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Effects of colony collapse disorder
Effects of colony collapse disorder
Effects of colony collapse disorder
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Haagen-Dazs is a U.S based premium-brand ice cream company. Its was started by Reuben Mattus who made it up to capture a feeling of old world traditions, craftsmanship, natural ingredients, and quality production. It produces different types/flavors of ice creams to satisfy consumer with its high quality, good tastes, and all-natural finest ingredients from all over the world. This case describes lack of relevance with consumers and with historically low or no growth in sales, (Haagen-Dazs Loves Honey Bees, page 312,) Haagen-Dazs tapped Ketchum PR to create Haagen-Dazs loves Honey Bee (HD_HB) campaign to connect with consumers in authentic way, while maintaining HD’s philosophy and raising awareness of under-reported yet critical cause Colony Collapse Disorder (CCD).
With decline in honeybee population - mysteriously abandoning their hives and a third of U.S bees’ dead and putting one third of the food supply at risk due to decrease in pollination -- the crisis was termed Colony Collapse Disorder (CCD). The cause was unknown. Malnutrition, Mites, toxic chemical, etc (Haagen-Dazs Loves Honey Bees, page 316.) HD, a brand that was famous for using all natural ingredients and a critical issue that directly relates to its products saw this as an opportunity to reignite consumer passion, boost annual sales growth and to tie HD’s to a environmental cause by choosing to join the fight to help restore the honeybee colonies.
SWOT Analysis for Haagen Dazs.
The strengths of Haagen-Dazs are distinctive products and reputational brand. It uses all natural high-quality ingredients. (For example: the case mentions, HD took six years to find good, best quality strawberries in Oregon to use it their ice cream. Also, first one to provide supe...
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... “best ingredients” instead of promoting it is “organic”. This might help build trust with the public, and maintain a positive brand reputation. Also, use social media campaigns to attract people’s attention and manage these channels to strengthen target customers’ loyalty and reduce PR crisis.
In conclusion, Haagen-Dazs is a successful brand in the super-premium ice cream market. It needs to maximize its advantages with an opportunity such the CCD and minimize its disadvantages by understanding and listening to its customers. There are some challenges to Haagen-Dazs’ business such as the seasonal sales, consumers purchasing another any brand of ice cream in a pinch; to entice consumers to choose HD brand, Haagen-Dazs’ management need to adjust their strategies based on lesions that they learned from the bee crisis and retaining the authenticity of HD_HB campaign.
The targeted goal set by Joe’s is to reach an increase of organic product by an outstanding 30%. A selling point for many people in today’s market is whether or not the food or the product is safe for them. Recently people have discovered that organic foods tend to be much better for the body and give more nutrients than inorganic does. So by achieving the goal of increasing organic products by 30% Joe’s will be targeting a much larger market to whom people only consume organic products, also they will see an increase in their target market, due to the stigma behind organic food within younger
Today’s society is full of products that have numerous varieties. But, little do customers know about the time before when there was one type of each product. In Malcolm Gladwell’s “Ketchup Conundrum” article, he offers many different situations providing an explanation on how some products came to be, and how some name brands made their way into the business world. Consumers are lucky today that there is almost any variety of product to fit their wants or needs.
Currently, the company lacks of focus as it has a diverse product line with too many varieties of cheese products. With so many products it cannot be sure to decide as to which market segment to target in order to take the advantage of the growing market.
We can also find this product has become a very important element in terms of influencing people, we can see how customers buying it as a gift for friends and family. People nowadays are more considering the usage and healthy materials which is worth spending money for, people are more focused and cautious in choosing a product rather than just judging by the pretty surface packaging which does no good at all.
Honeybees play a very major role in the pollination of plants and therefore these huge losses have become a serious concern. There are many reasons that have been floated and acclaimed to be behind CCD and they include pesticides, para...
Ice cream in Russia is a very profitable business. Profit margins range between 15 and 20 %. This profit can be even greater when creating a premium product. Ice-Fili’s product value lies within raw material acquisition. Since the content of fat applied in the creation of ice cream is higher in Russian ice cream, the product is of better taste quality and unique flavor. With the Russian public placing more alarm on preservatives in edibles rather than fat content, this gives Ice-Fili an advantage over foreign competitors. In fact, Ice-Fili was the only ice cream producer awarded at the 2002 Moscow World Food exhibition for its brand Eralash. To market such prestige could help increase brand loyalty amongst customers. Ice-Fili also enjoys rather favorable brand recognition. The Lakomka brand is hailed as one of three most recognized ice cream brands in Russia....
