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Effect of agriculture on the environment
Agricultural pollution introduction in simple words
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Pesticides and Fertilizer run off from farms causes an overwhelming negative effects on the environment. Pesticides contaminate the water and poison fish both killing them and causing biological magnification in the fish that are higher up in the food chain. When humans eat these fish the risk of being harmed by pesticides is increased. Tobacco plants were engineered to express a gene that detoxifies 2,4-dichlorophenoxyacetate ( 2,4-D), one of the most commonly used pesticides world wide, and removes it from the soil.
Plants were transformed with a tfdA gene from Alcaligenes eutrophus (JMP134) using a pCAMBIA1301 plasmid The gene was expressed in the roots. Integration of the gene was confirmed by 2,4-D assay, southern blot and PCR
2,4-dichlorophenoxyacetate is one of the most commonly used pesticides in the world. Unfortunately it is also extremely dangerous causing a range of health problems, from difficulty breathing to reduced fertility. It is also thought to cause cancer. ( Cox, 2008)
Introducing the gene ,tfdA, from a soil bacterium called Alcaligenes eutrophus JMP134 into tobacco plants allows us to not only remove the toxic pesticide, 2,4- dichlorophenoxyacetic acid, from the environment but to also break it down inside of the plant . It codes for an enzyme, 2,4-dichlorophenoxyacetate monooxygenase (DPAM) , that is the catalyst for the beginning of the catabolism pathway of 2,4-D. (Lyon, 1989) This eliminates the need for a second step of removing the plants and disposing of them in a safe way. The tobacco plants are also able to absorb excess fertilizer from the soil and water to prevent algal blooms in the water that lead to eutrophication.
This can be achieved by planting the transformed ...
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...fully transformed the shows the plants that were transformed were able to thrive in high levels of 2,4-D. The control (wildtype) was unable to grow in any concentration of 2,4-D
A PCR was performed and there was a band at for the tfdA gene at the same length as the positive control and no band in the negative control.
I performed a western blot and got positive results( a band) for the sample and no band for the negative control
On of the biggest problems with this solution to pesticide contamination is that it entails planting of large amounts of nonnative plants along the river banks and in the water. This means that they will be in contest with the native plants for resources. This may cause a disruption in the ecosystem or the food chain and animals depending on these native plants for food or shelter may die off or have to relocate.
Another problem is that
Figure 2 shows the results of the electrophoresis. Lanes 5 and 7 indicate the fragments obtained when the plasmids are digested with both restriction enzymes, indicating the approximate fragment size for the hlyA gene, the pK184 plasmid and the pBluescript plasmid. This is useful for identifying the recombinant DNA needed for this experiment
My initial observation was that simple conservation actions such as reducing the use of pesticides can achieve measurable improvements in habitat quality and environmental health. Herbicides are toxic to most mammals as well as to the beneficial insects that you want to encourage in your garden. Sometimes herbicides seep into the ground water; causing contamination of which the long term effects are not known. Herbicide application can also result in drift or movement in the soil, this endangers wanted vegetation nearby. Herbicides are used far too rampantly. Excessive use of toxic herbicides is used when not necessary and because most are not aware of the many other natural alternatives. We must find more ways to cut back on the use of chemical herbicides and change to biological weed control methods.
...It allowed access to virtually annotate sequences freely, build and visualize maps, design primers, and restriction analysis. First, the pEGFP-N1 plasmid nucleotide sequence was found by using the NCBI nucleotide database program. SnapGene viewer illustrated the restriction enzyme cut sites used to cut EGFP gene from the pEGFP-N1 source plasmid. Then the pET-41a (+) vector sequence was found by using the AddGene Vector Database. A new DNA file representing the recombinant pET-41a (+)-EGFP plasmid was built by virtually cloning the EGFP gene insert into the pET-41a (+) vector sequence. The plasmid was virtually cut utilizing the pAD1 sense primer and pAD1 anti primer from the PCR procedure. A restriction digest experiment was designed to confirm the identity of the PCR product. The two restriction endonucleases that cut the PCR product at least once was HgaI and XspI.
The pesticide DDT banned in 1987 was a detrimental to the environment leading to it to be banned in 1987. DDT remains in the soils for a long period of time. The chemicals affect the ecology of the soil and water run off causing contamination of livestock and native animals and aquatic species. Studies indicated a range of human health impacts from DDT including cancers, infertility, miscarriage and nervous system impairment. The social and economic impact of DDT use in viticulture was significant.
There are many issues regarding the raising and producing of various livestock animals, and the use of pesticides on various types of crops. The movie Food.Inc does a good job explaining these issues, but in a very biased way. It makes agriculturists look like terrible people, when this is not the case.
Pesticides in ground water seems to be a continual problem with people nowadays, because they think that the pesticides don't soak into the ground water. They believe that when a pesticide is sprayed on a plant, the leaves are what pick up the pesticide but thats false, the roots pick up the pesticides which proves that the pesticides have to soak at least a few feet into the ground.
