Wait a second!
More handpicked essays just for you.
More handpicked essays just for you.
Essay on culture and drinking alcohol
Essay on culture and drinking alcohol
Essay on culture and drinking alcohol
Don’t take our word for it - see why 10 million students trust us with their essay needs.
Recommended: Essay on culture and drinking alcohol
Bartenders work behind the bar; making drinks for customers as well as for waiters and waitresses who need to refill a drink order at their tables. Bartenders make alcoholic beverages every day, but they also are required to have a good handle on serving people, especially intoxicated people, handing cash and credit cards, and working with specialty equipment.
“Did you know there are more than 1,000 drink recipes?” (I Seek Careers), and some of the best bartenders know them all. They see a lonely person at the end of the bar, and they know exactly what to get them to cheer them up. Bartenders are masters of the alcoholic beverage industry. “Geat bartenders have all their recipes memorized and never need to use a cheat sheet when it comes to mixing and garnishing cocktails”. (What It Takes To Be A Professional Bartender) Bartenders need to be comftorable pouring liquor, using a cocktail shaker, opening the cork on wine bottles and pouring beer from a tap, whether it’s a slow afternoon or a busy evening.
Bartenders collect money and tips for drinks servered, they must also check identification to verify age requirements for purchase of alcohol. Bartenders have to balance cash reciepts, attempt to limit problems and liability related to customers drinking by taking steps such as persuading customers to stop drinking, or ordering taxis or other transportation for intoxicated patrons. Also, they must keep clean glasses, utensils, and bar equipment, take beverage orders from serving staff or directly to customers.
“Bartenders work at restaurants, bars, clubs, hotels, and other food service establishments.” (Occupational Outlook Handbook), during busy hours, they are under the pressure to customers quickly and efficie...
... middle of paper ...
...ed people to go to school. They teach people what to do and how to do it, they also give them a class on about the drinks they serve. Most people go to the bottom of the stack if they’ve been to school for bartending. Start off as a bar-back and work your way up, memorize drinks people like, but when people become legit bartenders, they will have to undergo 10 hours of practice and examination. Other states may require different certifications. They will need to know how much liquor to put in the drinks, and also require communication skills. No one likes a bore, talk to people and get to to know their story!
In conclusion, bartending is not the easiest job in the world, but if you like talking and serving drinks to other people, than this might be the job for whoever. Take a couple classes or even just look up on it to see what you’re against and be ready.
People are consumed with their own reality that they didn’t even acknowledge me sitting at a table watching them. Each person seemed to have their own stories different from everyone else’s. For the most part, the employees seemed to have similar interests in wanted to produce the best customer service. The customers had the same goal of wanting to try a new popular restaurant they might have been unfamiliar with. Overall, the general consensus was that a majority of people wanted to get on with their day with as little human interaction as
David Belasco was born in San Fransisco, California, on July 25,1853. Hisparents had come to California from London in the gold rush. Belasco grew upin San Fransisco and Victoria, British Columbia. His early education in a RomanCatholic monastery influenced his simple mode of dress and helped earn him the nickname Bishop of Broadway. He had some experience as a child actor, and from 1873 to 1879 worked in a number of San Fransisco theaters as everything from call boy and script copier to actor, stage manager, and playwright. He paid further theatrical dues in the time he spent as a "theatrical vagabond" (Belasco's term), acting in small theatrical companies trouping through the mining camps and frontier settlements of the Pacific Slope. He recited poetry, sang, danced, painted and built scenery, and played everything from Hamlet to Fagin in Oliver Twist and Topsy in Uncle Tom's Cabin. In 1879, with James A. Herne, his first important collaborator, he wrote the popular melodrama Hearts of Oak.
One the most distinguished artists of the twentieth century, Jacob Lawrence was born in Atlantic City and spnt part of his child hood in Pennsylvania. After his parents split up in 1924, he went with his mother and siblings to New York, settling in Harlem. "He trained as a painter at the Harlem Art Workshop, inside the New York Public Library's 113 5th Street branch. Younger than the artists and writers who took part in the Harlem Renaissance of the 1920s, Lawrence was also at an angle to them: he was not interested in the kind of idealized, fake-primitive images of blacks - the Noble Negroes in Art Deco guise - that tended to be produced as an antidote to the toxic racist stereotypes with which white popular culture had flooded America since Reconstruction. Nevertheless, he gained self-confidence from the Harlem cultural milieu - in particular, from the art critic Alain Locke, a Harvard-trained esthete (and America's first black Rhodes scholar) who believed strongly in the possibility of an art created by blacks, which could speak explicitly to African-Americans and still embody the values, and self-critical powers, of modernism. Or, in Locke's own words, "There is in truly great art no essential conflict between racial or national traits and universal human values." This would not sit well with today's American cultural separatists who trumpet about the incompatibility of American experiences - "It's a black thing, you wouldn't understand" - but it was vital to Lawrence's own growth as an artist. Locke perceived the importance of the Great Migration, not just as an economic event but as a cultural one, in which countless blacks took over the control of their own lives, which had been denied them in the South: When years later he told an interviewer that "I am the black community," he was neither boasting nor kidding. He had none of the alienation from Harlem that was felt by some other black artists of the 1930s, like the expatriate William Johnson.
Jacob Lawrence has painted figurative and narrative pictures of the black community and black history for more than 60 years in a consistent modernist style, using expressive, strong design and flat areas of color. Jacob Lawrence was a great artist. During Harlem Renaissance, he helped establish African American artists. He gave lectures at Washington University, and he enjoyed working with students of all ages.
