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You’ve most likely have had a juicy steak at least once in your life. But chances are, you’ve never really thought that hard about where your delicious meal came from. The first image that comes to most people’s mind when thinking about farm animals is an idyllic pasture with cows contentedly mooing and munching on lush green grass. While this scene may be a reality for some organic, sustainable farms, when it comes to factory farms, nothing could be further from the truth. They instead, keep animals penned inside small wire or iron cages, and these animals will probably never see the light of day until they are loaded onto the truck destined for the slaughterhouse. Factory farms, though whatever they may say, are in the end, are unethical …show more content…
From the beginning of this agricultural phenomena, we have been led to believe that factory farms( Also known as CAFOs-Concentrated Animal Feeding Operations) are supremely efficient. Factory farming began in the 1920’s due to new, industrial farming techniques. Because of new discoveries and methods, crops were now cheaper and easier to produce. Because more grain was available, in turn, more animals could be fed. The factory farming method produced more food and made large corporations more money. (“Factory Farming”) While this may sound like factory farming can only benefit the population, scientists have found the opposite. For example, the U.S. Environmental Protection Agency, agriculture is the chief cause of water pollution and contamination, due to the intense chemicals this industry uses. This exposes farm workers, wildlife, and citizens of the U.S. as a whole to toxic pesticides. These same chemicals degrade soil for future use, and drains our nation’s natural resources by using about 16% of all the energy used in the U.S. (Union of Concerned Scientists) Factory farming lacks sustainability, but also efficiency. Cattle require about 13 pounds of feed to produce just one pound of beef. (Rodale Institute) This fact alone, shows us that factory farming is not advantageous to our society and our
What if you were born to die and live a miserable, torturous life in between? This is everyday life for animals on factory farms. Factory Farming is a system of rearing livestock using intensive methods, by which poultry, pigs or cattle are confined indoors under strictly controlled conditions. [add in citation for definition] Factory farming isn’t only inhumane, but it’s also hurting our health, and we don’t even have the slightest clue. With our culture today, we believe whatever the media tells us; we trust them. Each and every year, the meat industries put mounds of money into advertising, brainwashing us and telling us what food we should eat. They run their advertisements on the television, radio, and Internet ads, and have even partnered with schools in exchange for free educational resources. We like to imagine that the meat we are eating was once free, happy, and had a fast death. But that is a lie. If we don’t do anything, who will? Did you know that more than 19 million animals are killed every hour? That means 19,011 animals are killed per minute (2013d). Animals in factory farms are born, raised, and slaughtered in confined buildings. They are never allowed out to run, to enjoy life. They are born to be killed and tortured in-between. This isn’t just about one farm animal, but a variety of them. +++ Last sentence is unnecessary, include in other sentences to tie in what different animals AND how it’s effecting humans. ++THESIS STATEMENT. ☺
In the book Eating Animals by Jonathan Safran Foer, the author talks about, not only vegetarianism, but reveals to us what actually occurs in the factory farming system. The issue circulating in this book is whether to eat meat or not to eat meat. Foer, however, never tries to convert his reader to become vegetarians but rather to inform them with information so they can respond with better judgment. Eating meat has been a thing that majority of us engage in without question. Which is why among other reasons Foer feels compelled to share his findings about where our meat come from. Throughout the book, he gives vivid accounts of the dreadful conditions factory farmed animals endure on a daily basis. For this reason Foer urges us to take a stand against factory farming, and if we must eat meat then we must adapt humane agricultural methods for meat production.
When most people hear the words "factory farming" they think of animals that are overpopulated in small cages, while some people truly don 't understand the term at all. The actual definition of factory farming is a farm on which large numbers of livestock are raised indoors in conditions intended to maximize production at minimal cost (Merriam-Webster). When farms were family owned they used to employ very humane methods of raising and killing their animals, however, in the last few decades these farms have been taken over by large corporations that only have their businesses in mind and turned into what is now called a factory farm. Most people can only hope that the meat they are eating came from animals that didn’t have to suffer, but they don’t care to learn about it. They are ignorant to the fact that the animals living in factory farms are not seen as living creatures anymore, but rather seen as objects and profit. All of these animals have to live through years of distress, pain, brutality, and fear.
Animal rights are practically non-existent in many different ways today. Factory farming is probably the worst thing they can do to the poor helpless animals. Factory farming effects chickens, cows, pigs, and many other animals that are used for food, milk and eggs. One of the biggest organizations against factory farming is called Compassion Over Killing (COK). They go to great lengths to protest and inform people about animal cruelty.
Factory farming is where animals are packed as closely together as attainable, most never see or feel the sunlight, able to get fresh air or even able to turn around. These terrible conditions have serious effects on the animals physically and mentally. Illness spreads and fights break out between animals. This worldwide epidemic known as factory farming began when greedy people began to modify farms to maximise profit for themselves, but because of this, it not only has a terrible impact on animals but
Factory farming has changed drastically over past 6 decades. We often believe that our food comes from a peaceful, happy farm, but in reality farm animals are put through misery on a daily basis. Regardless of whether it is an independent farm or contracted farm, livestock is mistreated and then harvested for meat or dairy production. The way production animals are treated on factory farms should change for the safety of the animals and the people who consume them.
