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Homo Erectus and Their Ability To Use Fire
In today’s world smartphones would be considered as the most impressive technology ever invented, but truth to be told, fire is the most astonishing technology the human race has ever discovered. Even before being able to create their own fire, the hominids understood that fire was something they can make use of and therefore when a natural fire occurred, they would bring burning embers from the site back to their home (Caird 123). But natural fire didn’t occur everyday and especially not everywhere so it was extremely valuable for them. Knowing that fire was an essential in their daily life gave them the motive to make their own controlled fire. Dating back to over a million years ago the Homo
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Erectus were able to skillfully use and control fire, giving them an advantage in areas like expansion, protection, and health (Cohen 4). People would often think of expansion in term of migrating out of a geographic place. But not only did being able to create fire helped the prehistoric people do that, it also increased their population and interaction. When humans began using fire, it corresponded with the time of Homo Erectus’s population spread (Caird 124). The many fire caused by early humans contributed to plants growth and open pastures, which led to the growth in wildlife (Smith 6). As the population of wildlife increased, so did the population of humans who were carnivores. A group of people named Australopithecus Robustus, who were herbivores, became extinct over 2 time. While the Homo Erectus, who were carnivores because being able to make their own fire allowed them to be, increased in population (Caird 124). Due to the fact that not everyone had the tools to produce fire back then, people expanded their social circle and formed the idea of trading. One of the first things that was traded between tribes was flint, because it was extremely valuable due to its ability to produce fire (Mongillo 3). Even in today’s world the Arctic is one of the least populated areas due to its harsh environment (Alenius 1). But the warmth fire produces gave them a chance to inhabit the freezing Arctic. That’s because no human can survive once their body’s temperature drops below 70 degrees fahrenheit over a period of time (Wolchover 14). Not only did the early people depended on fire for growth and survival, they also depended on it for security. Even though it is hard to believe, but humans were once the preys and were powerless against the dominant carnivores. However, the role started to change after humans began to have their own fire (Caird 124). Most people know that many animals, especially cats, can see things much better in the dark than humans can, precisely six times better. Which means that not only animals like tigers, jaguars, and lions have the advantage of being much stronger than humans, they also have a much better vision in the dark (Baldwin 5). So fire became human biggest advantage because it allowed them to see clearer and better than when they depended on what little light they received from the moon. Not only that but they were able to use fire and control the animals by burning fields of dry grass to encircle animal herds and move in on those who weren’t able to escape the ring of fire (Mongillo 4). “Just as stone tools gave humans a new means of signalling, so too did fire, adding to their capacity to predict and control their world” 3 (Johanson 24). But having the tools to protect themselves is useless if they don’t have the strength to use it. Everybody know that food and water must be sterilized before consuming otherwise it can leads to serious complications in the body and even death.
