My interest for Japan and its culture was first sparked in 2003 at the age of 8 years old. Picking up my first pair of chopsticks to eat homemade sushi was a unique experience and led to Japanese cuisine becoming my favourite. Since then I have made sushi on a regular basis and attended a sushi cooking class to further my knowledge of more technically complex dishes and the traditions that pair with them. This part of Japanese culture, alongside the fascinating contrast of ancient customs with state of the art technological advances, is what continues to fuel my interest in the country.
This attraction to Japan combined with my passion for working with children is what has drawn me to the JET programme. I have always strived to give young people the best start in life they can have throughout my working career and believe that I can continue this in my work with Japanese students by teaching them the English language and culture. As a previous youth worker I am sensitive to the needs of young people and empowering them to make choices that will improve their life situation. Every client that I worked with indicated that they felt an improvement in mood on the feedback form. This can translate to the classroom by being aware of what students find most engaging and allowing them to tell me how they learn best. Furthermore, it allows me to present
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As I aim to complete a PhD in Educational Psychology I will require a wealth of teaching experience. I would love to teach Japanese alongside conventional teaching in the future and create a pen pal programme for British students and those I taught as an ALT. Being an ALT in Japan will consequently allow me to encourage the sharing of culture not just abroad but at home too, teaching how we can appreciate and embrace cultural differences and learn from one
-Nara’s Buddhist temples were another result of cultural diffusion, Buddhist began in India in 500s B.C.E. about 1,000 years later, it came to Japan from China by way of Korea.
Throughout History, there have been many different groups or events that are still widely known today. Groups of people such as the Indians or Vikings are popular groups which are referenced constantly in today’s society. However, none of these groups is more known or referenced than the Japanese Samurai. Originating in 646 AD, these Japanese warriors developed from a loose organization of farmers to the dominant social class in Feudal Japan. Along with their dominant military and political standing, the samurai brought with them a unique code or moral belief that became the core of Samurai culture. Because of this, the Samurai and their principles still affect modern day Japanese society with social customs today deriving directly and indirectly from the beliefs of the Samurai.
This book, Japanamerica focuses on how the Japanese popular culture influencing the American culture. The author, Roland Kelts take a neutral prospective in order to create this book, which is done by interviewing many significant individual who took part in establishing the popular culture in both Japan and America. Kelts investigates why the phenomenon of Japanophilia, or the “outsider’s infatuation with Japan’s cultural character” (pg.5), is occurring especially in the United States. Even though Japanophilia phenomenon arose before the twentieth century, it is increasing in number because of the anime, manga, videogames, and other medium of popular culture.
Cuisine is a big factor in the identity of a culture and many people will list food as a factor that makes a country what it is, even using Damper for an example, many people see it is an Australian classic and part of Australia's history. Analysing these two iconic recipes, we can begin to view what kinds of communication is used and by looking at this, the history and the shaping of culture we gain a deeper understanding of the impact and importance of food in both Australia, Japan and around the world. Through this analysis it is hoped that a better understanding of these topics is acquired and an in depth reflection is produced.
Masooma Alsultan representing race paper 1 March 20, 2014. The mysterious identity of Japanese American and Mexican American After the United States had gained its independence, immigrants began to arrive in the American lands. And in the late 1800s, the immigrants’ situation changed. Many Americans started to look at the immigrants, as if they were different.