To most, the honeybee can be an annoying insect that has a powerful sting. Yet, the honeybee is so much more than just another insect. The honeybee is arguably the most vital component in the development of our food crops. With roughly 90 percent of our food crops dependent on the pollination of our honeybees, our food system, agricultural development, and diet rest on the work and well being of these buzzing insects. Unfortunately, since 2006 there has been a major decline in the population of honeybees, and has gotten progressively worse because of colony collapse disorder. The first reported increase of CCD was documented in November 2006 in Florida. By February 2007, several states began reporting major losses associated with CCD, ranging from 30% to 90%. A little over a half decade later in 2012 the attention paid towards CCD has grown substantially with more research being done as CCD continues to get worse. The main culprit for CCD, as research has suggested, is the use of pesticides on our food crops. With major corporations such as Bayer making millions and millions of dollars in profit each year in the distribution of pesticides, it is no wonder that nothing is being done to stop this practice despite evidence linking the use of pesticides and the drastic deterioration of the health of honeybees. With the continuation of the use of deadly pesticides and the vital role bees play in the pollination and development of our food crops, both the environment and our economy will be effected directly and face the potential for catastrophic results.
What can we actively take part in to stop the collapse of bee colonies? Bees are such a vital part of our everyday agriculture production, however, colonies are diminishing before our eyes. Colony Collapse Disorder is a massive decrease of bees in hives and it is greatly affecting our crops because bees are not distributing the necessary amount of pollen to crops in order for them to grow the maximum, most nutritious produce possible. There are many solutions that may help CCD, such as banning neonics, urban beekeeping, and interbreeding honey bees with African killer bees. The most effective way to decrease CCD is by interbreeding honey bees with a stronger specie of bees labeled African killer bees.
“If the bee disappeared off the face of the Earth, man would only have four years left to live.” This statement questionably from the brilliant scientist Albert Einstein may evidently be right. In my class we were asked to pick an issue to research about, so I chose colony collapse disorder because I believe this an overlooked epidemic. UDSA reported “Colony Collapse Disorder (CCD) is a serious problem threatening the health of honey bees and the economic stability of commercial beekeeping and pollination operations in the United States. Despite a number of claims in the general and scientific media, a cause or causes of CCD have not been identified by researchers.”
All around the world honeybees are vanishing at an alarming rate, according to the documentary Vanishing of the Honeybees. This film features two commercial bee keepers and their fight to preserve their bee numbers. David Hackenburg was the first commercial bee keeper to go public the bee population was decreasing. Approximately two billions bees have vanished and nobody knows the reason why. Honeybees are used all across America to help pollinate monoculture crops like broccoli, watermelon, cherries, and other produce. Without the honeybees the price for fresh and local produce would be too much money. According, to this film commercial bee keeper’s help fifteen billion dollars of food get pollinated by commercial
“No bees, no honey; no work, no money.” Bees are becoming an endangered species due to colony collapse disorder, a colony no longer existing due to a combination of deadly factors. Bees are very important in our lives, from making food cheaper to making honey-added in many medicines, foods, and other products. There are a few steps we can take in order to save our honeybees. Colony Collapse Disorder is a dead colony with no adult bees and a live queen with immature bees still present (United States Department of Agriculture, 2015).
The worldwide eradication of honey bees may not be too far away. The reasons the honey bees are dying are linked to a number of things. The most common causes are linked to industrial agriculture, parasites/pathogens, and climate change, according to the article entitled “The Bees in Decline” on GreenPeace’s website, SOS-bees.org. However, bee-killing pesticides pose the highest risk to the pollinators (the Bees). Honey bees are not the only form of pollinators.
Bees and specifically the loss of bees and foliage have been all over the media in
The lives of humans and honeybees have been intertwined for millennia. For at least 8,000 years, humans have sought honey for applications in disciplines ranging from medicine to the culinary arts. But while humans love honey, honeybees provide a much more valuable service: pollination. As the world’s most prolific pollinator, honeybees are essential to the reproduction of many plant species, which in turn benefits other animals and plants. In fact, humans heavily rely on honeybees to pollinate our own food source, a service that is worth billions of dollars a year. Unfortunately, the honeybee population is in a severe and prolonged decline, often in the form of colony collapse disorder, in which entire colonies are seemingly abandoned by adult bees overnight. Honeybees are an indispensable component of modern agriculture, and a failure to discern and address the many causes of honeybee population decline – both manmade and natural – could have disastrous consequences for the environment and human society.
Lack of brand awareness. Our company has a strong image in other countries. But as we introduce our product into our new market where we may not have competitors with similar products, we may have competition with a variety of related products. We will address this issue with heavy and aggressive promotion emphasizing in our products’ nutrition facts.