Not only that cooked food and cleaned water kept people healthy and alive, it also helped them become stronger and smarter. According to the US Food and Drug Administration, 60% of all poultry sold to consumers have some type of diseases, and that is only talking about now. Even in today’s world, heat is mainly use to kill bacteria in foods and it was also like that back then, except for the fact that heat was the only way to kill the bacterias in food then. If people have food poisoning now they would have antibiotics and doctors to treat them but back then if they experienced the worst case of food poisoning, which is botulism, they will die in less than a week (“Sick!” 299-309). The cooked food also increased the size of hominid brain. Even though brains do not fossilize like bones, archaeologists were able to tell that the brain grew over time because it left some indications of the convolutions of the cortex inside the earliest habiline skull. The skull is known as KNM ER-1470, about 1.8 million years old, and shows specific signs of the human brain. Compare to the Homo Habilis’ brain, which is the ancestor of the Homo Erectus, Homo Erectus’ brain is fifty percent larger (Gorman 5). This brain growth corresponded with the time the Homo Erectus started to eat cooked food (e.g. see fig. 1). About 20% of the things people consume goes to the brain and because cooked food have so much more calories, the Homo Erectus’ brain was able to receive much more nutrients (Joyce 3). Another benefit of consuming cooked meat was that it gave them a lot more energy throughout the day. Cooking makes
eating 4 much faster, easier, and it provides a lot more calories. Humans need at least nine hours of eating to get enough calorie per day from raw foods. So it takes much more work for the muscles and organs to chew and digest, which is why the body receives fewer calorie from raw foods and fewer calorie means less energy. But humans also need sterilized water just as they need cooked foods, if not even more so. An average person can go a little more than three weeks without food, but no more than three days without water. Early people didn’t have water purifier to clean their water for them, the only way to kill the hundreds of bacteria found in water was to heat it up. Otherwise the chances of them getting waterborne diseases was 100%. In this world, people takes cooked food and clean water for granted, but back then those things were sacred and fire helped them acquire it. How the Homo Erectus used fire to expand, protect and cook during the Paleolithic Age all help to contribute to this modern day world people are now living in. The start of using fire was also the start of early humans migrating out of Africa, interacting with each other, and increasing their population dramatically. Even now with all the technology, people still have to take great precaution on open African plains, so having fire to protect themselves against the wildlife about one million year ago was life changing (Caird 123). As for being able to use fire to cook food, it connects people today to the past humans because cooking is the main way to sterilize food and water in every society. That being said, fire has helped the Homo Erectus and every other human species after them to survive and is still helping modern humans in their everyday lives today. It is needed to clean water, cook food, make transportations, and even helped in manufacturing smartphones.
. Open your book to page 125. Research paintings by Italian artist Giuseppe Arcimboldo. This painting “The Four Elements - Fire” is an allegory of fire. What lesson or message does the painting seem to suggest about the meaning of fire? (1 paragraph). The painting “The Fire” by Giuseppe Arcimboldo is made of fire, candles, rifles, and different materials such as sticks and what looks to be turquoise. This painting to me gives off the feeling of a strong warrior or just something very hot and strong. The use of everyday objects put together to create a human looking face brings together a picture that means more as if a person was made of fire, candle holders, and guns creating the illusion of a portrait.
Although fire is linked to human life, as it is essential for survival, not only its use for food, security and warmth, particularly in the extreme cold weather
'Is it true that long ago firemen put fires out instead of going to start them?’ ‘No. Houses. have always been fireproof, take my word for it.’ ‘Strange. I heard once that a long time ago houses used to burn by accident and they needed firemen to stop the flames.’ He laughed.
Did they have a good quality of life before the death that turned them into someone’s dinner?” (Steiner 845). With these questions the author tries to hook up his audience and make them think about how and where does everyday meat comes from.
Throughout the long winding road that is human evolution; many species have helped shape who we are today. There was the early Australopithecus africanus which began to walk bipedally-upright with two feet and the Homo habilis which drastically developed the construction of handmade tools. But there is one species who is to be credited for the most critical advancements in human evolution; Homo erectus. Not only did Homo erectus advance us the most biologically, but also the most geographically.
But is their scientific data to back this up? No, not really. It has been widely known and accepted that cooking our food is healthier and safer. Cooking foods kills any harmful bacteria, it lets us eat a wide variety of foods especially those who cannot tolerate raw uncooked vegetables, which can leave individuals with nutrient deficiencies. And well, yes cooking does kill the foods enzymes, our body has its own enzymes for proper digestion and health and doesn’t need other enzymes.
The Roman Emperor Augustus is credited with instituting a corps of firefighter vigilantes in 24 BC when checking for fires was developed. Firefighters or what they called them (watchmen) sounded an alarm if they saw a fire somewhere. To put out the fire they used buckets of water, and threw the water directly at the fire. They also used a tool called the axe to free people from a building that was on fire, and tried to free them using the axe. For major fires they used long hooks with ropes attached to them to bring down a burning building and take out the fire on the ground. Sometimes they used explosives to bring down a burning building as well and put water on it on the ground.
