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Essays about making school lunch better
Keeping school lunch the same school lunch essay
Healthier school lunches
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It’s unfortunate to say that as time goes and problems are given resolutions, school lunches are left in the same frozen state. School lunches should should not only be fulfilling but also a nutritious and healthy meal. This is not the case however and what is left is nothing more than a low nutritious meal, that is served to students everyday. Whether or not the situation can be solved easily; I feel as though school lunches can be improved by adding a variety of soups to our menus.
Emphasizing “adding”, simply adding them and not replacing. After surveying several students about eating choices, I have come to discovered that between a side of both healthy and unhealthy is relatively neck and neck. If we were to replace the current food with soup it would cause complaints with student that do not wish for soup. Keeping the old selections while adding new ones will please those previous mentioned and those who wish for a more varied dish.
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There is a reason why they are generally used in a soccer mom’s dinners and forced down their 12 year old's throat. Having a vegetable focused selection can benefit both in helping a student’s diet; and, keeping cost to a minimum. I am not just talking about how generally healthier a broccoli or tomato is compared to some slice of pizza that can probably slide down a side of a really tall mountain. It also can have some other health effects as stated in the article, Why Soup is Good For You by Becky Mauldin, saying “Gelatin-rich stocks have been used therapeutically in the treatment of digestive and intestinal disorders, such as hyper-acidity, indigestion, colitis, and Crohn’s disease”( pg. 5). I first like to state that I am in no way saying that student that I know of has a disease or issues of some sort. Though studies have shown that at least 6% of people may have some sort of digestive disease or issue. Meaning it would be nice if help was there whether they know it or
Janet Poppendieck is a professor of sociology at Hunter College in New York, and additionally she is the author of several books including her most recent Free for All: Fixing School Food in America. This book centers on America’s recent interest in whether or not our school lunches are healthy. This issue has been put into the spotlight recently through shows such as Jamie Oliver’s School Food Revolution and in the news because recent changes in the Nation School Lunch Program’s dietary guidelines. Poppendieck’s book looks at the in depth reasons into why school lunches have turned into what they are today, what challenges need to be faced in order to fix school lunches, and ultimately how our the system should be fixed. She accomplishes this by interviewing her current college students about their previous school lunch experiences, working in a school cafeteria, interviewing current school employees, and looking at the history and policies of the National School Lunch Program.
I don't think our school lunch is healthy because it has fat and too much sodium. Although it is good it is fattening it is the reason for much of the obesity in the U.S. Many kids have no other option to eat the unhealthy school lunches or they will be hungry.
One reason our school should get a new lunch menu is many students do not like the food served. For example, a survey was taken and of the 31 students 100% said they disliked the food. As student Bryan Huang said, “The lunches are horrible, they need better choices and more choices.” In other words, the food is not delicious and there are not many choices. Also, when children don’t get proper nutrition they have trouble focusing in school. Most students do not buy lunch because they feel it is unappealing and do not like the food served. Many students go to other kids and ask for food. In addition, many students do not eat breakfast so they rely on lunch to fuel them for the day. But, if they do not like the food served they won’t eat so they starve for the rest of the school day, which can
Since social media has provided a way for people to share pictures of their food, the college diet has become something of a joke. For every post of someone’s delicious top-tier food, there’s a comment in which an anonymous student says that they’ve eaten nothing but ramen (or similar cheap, easy food) for the last 6 weeks.
Lunch is one of the most important meals of the day and is consumed mostly in school cafeterias for children and adolescence. Wholesome lunches are vital in maintaining a healthy metabolism and give children energy for the rest of the school day. Children are advised to eat healthily but do not always do so because the choices of tastier, fatty foods offered in school cafeterias. The National School Lunch Program, NSLP, which is a federally assisted meal program operating in public and nonprofit private schools set nutritious guidelines for lunches served in school cafeterias (USDA). However, school campuses still offer foods high in fat as well as selling candy, chips, and soda in their vending machines, as well as their school shops. In order
One of the most insidious “diseases” plaguing our nation is poor nutrition. While obesity is an epidemic, we focus too much on heavy people and not enough on all the others around them that are truly malnourished and yet don’t show any “traditional” signs. These other portions of the population shows their irregular nourishment through high rates of chronic illness and even possibly through mental illness. Just because someone is “this”, does not mean they are nutritionally sound. So while in 10 years’ time almost 50% of our population will be obese, a much higher percentage will be malnourished if we keep on this trend. Inevitably malnourished populations will continue to be a public health crisis through the rise in chronic disease and higher medical costs due to the burden these populations put on the healthcare system. This is why we need to focus on reducing food deserts, increase nutritional education at a young age, and create a culture of mindfulness around cooking and eating whole foods.
