Welcome to the world of fish physics. Many of us understand basic fish behavior and can reach logical conclusions about where the best place to throw a fishing line is. But when we don’t think much further than that we are missing out on some very interesting details of fish behavior. We can never fully understand why we find some fish in one location and some fish in other locations until we consider the concept of fish bioenergetics. Ultimately, fish behavior is a product of bioenergetics. First, we will take a look at basic fish bioenergetics, understanding the underlying quantitative principles. Then, we will look at some examples of how physical forces, thermodynamics, and light characteristics are specifically related to fish bioenergetics. Most of these models and ideas are made under the assumption that there is no predation or competition, which are additional factors that will influence behavior.
Fish bioenergetics includes components of physical forces, thermodynamics, and light characteristics, and follows energy laws and theories describing any other closed system. What it all boils down to is the net rate of energy intake. If this rate is positive a fish will grow and if it is negative then a fish will begin to undergo the stresses of losing biomass.
Fish bioenergetics is really a matter of efficiency. Potential profit for a fish at any given position in a stream is simply the amount of energy coming into its system as prey minus the cost of staying at that position. This simplified model can be desribed by
P = D - S
where P is potential profit (calories/hour), D is available drifting invertebrate energy (calories/hr), and S is swimming cost (calories per hour) (Fausch 1984). For example, th...
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The Artemia franciscana can survive in extreme conditions of salinity, water depth, and temperature (Biology 108 laboratory manual, 2010), but do A. franciscana prefer these conditions or do they simply cope with their surroundings? This experiment explored the extent of the A. franciscanas preference towards three major stimuli: light, temperature, and acidity. A. franciscana are able to endure extreme temperature ranges from 6 ̊ C to 40 ̊ C, however since their optimal temperature for breeding is about room temperature it can be inferred that the A. franciscana will prefer this over other temperatures (Al Dhaheri and Drew, 2003). This is much the same in regards to acidity as Artemia franciscana, in general thrive in saline lakes, can survive pH ranges between 7 and 10 with 8 being ideal for cysts(eggs) to hatch (Al Dhaheri and Drew, 2003). Based on this fact alone the tested A. franciscana should show preference to higher pH levels. In nature A. franciscana feed by scraping food, such as algae, of rocks and can be classified as a bottom feeder; with this said, A. franciscana are usually located in shallow waters. In respect to the preference of light intensity, A. franciscana can be hypothesized to respond to light erratically (Fox, 2001; Al Dhaheri and Drew, 2003). Using these predictions, and the results of the experimentation on the A. franciscana and stimuli, we will be able to determine their preference towards light, temperature, and pH.
Schilt, C. R. (2007). Developing fish passage and protection at hydropower dams. Applied Animal Behaviour Scence, 104, 295-325.
This loss of salmon life in the river system greatly affected the nutrient levels in the rivers. As stated in the film, the sockeye provided
Rosenau, Marvin Leslie, and Mark Angelo. Conflicts Between Agriculture And Salmon In The Eastern Fraser Valley / Prepared By Marvin L. Rosenau And Mark Angelo. n.p.: Vancouver : Pacific Fisheries Resource Conservation Council, c2005., 2005. UFV Library Catalogue
Since three-forth of the world is composed of bodies of water, it’s natural that a great number of people rely on fishing for their livelyhood or just for their recreation needs. There are numerous of fish species swimming under the lakes, seas, ponds, and rivers. Most anglers consider fishing as the delight in their purpose-driven life, a sport, as they say.
The salmon are all sterile females which are grown in contained land-based systems, therefore they will not be able to breed among themselves or with other fish. So it is unlikely that the fish will have an impact on wild populations.
Acknowledgements: Slides of dead fish courtesy of OKDEQ. We would like to thank our students Trevor Nance Jr, and Matt Ward for their help in the laboratory sample preparations. We would also like to thank OKDEQ (Chris Armstrong) and EPA Region 6 (Rick McMillin) for their patience.
Overfishing is defined as a form of overexploitation where fish stocks are brought down to unacceptable levels. In the UN Food and Agriculture Organization’s 2 yearly report (SOFIA), it states how over half of the fish stocks, worldwide, are fully exploited. Other research has shown it only takes 10-15 years of industrial fishing to obliterate a tenth of the intended species. Overfishing causes a ripple effect that hurts the entire ecosystem. The balance of the chain depends largely on the interaction between the predator and the prey.
Fishing contains a wide variety of physics. when you cast you are using projectile motion and rotational motion. when you hook a fish it will often use the drag from the current agenst you. Immagine draging a fish through a swift current. You deal with the tention of your line, and the friction of the line through the guides. you also deal with friction when you use a drag.
Jong, MC van Zyll de, I. G. Cowx, and David A. Scruton. "An evaluation of instream habitat restoration techniques on salmonid populations in a Newfoundland stream." Regulated Rivers-Research and Management 13.6 (1997): 603-614.
The cold water experimental group had the lowest respiration rate with an average of 85 operculum contracts per minute. When the temperature of water is decreased, the metabolic rate of the goldfish also decreases since they are ectothermic, meaning their regulation of body temperature depends on external sources from the environment. Since they are metabolizing at a slow pace, their need for oxygen is
Centers for Disease Control and Prevention, National Center for Environmental Health Health Studies Branch Kevin Amos, National Aquatic Animal Health Coordinator, NOAA Fisheries Salmon of the Americas SOTA is an organization of salmon-producing companies in Canada, Chile and the United States whose mission is to improve health, awareness and dining enjoyment of consumers in North America by providing timely, complete, accurate and insightful information about salmon on behalf of the member companies. Ashley Dean, Shwartz,. Mark 2003. Salmon farms pose significant threat to salmon fisheries in the Pacific Northwest, researchers find. Stanford University American Journal of Clinical Nutrition, April 2002, 76:608-613.
The use of a boat while fishing and some of the physics applicable to boating will be included in exploring the various ways physics applies to the sport of fishing. Other topics will include the fishing rod, fishing lure, casting, and the fish itself.
The bottom of the deep sea exists in darkness as little light penetrates through the surface. Therefore most inhabitants have to rely on their senses to survive. The fish require light to survive; they ...
Rowat, D., and K. S. Brooks. 2012. A review of the biology, fisheries and conservation of the whale shark Rhincodon typus. Jour. Of. Fish. Bio. 80:1019-1056. (DOI:10.1111/j.1095-8649.2012.03252.x).