What the American culture is used to is eating three meals with a few snacks in between a day, and two out of the three meals usually involve eating meat. Most people don’t realize the risks of eating meat. Today’s medical experts say that avoiding meat helps you avoid saturated fat. They have found out from studies that women who eat meat daily have a fifty percent greater risk of developing heart disease than vegetarian women and a sixty-eight percent greater risk in men (staff writer). People may not know about serious diseases meat can obtain such as, mad cow disease and foot-and-mouth disease. In the September 1999 issue of the Emerging Infectious Diseases, approximately 76 million food borne illnesses- resulting in 325,000 hospitalizations and 5,000 deaths occur in the United States each year from improperly cooked or diseased meat (Licher). That is a lot! You can also get salmonella poisoning from meat. People think that the problems come from eating red meat and are opting for fish over steak, but new evidence proves that fish can cause health problems too, risks that can’t be cooked away. This is a growing problem called histamine poisoning (Peck). Children are learning at a younger age that they don’t like meat, maybe because they don’t like the taste, or maybe it’s because they have a fear of eating their favorite cartoon or movie hero. For example, the pig from the movie “babe”.
today there were many things it needed to master. For a long time fire was the
create fire, just as it is the belief of many that humans do not, or
At the very start of civilization cavemen were discovering the brand new idea of transporting fire. Once they realized saturating wood with left over animal fat fueled the flame, improvements of the idea appeared quickly. One of the very first improvements the cavemen partook in was covering the interior walls of the cave in fat soaked sticks and wedging them into the cracks of the cave walls. This extinguished darkness and gave them a more convenient lighting system (Schutz 11).
...r it is arson, an uncontrolled camp fire, or a cigarette butt it doesn’t take much for humans to spark a disaster. Yet there is as well a few set by good old Mother Nature. On top of the effects on the earth as well as humans, there is only one thing we all can do and that is listen to our old pal Smokey the Bear when he says, “only you can prevent wildfire.”
The modern human has only been around for mere 200,000 years. Considering the world is 4.5 billion years old, that’s not that long. Modern humans are known as homo sapiens, or homo sapien sapien, which means “wise man” and “wise, wise man”. Homo sapien sapien is different due to the brain size, which is where rapid development becomes possible. Homo sapiens, as far as we know, originated from Africa.
So what exactly did cavemen eat, and why should you eat like them? Modern man has advanced significantly in food production, we have discovered ways to make food in all shapes and flavors. We have so many options on what to eat, and so many opinions on what’s good for us and what I not good for us. From the consumer view, nutrition is chaotic at best. One day something is good for you, the next it can cause disease. Eggs increase cholesterol, Eggs do not increase your cholesterol. Pizza is a healthy food, Pizza is junk-food. With so many different methods and practices it can get rather confusing. Take the USDA food pyramid for example, his poster can be found in school cafeterias and hospitals across the country. However an article from Scientific American magazine that was written by scientists from the Harvard school of public health was actually condemning the dietary recommendations of the food pyramid. (Cordain & Friel, 2005) At one point and time there were 30 million Americans following the Atkins diet by eating more fat and losing more weight. However in utter contrast Dean Ornish says that fat and meat cause cancer, heart disease and obesity, and that we would all be better off by converting to vegetarianism. (Cordain & Friel, 2005) In other more well-developed scientific disciplines, universal paradigms help guide researchers to informative end points while they design their respective experiments and theories. For example in Geology the continental drift model established that all current continents were at one time joined as one large continuous landmass that eventually drifted apart to form our current continents. These concepts are not theories but undisputed facts that serve as an orientation for other inquiries r...
As everyone knows, the history of human evolution originated from more than five million years ago (Pickrell, 2006). Human is the most intellective living being on the Earth, even in the developed universe. With the development of human being, the beginning of human started to be discovered. This essay will focus on the evolution history of human being. It will explain three most significant time slices of human evolution.