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Essays on the effects of sugar
Essay on how sugar effects the body
Short essays the health problems attributed to sugar consumption
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Sugar is in nearly every food there is, but that doesn’t mean it is healthy for the human body. Over time, sugar has weaved its way into more and more of the human diet, causing it to be used in almost every food a human can consume. Naturally, sugar is necessary to the human bodies, but too much will no longer help the body, instead harm it. If used in excess or in wrong conditions, sugar can very negatively affect a person’s body health and mental stability. A large reason why sugar is very unhealthy for humans is because it has direct effects on the body itself. “Bacteria living in plaque thrive on the sugar that we eat. The waste that they produce is released in the form of acid that destroys enamel and dentin forming cavities.” (“Pros …show more content…
Some reasons include, “Research has tied heavy sugar consumption to an increased risk of depression and worse outcomes in individuals with schizophrenia.” (David Sack, “4 ways sugar could be harming your mental health”, www.psychologytoday.com) While only about 1.2% of people have schizophrenia, sugar causing depression in perfectly healthy people is life-changing in some cases. Some reasons include, “Research has tied heavy sugar consumption to an increased risk of depression and worse outcomes in individuals with schizophrenia.” (David Sack, “4 ways sugar could be harming your mental health”, www.psychologytoday.com) While only about 1.2% of people have schizophrenia, sugar causing depression in perfectly healthy people is life-changing in some cases. “Sugar may also compromise cognitive abilities such as learning and memory. In an animal study...fructose caused the rats to forget their way out of a maze, whereas rats that ate a nutritious diet...found their way out faster.” (David Sack, “4 ways sugar could be harming your mental health”, www.psychologytoday.com) This test was made on rats, but since rats and humans have similar anatomies, this tests leads to belief that sugar can affect humans just the same and affect memory. However, “Brain functions such as thinking, memory, and learning are closely linked to glucose levels and how efficiently the brain uses this fuel …show more content…
Statistics regarding the overconsumption are, “5% would be 25 grams. Limit daily sugar to 6 tsps (25 g) for women, 9 tsps (38 g) for men.Yet, the average American consumes 19.5 teaspoons (82 grams) every day.” If someone consumes over 3 times what would be healthy for the human body, this clearly shows an excess of sugar in American diets. A reason for this is probably because, “Research also shows that, for some people, eating sugar produces characteristics of craving and withdrawal, along with chemical changes in the brain's reward center, the limbic region.” If a chain reaction can start when sugar is eaten, an astronomical amount of unneeded sugar can be consumed in one day. However. “Sugars naturally occurring in fruits, vegetables and dairy are okay but sugars removed from their original source and added to foods, we need to be wary of.” A large amount of the sugar in foods in added, however some is also natural, taking away the negative effects of added sugar from the overall amount in the food. Natural sugars are alright for the body, but less and less amounts of sugar in foods is natural however. Clearly, an excess of sugar or even a little more than required can lead to both mental and physical consequences. If too much continues, the average health of America can take a major turn for the worse. Only by individuals eating foods with more natural and less added sugars will sugar become less of an
Jon Gabriel explains how sugar has become an addictive drug like nicotine, the only difference is that its legal. Once we become hooked on it we become habituated to its effects and need more and more to satisfy ourselves. As a result of the increase in marketing and the on going dependence on sugary foods and beverages, children are taking in more and more sugar and obtaining less and less nutrients. According to Gentry Lasater,
Most of the critics agree with the movie and highly recommend the film, although other critics challenge the film, saying it has inflated the facts blaming a single nutrient, sugar, may lead to overweight and obesity. In 1977, the United States Government produced a document titled, “Dietary Goals For The United States.” This document set the dietary goals we know today. The recommended carbohydrate consumption in 1977 was 55%-60%, with a 15% sugar intake. In 2010, that is the most current, it is recommended to consume 45%-65% and 5%-15% sugar intake. The film mentioned that carbohydrates that include processed starch has the same effect as pure sugar. According to Hardvard T.H. Chan under the School Of Public Health, when the public consumes food containing carbohydrates, the body digest it into sugar. The critics Steve Dorfman, Michael Sauter and David Templeton all agree that the government, the media and the sugar industry plays an important role in the rise of the American obesity epidempic. They also make valid points that the average American consumes more sugar than before. Although Jerry Hagstrom and the International Food Council Foundation states the film Fed Up inflated claims, the facts presented are significant enough to be noticed. The U.S. government policy effectively regulates the safety of the food industry, although the long
Can sugar really make you happy? When sugar is consumed, then the mood will increase. When sugar is consumed, blood sugar peaks. Glucose, a type of sugar, helps provide energy for most cells in the body. Nerve cells are included in that category. Nerve cells take up half of the energy for sugar in the body. Therefore, glucose levels and brain function, like memory and learning, are very closely related. When the body’s glucose levels are low, energy is low. So, when sugar is consumed, then energy levels will increase. Increased energy levels will lead to a happier mood. While doing this controlled experiment, 10 test subjects rated their mood on a scale of 1-5 before and after the consuming the sugar.
Sugar is an important part of history in many ways. Sugar brought a lot of change to the world. The power of sugar molded the history and put many different nations on the map, which includes the Caribbean, South America, and the southern parts of the United States. Sugar Fueled the slave trade, brought sweetness to an era of sour, and brought different groups of people together.