Over the past few decades, small and medium sized farms have been taken over by large-scale factory farms. These farms house billions of animals used for consumption each year. The conditions on factory farms are filthy, overcrowded and disease ridden. Animals forced to live out their lives on these farms are subject to extremely harsh conditions, such as mutilation, confinement and living spaces piled high with feces. Not only do conditions on factory farms make life for livestock absolutely miserable, but factory farms are also negatively impacting human health and the environment. The production and sale of meat has become a billion-dollar industry based upon the bloodshed of other sentient beings. With this being the case, at the very least, factory farms need to be properly regulated and companies involved need to be held accountable for their abuse.
Phasing out animal agriculture and replacing it with stronger, safer plant cultivation would greatly reduce pollution released into the environment as animal waste, burning fossil fuels, and contaminated water runoff. The animal waste produced in factory farms is dumped into immense open-air lago...
Like many other industries, the farming industry has evolved into big business, “Animals on factory farms are regarded as commodities to be exploited for profit.” In each industry from clothing to instruments, the bosses want to make a profit. The more they can supply with the least amount of waste, the more profit they make. The same goes for factory farming. However instead of humans being the ones directly affected by big bosses, the animals are. They don’t have a voice, and can’t stand up for what is right or wrong. These animals are manipulated in every way to make a better profit. Factory farms mass produce animals for ...
Poultry is by far the number one meat consumed in America; it is versatile, relatively inexpensive compared to other meats, and most importantly it can be found in every grocery store through out the United States. All of those factors are made possible because of factory farming. Factory farming is the reason why consumers are able to purchase low-priced poultry in their local supermarket and also the reason why chickens and other animals are being seen as profit rather than living, breathing beings. So what is exactly is factory farming? According to Ben Macintyre, a writer and columnist of The Times, a British newspaper and a former chicken farm worker, he summed up the goal of any factory farm “... to produce the maximum quantity of edible meat, as fast and as cheaply as possible, regardless of quality, cruelty or hygiene” ( Macintyre, 2009). Factory farmers do not care about the safety of the consumers nor the safety of the chicken, all the industrial farmers have in mind are how fast they can turn a baby chick into a slaughter size chicken and how to make their chicken big and plumped. Factory farming is not only a health hazard to the well-being of the animals, but the environment, and human beings ;thus free range and sustainable farming need to be put into practice.
There are many debates around the world about the topic of animal abuse. Animal abuse in the food industry has become a major problem due to the cruel treatment of animals. Most of the world's population might think that animal cruelty is only found in homes and on the street, but they forget about the other forms of animal abuse that affect the food industry. Large contributors to animal abuse are due to fishing methods, animal testing, and slaughterhouses. "Animals have always been a major part of our society in history and they have played huge roles in agriculture" (ASPCA). Factory farming is a system of confining chickens, pigs, and cattle under strictly controlled conditions. Slaughterhouses are places where animals are killed
As a human, we possess certain rights that protect us in society, however the animals we raise for food live under a much more complicated system that constantly changes. Americans have recently begun to protest animal treatment, especially in the meat industry. Many animal rights groups claim that animal farming is an inhuman practice that violates the rights of all living creatures. Farmers believe that animal right shouldn't change as any changes could cost them millions in new technology to safely care for the animals. The American farming industry poses several moral issues about animal rights which possess no easy solution, however new alternatives appear to have answers for this growing dilemma.
The animals that are raised in factory farms, and the farms are ran just like any other business. According to the article Factory Framing, Misery of Animals, the factory farming industry strives to maximize output while minimizing cost, always at the animal’s expense. “The giant corporations that run most factory farms have found that they can make more money by squeezing as many animals as possible into tiny spaces, even though many of the animals die from disease or infection” (Factory Farming). This is actually quit disgusting that we eat food that walks around in each other’s feces and can attract disease. These animals live a life of abuse, but we sit back and say it’s okay because we will eventually eat them. “Antibiotics are used to make animals grow faster and to keep them alive in the unsanitary conditions. Research shows that factory farms widespread use of antibiotics can lead to antibiotic-resistant bacteria that threatens human health” (Factory Farming). These animals aren’t treated with proper care and we act as if they are machines. Chickens for example, become so big and distorted that their legs can longer support them. Eventually they die because they can longer walk to get food or water. According to Factory Farming, most of these animals have been genetically manipulated to grow larger and to produce more eggs and milk than they naturally
Many people don’t think where this meat came from. All we know is that meat is delectable and we can’t imagine ourselves without it in our diet. Does animal cruelty really exist in factory farming? I do think animals have to go through a long process of extreme pain and conditions. We don’t know if these factory farms follow the code of ethics such as a healthy, safe, comfortable and peaceful life for these animals.
Cruelty toward animals, huge economic problems, and major health concerns are just three reasons why factory farming should be banned worldwide. Many people argue that factory farming is the only way to meet growing demands for food in the world today. However, factory farming is just not necessary, especially when it comes down to killing innocent animals in order to feed people. A way to put an end to the factory farming system is by buying our food from smaller, sustainable farms. These businesses still aim to profit from their labor, but that’s not their only objective. (The Issues: Factory Farming, n.d.) They simply will not sacrifice the health of the land or the quality of food simply to make a few extra dollars.