Most American citizens remember December 7, 1941 and the significance that the incidents of that day had. The attack on Pearl Harbor was a shock to the United States of America and it engaged our country in the Second World War of that century (Pearl, 2009). Unfortunately, due to that incident, many Americans harbor many negative feelings and attitudes towards the country of Japan. While this is an understandable sentiment, it is unnecessary, because Japan is an influence on not on the United States but the entire world. Throughout this paper, we will look at the country of Japan as many have never viewed them before. Their actions of the past are just that, the past. Japan is a thriving and successful country within our environment and it is in our best interest to understand that country better. Japan, as a culture, is the
Recently the concerns of women around their equality in society has become a hotly debated topic in the public spot light. Much of the debate concerns women and the ingrained sexism that permeates most cultures. Many women's activists feel that this ingrained sexism has widened the gap between men and women in a political, social, and economic sense. And for the most part they do have strong evidence to support these claims. Women have suffered through millennia of male dominated societies where treatment of women has been, and in some cases still is, inhuman. Women are treated like subhuman creatures that have only exist to be used for procreate and to be subjugated by men for household use. It has only been very recently that women have become recognized as equals in the eyes of men. Equals in the sense that they have the same political and social rights as males. While the situation has improved, women still have to deal with a male oriented world. Often women in the workplace are thought of as inferior and as a liability. This can be due to concerns about maternity leave, or women with poor leadership skills. But also in part it is due because of the patriarchy that controls all aspects and dynamics of the culture, family, politics, and economy. Even developed countries like The United Kingdom, United States, Germany, and France, could be classified as a patriarchies. These countries may not agree with this notion because of expansive, but not complete changes, that have gradually equalized women in society. However, there are developed countries that openly express a patriarchy and have enacted little societal changes to bring equality to women. Japan is one such country, and t...
Western Washington University (2011). US / Japan culture comparison. Retrieved February 9, 2014, from www.wwu.edu/auap/english/gettinginvolved/CultureComparison.shtml
Imperialism has not only influenced colonial territories to better themselves or to further the mother country’s realm of power, it also had a significant impact on the people’s culture, education, environment, and political systems. Japan and Britain were two imperial systems that countered each other in many facets but also had strikingly similar qualities that had helped them become strong imperial powers that needed one another to continue their position amongst others.
Denison. B. (2002, January 1). A Basic Overview of Japanese Culture . . Retrieved May 3, 2014, from http://www.mizukan.org/articles/culture.htm
Japan and America each have their own value system that draws comparable interest for how it shapes society and patterns of interaction. Even though there are similarities between the two-value systems, it is essential to understand the fundamental differences that deal with equality, respect, and communication style. Understanding the motivations behind behaviors will lead to successful intercultural interactions.
Ashkenazi, Michael. "Food, Play, Business, and the Image of Japan in Itami Juzo's Tampopo". In Anne Bower, ed., Reel Food: Essays on Food and Film.New York: Routledge, 2004. Print
Japan is one of the greatest countries in the world and it has offered many things as well. The Japanese have given the world a better understanding of their culture and history along with a good look at the future from a technological standpoint. They have developed and created the future for their country that has allowed them to be prosperous and powerful. They once isolated themselves from the rest of the world, but now they share their knowledge with other countries in order to create a better understanding of the world. Through their trade and creative thinking they have become one of the world’s largest and powerful countries and have allowed their economy to flourish and prosper.
Japan is a fascinating multifaceted culture, on one hand it is filled with many traditions dating back thousands of years and yet is a society with continually changing fads,
It is vital to recognize the value of a certain culture in the country through a common “tool” such as food. Located in Ohio, in Oberlin College’s newspaper, a number of students complained about the cultural appropriation on Asian food. Among many students, a Junior Japanese student, Tomoyo Joshi, criticizing the college’s serving of sushi, stated: “When you’re cooking a country’s dish for other people, including ones who have never tried the original dish before, you’re also representing the meaning of the dish as well as its culture” (Dunham & Friedersdorf). The unique taste and characteristic in a country’s dish reveals a meaning of its culture. Through common accessibilities like Japanese food, for instance, many people are able to understand and learn the Japanese culture. However, many misunderstand the Japanese culture due to the modification of Japanese food in the West. Without the same tasting, Westernization of Asian food corrupt originality in the culinary world. As a matter of fact, “the traditional cuisines of Japan is based on rice with miso soup and other dishes such as soba or udon or meat based products called tonkatsu… Japan has simmered many dishes such as fish products in broth called oden or beef in sukiyaki and nikujaga” (Wikipedia). In comparison to the original Japanese food sold in Japan, Japanese