Many food companies rely on sugar in there foods for better sells and money. Sugar in foods is what makes their products addictive and liked to consumers. Researchers believe that sugar can be more addictive than hardcore drugs. Body “Almost everyone’s heard
While the culture still seems to view drinking as a negative substance, culture does not view the consumption of a soda, or, sweets as a totally negative thing. Todays culture does not view eating or drinking high fructose corn syrup nearly as negative as drinking. In the early 1900s, America was mainly the only culture of society affected by drinking. In todays society, not only is America severely affected by obesity, but the problem is not limited to just America; many countries in todays society are affected by this epidemic. In the 1820s, farmers could turn their corn into pork or alcohol. Today, you can turn corn into anything from chicken nuggets, and hamburgers to emulsifiers and Nutraceuticals. In 1985, the consumption of all added sugars, has clambered from 128 pounds to 158 pounds per individual.
You can find sugar in most foods. Everything from salad dressing to canned soup. Even the bread we eat has a high concentration of sugar. All of the sugar that America is intakes is starting to add up. Today two out of three adults and one out of three children in the United States are overweight. These illnesses would be far less prevalent if we dialed back our consumption of sugar. Not to say that sugar is the main reason for diabetes, but it is definitely a determining factor. Eating too much of
According to the article, Too Much Can Make Us Sick (http://www.sugarscience.org/too-much-can-make-us-sick/), “Heart disease. Diabetes. These chronic conditions are among the leading causes of death worldwide. Increasingly, scientists are focusing on a common set of underlying metabolic issues that raise people's risk for chronic disease. It turns out that the long-term overconsumption of added sugars is linked to many of these dysfunctions.” This means that people living today, have a lot more trouble with diseases because of our unhealthy sugar intake compared to the
The average American eats 156 pounds of added sugar each year. Sugar is delicious and once we have it, our body constantly wants more. Added sugar has become an American epidemic. “Eighty percent, or 480,000 of the 600,000 food products sold within the U.S. have added sugar, which, according to researchers and medical doctors, is why we have the world 's highest obesity rate is at 31 percent,” (Fed Up). The addictive quality of added sugar makes our brains want more of it constantly; however, our bodies are being negatively affected by its consumption in many ways.
“Sugar addiction is a rapidly growing epidemic (Teitelbaum, 2010).” According to researchers, on average an individual consumes one-hundred pounds of sugar each year. Americans spend billions of dollars a year on gym memberships, healthy foods and beverages, and exercise equipment. Despite the economic strain, Americans continue to make room in their budgets for weight loss products.
For years doctors have been saying that refined sugars are empty calories and consist of absolutely no vitamins or minerals that people need to survive. Dentists warn that sugary foods encourage tooth decay. Many people avoid sweet food because it can lead to obesity, heart problems, diabetes and cancer. These negative responses by people’s bodies are actually warnings. Maybe people eat sugar for other reasons than the sweet taste. The human body's negative responses to sugar may be a similar purpose to the reason kids feel pain when they are playing too roughly. People’s consumption of sweet foods might also serve as a sign of defiance against their bodies’ health limitations. What many people do not realize is that their tasty treats can affect their mind and emotions.
We are all familiar with sugar. It is sweet, delicious, and addictive; yet only a few of us know that it is deadly. When it comes to sugar, it seems like most people are in the mind frame knowing that it could be bad for our health, but only a few are really taking the moderate amounts. In fact, as a whole population, each and everyone of us are still eating about 500 extra calories per day from sugar. Yes, that seems like an exaggerated number judging from the tiny sweet crystals we sprinkle on our coffee, but it is not. Sugar is not only present in the form of sweets and flavourings, it is hidden in all the processed foods we eat. We have heard about the dangers of eating too much fat or salt, but we know very little about the harmful effects of consuming too much sugar. There still isn’t any warnings about sugar on our food labels, nor has there been any broadcasts on the serious damages it could do to our health. It has come to my concern during my research that few
When a person gains weight, they think the main cause is the fat that is included in the food they eat. They are terribly mistaken. According to the video Hungry for Change, they say, “ In the 1900’s, an average person only consumed about 15g of sugar a day. But in the present, modern adults consumes 70-80g of sugar a day, and teens consumes about 120-150g”. Sugar is not only a unhealthy diet and obesity, but it is the main cause of overweight. Sugar does not contain fat, but when people eat more calories than they burn, the remaining calories stays as fat. By being overweight, it can impact a person’s entire quality of life. In the physical health, the right kind of food gives you the strength and energy to make it through in your everyday lifestyle. In other words, by eating the wrong kind of foods, you won't get the energy you need in your life. In the mental/emotional health, a little stress is good for your body because it gives ...
Sugar has not always been used to provide a sweeter artificial taste to our foods in America. It is dated back before the time Christopher Columbus settled here in 1493 that the start of planting sugarcane that the Native Americans used Honey as a sweetener, which is a way more healthy option to giving food a new taste. It has been researched and found that in today's day in age 74 percent of foods contain added sugar, which is a 28 percent increase since 1983. The average amount of sugar in soda is 44 grams, which increases your risk of a cardiovascular related disease by 20 percent if consuming an average of a can a day. As stated and found by Ferris Jabr, “The average American consumes anywhere between 150-170 pounds of refined sugars in one year...
First, desserts have given us a horrible habit to our everyday life. Onto this day, our children are being influenced to eating tons of sweets. Sugar is addictive, which causes an aftereffect to children. Cranky and irritated are some of the effects on kids. Besides that, when the sugar reaches the bloodstream and the brain, the blood sugar levels