Throughout the Seventeenth and Eighteenth century, the strengthening of the New World colonies in British North America and Barbados by the British Empire was a result of the usage of slavery to jumpstart the New World colonies economy and grow their own. The reason that slavery was appealing towards the British and the settlers was due to the strenuous labour and long hours necessary to grow cash crops on plantations. It takes time and effort to grow these crops, and the main crops we will be focusing on are sugar, tobacco, and rice. Since running a plantation is costly and a lengthy process, settlers and the elite in Britain attempted to achieve maximum profits with no form of payment to the workers. By importing slaves into the colonies; …show more content…
“The slave trade and slavery were central to the settler societies established in the New World and to the production of staple crops for European consumption.” Hours were long and gruesome, and these labourers were greatly mistreated by the Plantation owners. “The vast majority of a plantation slave’s waking hours was spent working, and new forms of labor discipline and supervision in the eighteenth century enabled planters to extract more working hours and greater physical efforts on a wider variety of tasks from their slaves." Without the hard work that was forced upon and completed by slaves, there would have been food shortages for the settlers as well as for Europeans. Another complication that the British found with running a plantation in British North America without slaves was that it was very expensive. General plantation labourers would demand high wages for the lengthy work that was required, and owning slaves would make that work less costly and mandatory. “Most of the waking hours of slaves, on at least six days of the week, were spent toiling for their owners without any wages.” The British took full advantage of slavery to better their own economic …show more content…
Three of the main crops; also known as cash crops, were sugar, tobacco, and rice. Beginning with sugar; which was a main export to Britain throughout the Seventeenth and Eighteenth centuries. The use of slavery was crucial to their success with the crop. “Sugar was the most lucrative import brought into Britain between about 1670 and 1820, when it was exceeded in value by supplies of raw cotton imported for the textile industry.” With such a large demand for the product, the British turned to Barbados to get the good. The population of planters from the British colonies grew tremendously in Barbados in the late seventeenth century due to the demand of sugar. The outcome was an increase of four hundred and forty-three percent. With the large demand came investment opportunities and increasingly needed slaves working their plantations. Britain was a far larger importer of sugar than the colonies in British North America were, however, they were still trading for sugar and participating in the slave trade from Barbados. The people in British North America found use of the sugar to make rum, and a large importer was Carolina. Barbadians could also be purchased as slaves to bring to Carolina, making Barbados an economic investment for the British. Again we see that the British were prioritizing their economy over the well-being of people who were
Slave labor is the final factor that drove the sugar trade and made it so successful. Slaves were the manual laborers on the plantations, doing the actual harvesting and boiling because the owner wasn’t there to do so (Document 8). Without the slaves working the farm, everything was pretty much useless. There is also a direct correlation between the number of slaves and the tons of sugar produced. This is shown in Document 9, where the island of Jamaica starts out with 45,000 slaves, and produces 4,782 tons of sugar. When the number of slaves increases by less than half to 74,500, the amount of sugar produced is more than tripled at 15, 972 tons. This clearly exhibits how slaves were essential to sugar
If you had money you could get land if you had land you could get slaves, if you had slaves you could get sugar & if you had sugar you could get money. If you wanted to grow sugar you needed a lot of land and good hot and humid climate for growing sugar. Everyone started to move to the West Indies to get sugar and money. Lastly Consumer Demand was a huge factor that drove The Sugar Trade.
In my essay, “The Evolution of Slavery in Colonial America” author Jon Butler explains the reasons of the traces of the evolution of slavery. Butler describes the differences of the African experience in America and the European experience in America in detail. The African experience are focus on themes of capture, enslavement, and coercion but the history of Europeans in America concentrated on themes of choice, profit, and considerable freedom. The African and European experiences were never duplicated and paralleled they were powerfully intersecting the decline of the Indian population to become the American future thats what they want, but the Africans wants to end the evolution of slavery and not get murdered or be slaves for the Europeans.
The trans-Atlantic interactions from 1600 to 1763 significantly contributed to maintaining continuity and fostering changes in the labor systems in the British North American colonies. When the colonies were founded, plantations played an important role. The Europeans maintained continuity of labor systems since the demand for labor was high in the colonies. By using African slave labor, they endorsed change to the labor systems.
The use of labor came in two forms; indenture servitude and Slavery used on plantations in the south particularly in Virginia. The southern colonies such as Virginia were based on a plantation economy due to factors such as fertile soil and arable land that can be used to grow important crops, the plantations in the south demanded rigorous amounts of labor and required large amounts of time, the plantation owners had to employ laborers in order to grow crops and sell them to make a profit. Labor had become needed on the plantation system and in order to extract cheap labor slaves were brought to the south in order to work on the plantations. The shift from indentured servitude to slavery was an important time as well as the factors that contributed to that shift, this shift affected the future generations of African American descent. The history of colonial settlements involved altercations and many compromises, such as Bacons Rebellion, and slavery one of the most debated topics in the history of the United States of America. The different problems that occurred in the past has molded into what is the United States of America, the reflection in the past provides the vast amount of effort made by the settlers to make a place that was worth living on and worth exploring.