Jacob Lawrence Jacob Lawrence's unique career has earned him a National Medal of Arts, election to the National Academy of Arts and Letters and the National Academy of Design, a National Council of the Arts commisionership, and dozens of honorary degrees and awards, including the NAACP's Spingarn Medal. His paintings have been featured in several major art exhibitions and many different museums. Lawrence's parents came from the south, but they moved to Harlem, where Lawrence grew up. Lawrence was born in 1917 and grew up in Harlem during the Great Depression. He had many extraordinary educational opportunities as well as his first employment as an artist.
Alcohol has been all around the world for centuries and has become a custom of people all over. No one knows for sure who discovered alcohol, but we know how different types of alcohol are made. Just as well, no know knows when alcohol was discovered. There are no records of the discovery or discoverers of alcohol. Although historians do know alcohol ?was used by primitive people and recorded as early as 10,000 years ago in the Neolithic period and by European civilization?(Milgram 22). As early as 5000 B.C., the ancient Babylonians brewed, the process of making beer, their beer in religious temples because it was considered a gift from God. Beer is an alcoholic beverage made by fermentation of cereal grains such as, wheat, rye, corn, or barley; beer contains 3 to 6 percent alcohol. Besides the ancient Babylonians, the ancient Egyptians drank beer. The Egyptians called their beer hek, which was made from barley bread. The bread was crumbled into jars, covered with water, and allowed to ferment. The Egyptian pharaohs blessed this beer in the honor of the goddess of nature, Isis. Egyptians handed out free jugs of beer to peasant workers, and by no surprise drunkenness was a common problem in ancient Egypt (Nielsen 13).
To add, the alcoholic’s family is in a turmoil. The alcoholic can become violent to those around him or her. This can become fatal to anyone. Bottles left around the house can lead to children grabbing ahold of the alcohol and them themselves enjoying it. The younger drinking starts, the more chance that child has of becoming an alcoholic. The alcoholic can find it hard to find a job due to being drunk constantly. They will have less ambitions. They could end up neglecting their family; children, parents, and spouse. Depression can also develop.
Robert Capa Robert Capa was born in Budapest, Hungary in 1913. Robert Capa is best known for his photographs during the war. Known for obtaining photos taken during a war that show what it is like to be in a war. Showing things like the hardships that soldiers have to endure and the suffering of people whose homes and cities were destroyed as a result of war. His photos are divided into three categories: images of battle, images of the effect of war on individual soldiers and civilians, and the images of peace.
Alcohol is a drink that is a common social norm in our society today. Alcohol is rising concern for not only adults, teenagers too. This is not a new situation and the concern has existed for years. Teenage drinking has become one of the largest social issues among young people in America today. There is simply no way of preventing underage drinking although it is illegal, there are ways to inform teenagers the effects and harm it does to your body. You simply can not tell college kids they can’t drink, it is unenviable, but again teaching the consequences and concerns can further their education with alcohol related substance and situations in which they encounter.
Jacob, the son of Isaac and Rebekah, and the twin brother of Esau, was born in Canaan, around 2,000 BC. Even before his birth, great things had been predicted of him by the Spirit of the Lord. It was prophesized that although he was the younger born of the twins, he should have dominion, and be the father of a great and powerful nation. The predictions also included his descendents would reign supreme over all the descendents of his elder brother, Esau (Blunt 123).
Personally, I don't think that there is and one around that knows me well enough how mich it takes me to be drunk or intoxicated to where I may hurt others or myself. To be truthful, at times I don't realize it myself until I actually get up from seat and walk around for a while. So how can we hold others responsible for wat we do after we do after we leave their site? I don't think it is fair; it is nearly impossible to spot everybody that has been served to where you can tell if thy have dad too much. The legal terms the State gives is " the provider (a person who sells or servers an alcoholic beverage under authority of a license or permit) is responsible for the provision (the person who comsumes the alcoholic beverage) for the individual be sold, served, provided with an alcoholic beverage is abviously intoxicated to the extent that he (provision) presents a clea danger to himself and others. The promblem is how do we know? For example, there is a man that stands at 5'8 and weighs 160. Then you have another man that stands at 6'3 and weighs 250. They both fo into a bar together and they sit down at the bar and order Long Island Ice Tea's. Now the first thought that comes to your mind is ,"I better slow the little guy down because this drink has 4 different liquors and he'll probally try to keep up with his buddy?" Which dos happen they wait for each other to finish and order another round together. Now the bartender notices that the little guy is always waiting on the big fellow. So the bartender tries to slow them down, but they say they are all right and he gives them their last drink.
What aspects of restaurant work are especially challenging to wait staff, and how does Barcelona’s approach to management help employees overcome the downsides of the job? The aspects of restaurant work that is especially challenging to wait staff would be poor management and customer satisfaction. In this profession of being a wait staff in many instances it is very difficult to please everyone one that you serve. The approach that Barcelona’s management took in helping their employees overcome the downsides of their job they gave them the green light in allowing them to do what was right in making the customers experience a happy one. In giving them this freedom, it made the wait staff feel like they were a part of the organization when it came to decision
Alcohol is a drink that changes people mood in a legal way in most countries. It is a drink that makes the brain not function normally when a person over drinks. Alcohol has many bad effects on our life, and health. On the other hand, it can be used in useful uses such as the medical wipes but it must be used in limited and known quantity.
When entering a restaurant, I usually expect to leave full, satisfied, and wanting to come back again. I believe that many people expect the same thing. The way people react to service can be very different from person to person. Depending on the way the customers are feeling, or the way that the server is feeling can be a big factor for the way service comes across. Service is an important part of everyone’s lives because majority of the jobs that people preform are service related. Poor service is an unfortunate part of life that everyone comes across. The way that I react to the poor service I receive is important and can change in the blink of an eye. Whether I react in an outspoken way, by getting loud and voicing my opinion. Or if I react in a quiet or apologetic way, it can affect my server, and the people around me, and myself.