A question commonly associated with the word insecticides is, what are they? Well I have the answer, insecticides are chemicals that are used to eliminate insects. In the agricultural industry, insecticides are classified into different categories,and the most used is carcinogenic. A carcinogenic insecticide is a substance or agent producing or causing cancer. This is just one of the reason that I believe there are more cons then pros when dealing with a insecticide.. When I was a kid , I can remember my parents taking me and my brother an apple orchard and picking apples. I couldn't wait to eat them until I got home, but we couldn't eat an apple because of what insecticides could be on the apple
To help keep crops from being destroyed, conventional farmers use many methods such as pesticides, herbicides, and fungicides. Nearly 1 billion pounds of these chemicals are used every year (“pesticides”). Because of this excessive use, some scientists express concern that using artificial chemicals in the farming process could produce unhealthy crops. People who ate it over a long period of time could suffer from degraded health and stunted growth (“Organic Foods”). For example, in 1989, the EPA banned the use of Alar which was a chemical used to ripen apples (“Farming, Organics”). This chemical proved to be carcinogenic after causing tumors in mice after several laboratory tests (“Organic Food”). As a result of these findings there was a dramatic increase of the sales for organic food (“Organic Food”). Another study found that Atrazine (one of the most widely used herbicides in the United States) has the potential of being carcinogenic and reducing sperm counts in males (“Organic Food”). This was further proven when evidence was found that chemicals u...
...ortation of plants, fruits, vegetables, and animals. Indiscriminate pesticide use kills the good with the bad. Long term and wide spread pesticide use poisons underground water sources, which, in turn, poison plants, animals, and humans. And, finally, by our uninformed actions, new super races of pests continue to evolve and create even greater dangers than the original.
Genetically modified foods could cross-pollinate with other plants and create an entirely new species. In addition, there is the danger of biotech-resistant weeds and insects evolving. GMO’s have the potential to alter ecosystems in significant ways. Companies are currently engineering salmon, tilapia, carp, and other fish to promote faster growth or to provide resistance to certain diseases. Aquaculture farms are located in oceans and other bodies of water and the fish escape the nets regularly, ecologists worry that genetically modified fish could breed with natural fish.
As time has progressed, there has always been an overarching need for high amounts of crop production throughout the world. With the rapid rate of population growth, the need for crops and other sources of nutrients is only increasing. In order to meet these high demands and increase yields, farmers and other agriculturalists have started implementing the use of pesticides. These chemical mixtures are being used in order to prevent, destroy, repel or mitigate any pests from destroying growing crops. However, using pesticides on crops can create massive amounts of pollution, negatively affect an individual’s health, and can spark biodiversity loss within an ecosystem. According to Michael C.R. Alavanja, “Over 1 billion pounds of pesticides are used within the United States (US) each year and approximately 5.6 billion pounds are used worldwide”. With all this in mind, it is clear that pesticides should not be made available to farmers and agriculturalists, and should
To begin with, pesticides prove harmful to people through their ability to grow within the produce being protected by it from insects. Pesticides are found not only
Plants have long been adapting the traits necessary to survive in a wide variety of stressful environments – including areas of high salinity, extreme heat, drought, and freezing temperatures - but now, using genetic modification, scientists have been able to expand the role that plants play in the environment. With the advent of transgenic biotechnology, plants can be enhanced with qualities that not only allow them to flourish in stressed environments but also allow them to be used in the effort to alleviate certain environmental stresses. Phytoremediators, plants that are used to clean-up soil in contaminated areas, can remove heavy metals, arsenic, petroleum, TNT, and many other elements from toxic soil. This paper will review the strategies used to create transgenic phytoremediators, the role these plants play in combating a stressed environment, and the advantages and disadvantages of using plants for bioremediation. Examples of emerging technology in the ever-evolving field of phytoremediation will also be discussed.
Instead of using pesticides in farming a better alternative would be biological control. This is when a natural predator is released into the crop growing area as a result the number of pests can be reduced.
Pesticide is a chemical used to prevent, wipe out and control the pest problem in agriculture. The use of pesticides have become a common practice around the world, and used almost everywhere, such as agricultural fields, homes, park and school, and so on. Most pesticides are insecticides, herbicides and fungicides that have distinct purposes. Insecticides are used to control insects; herbicides are used to destroy plants; fungicides are used to prevent molds and mildews. Most commonly pesticides contain highly toxic chemical such as Acid copper chromate (ACC), Acephate and Chlorpyrifos, and so on. One of example of insecticides, Chlorpyrifos, sprays widely on a variety of food and golf courses in order to control pests in a cornfield. However, “Chlorpyrifos can cause cholinesterase inhibition in humans; that is, it can over stimulate the nervous system causing nausea, dizziness, confusion, and at very high exposures (e.g., accidents or major spills), respiratory paralysis and death.” (EPA GOV) In the market has thousands of products are similar as Chlorpyrifos.