Between 1800 and 1860 slavery in the American South had become a ‘peculiar institution’ during these times. Although it may have seemed that the worst was over when it came to slavery, it had just begun. The time gap within 1800 and 1860 had slavery at an all time high from what it looks like. As soon as the cotton production had become a long staple trade source it gave more reason for slavery to exist. Varieties of slavery were instituted as well, especially once international slave trading was banned in America after 1808, they had to think of a way to keep it going – which they did. Nonetheless, slavery in the American South had never declined; it may have just come to a halt for a long while, but during this time between 1800 and 1860, it shows it could have been at an all time high.
During American colonization, the economy of the south became predominantly dependent on the tobacco plant. As the south continued to develop, they shifted their focus to cotton. Indentured servants as well as African slaves were used for these labor-intensive crops because their labor was decent and cheap (Shi and Tindall 39). Young British men were promised a life of freedom in America if they agreed to an exchange between a free voyage and labor for a fixed number of years. Many willing, able-bodied, and young men signed up with the hopes of establishing a bright future for themselves in America. Unbeknownst to them, indentured servitude was not as easy as it was made out to be. Many servants endured far worse experiences than they had ever imagined. The physical and emotional conditions they faced were horrible, their masters overworked them, and many had to do unprofessional work instead of work that enabled them to use their own personal skills. Young British men felt that because they faced such horrible circumstances, the exchange between a free voyage to America in exchange for servitude was not a proper trade.
Some of the earliest records of slavery date back to 1760 BC; Within such societies, slavery worked in a system of social stratification (Slavery in the United States, 2011), meaning inequality among different groups of people in a population (Sajjadi, 2008). After the establishment of Jamestown in 1607 as the first permanent English Chesapeake colony in the New World that was agriculturally-based; Tobacco became the colonies chief crop, requiring time consuming and intensive labor (Slavery in colonial America, 2011). Due to the headlight system established in Maryland in 1640, tobacco farmers looked for laborers primarily in England, as each farmer could obtain workers as well as land from importing English laborers. The farmers could then use such profits to purchase the passage of more laborers, thus gaining more land. Indentured servants, mostly male laborers and a few women immigrated to Colonial America and contracted to work from four to seven years in exchange for their passage (Norton, 41). Once services ended after the allotted amount of time, th...
Slavery was a practice in many countries in the 17th and 18th centuries, but its effects in human history was unique to the United States. Many factors played a part in the existence of slavery in colonial America; the most noticeable was the effect that it had on the personal and financial growth of the people and the nation. Capitalism, individualism and racism were the utmost noticeable factors during this most controversial period in American history. Other factors, although less discussed throughout history, also contributed to the economic rise of early American economy, such as, plantationism and urbanization. Individually, these factors led to an enormous economic growth for the early American colonies, but collectively, it left a social gap that we are still trying to bridge today.
Throughout this course we learned about slavery and it's effects on our country and on African Americans. Slavery and racism is prevalent throughout the Americas before during and after Thomas Jefferson's presidency. Some people say that Jefferson did not really help stop any of the slavery in the United States. I feel very differently and I will explain why throughout this essay. Throughout this essay I will be explaining how views of race were changed in the United States after the presidency of Thomas Jefferson, and how the events of the Jeffersonian Era set the stage for race relations for the nineteenth century.
The first arrivals of Africans in America were treated similarly to the indentured servants in Europe. Black servants were treated differently from the white servants and by 1740 the slavery system in colonial America was fully developed.
Sugar plantations have a field where sugar cane stalks are cut and grown and then there are boiling house where sugar cane stalks are crushed and boiled which is all runned by slave labor. Because slaves planted the cane stalks, harvested sugar stalks, crushed them, and boiled the sugar stalks sugar was made(8). According to David richardson the slave Trade, Sugar, and British Economic growth, “An Average purchase price of adult male slave on west African coast in 1748 was 14£ and in 1768 was 16£”(9a).Because slaves were so cheap slave traders may profit by, selling adult male slaves to sugar plantation owners for twice as much as they bought them in Africa. John Campbell Candid and Impartial Considerations on the Nature of the Sugar Trade describes the slaves as “so necessary Negro slaves purchased in Africa by English merchants”(11). Because africa trade slaves to English merchants Africans got things they did not
Slavery was created in pre-revolutionary America at the start of the seventeenth century. By the time of the Revolution, slavery had undergone drastic changes and was nothing at all what it was like when it was started. In fact the beginning of slavery did not even start with the enslavement of African Americans. Not only did the people who were enslaved change, but the treatment of slaves and the culture that each generation lived in, changed as well.
Slavery became of fundamental importance in the early modern Atlantic world when Europeans decided to transport thousands of Africans to the Western Hemisphere to provide labor in place of indentured servants and with the rapid expansion of new lands in the mid-west there was increasing need for more laborers. The first Africans to have been imported as laborers to the first thirteen colonies were purchased by English settlers in Jamestown, Virginia in 1619 from a Dutch warship. Later in 1624, the Dutch East India Company brought the first enslaved Africans in Dutch New Amsterdam.
Slavery was the main resource used in the Chesapeake tobacco plantations. The conditions in the Chesapeake region were difficult, which lead to malnutrition, disease, and even death. Slaves were a cheap and an abundant resource, which could be easily replaced at any time. The Chesapeake region’s tobacco industries grew and flourished on the intolerable and inhumane acts of slavery.