We should have off campus lunch because none of the other students want to waste any school money on their ID. The subject chose I will be discussing is off campus lunch. The issue chose is relevant because other students will have to eat the same thing everyday. The purpose or reason why I chose to discuss this topic is because the students don't want to have the same food everyday. I am credible speaker because of how this affects me. This issue affects me because I don’t want to have the same food every day, and there is a mall next to our school and we could get our favorite food there and we could just walk there. No other students does not want to eat school lunch because they want fast food soda or juice and they can walk with their friends and they can hang out with their friends.
and peas can give a boost full of energy with protein and fiber to a child to help boost
Toasted whole wheat bread, low-fat turkey lunch meat, tomatoes, crunchy lettuce, and a nice tall glass of orange juice. You chose to go healthy for lunch today, little did you know that your lunch meal was not quite as healthy as you thought. Many foods selling in grocery stores, aren 't quite what we suspect, for example low-fat milk, is actually pretty harmful for our bodies. The chemicals scientists add into the low-fat milk is harmful to our organs. As Michael Pollan made clear "Eat food. Not too much. Mostly plants," was a significant way to construct a meaningful message in just a couple simple words. As many know Michael Pollan and Blake Hurst are on opposite ends when coming to farming, and food production, although I agree with most
With the implementation of the “Healthy Kids Hunger-Free Act” schools are not serving as many lunches and participation is decreasing. According to the Government Accountability Office (GOA), “Nationwide, student participation declined by 1.2 million students(or 3.7 percent) from school year 2010-2011 through school year 2012-2013, after having increased steadily for many years”(sec. 1). The school lunches became more distasteful and bland; the combinations of foods did not make sense, and the portion sizes decreased significantly. In order to support the cafeteria
Food is the essential vitality of life and the essence of survival. It nourishes one’s physical body to enable pursuit of passion. However, in overwhelming aspects of American society, food is viewed as an enemy. It is seen as the root cause of obesity which carries heavy condemnations of ugliness and weakness. Countless people have become obsessed with food as a means of exerting strength, displaying will-power, and achieving alleged beauty. The way society views nutrition has become misconstrued and disordered, resulting in unhealthy relationships with food, and thus emotional and physical harm. The most effective way to change society’s relationship with food is to target the presentation, practices, content, and intentions of nutrition
Eating Responsibly To eat responsibly means to know what you are eating and knowing what you are putting into your body, whether it is healthy for you or not. It’s a sad fact that the typical American diet (high in meat and processed foods) is not healthy. There are a lot of different ways to stay healthy, but it can also be very difficult to follow a good diet plan all the time. I know that breakfast is the most important meal of the day, and I have tried to eat well before all of my classes. I include the necessary protein of eggs and sausage, and include a fruit of some kind.
Breakfast is the most important meal of the day. It usually gives your body the essential nutrients it needs. It provides you with the energy you need to face the day. This is the reason why you should not skip breakfast. Breakfast does not only boost your body’s metabolism but can also jump-start your brain. When you take breakfast, you normally give your muscles glycogen. This means that you will have more energy and you won’t feel like a slug. This can make you to become more active and this will make you burn several calories. This can also help in weight loss and so on.
Healthy and affordable food choices on the go or even just in the store is a huge and worldwide ongoing problem that of course cannot be fixed overnight. To help start and put one foot forward to improvements in the availability of healthy food options and choices in lower income neighborhoods, we as a community and a whole should do the following.
Eating healthy changes you for the best. Healthy eating is good for the soul, mind, and body it helps with stress, depression, and clearing acne. We as a society need healthy foods to stay productive in life, and healthy eating is a choice why not make the best one.