of what children as well as ourselves are ingesting.
Since industrialization in early America, the food industry has been growing, and with the development of prepackaged foods and fast-food chains, having snacks at your fingertips is a luxury that seems convenient and beneficial… until one considers the effects of junk food on the body and brain. Generally, junk food is characterized as food with high fat and sugar content and minimal nutritional value (Karimi-Shahanjarini et al., 2012). In modern day America, it is common to arrive home from a long day at school or work and grab a conveniently prepackaged snack to quiet your munchies and calm your nerves. Although this seems like a harmless act, eating these snack foods can have negative effects on the body and brain.
...anic natural foods but their organic food is very expensive. If we can make healthier food more affordable to the public this country obesity epidemic will go down.
The First Amendment of the Constitution states that all American’s have the freedom of speech and the freedom of religion. American’s should also have the freedom to consume any food of their choosing because there is no limit to what foods a person should eat. However, there are foods that can lead to an unhealthy life. As a McDonald’s employee, I’ve seen how the food is made, prepared, and cooked… needless to say, it is not appetizing. The food served there has many calories, many grams of fat, and has high cholesterol, yet there are people that still go there every day getting a double cheese burger and a large fry knowing how harmful it can be to their bodies. Americans should have the freedom to choose what food they eat and the lifestyles
America is facing a crisis because of eating habits. Six million adults are obese and three hundred thousand people die from obesity every year (Cody). There has been a sharp increase in the availability and consumption of junk food in recent years and this may have contributed to rising rates of obesity. Junk foods are defined as items that are high in energy content, fat, and/or sugar and low in nutrients. So from this we gain that junk foods are not just foods full of sugar, junk foods can be any foods that are bad for you. It can be anything from a piece of candy to processed food (such as canned food, ramen noodles, cookies, etc.).