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Cause effect of fast food
Obesity and the fast food industry
Obesity and the fast food industry
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Fast Food and Obesity In the last century, advancements in medical treatments are making many diseases that were practically a death sentence in the past curable. However, there is currently an epidemic of a different sort: obesity. The image problem t has doesn’t help. After all, most would associate being fat with Santa Claus before associating it with disability and death (Duncan 1). And one of the biggest causes of the obesity epidemic, according to wholesome food supporters, is fast food. But fast food might not be the real culprit. There are several other issues that could be he cause of the obesity epidemic. For example, food availability has increased tremendously in the last century, and portion sizes are larger. In addition, attempts to add healthier choices to the menu are often not received well by the general public. And it is not like there are foods just as bad as they claim fast food to be that we eat just as much, if not more. Fast food is not the true cause behind the obesity epidemic considering that meals in general have gotten bigger and more filling, fast food has tried to become healthier, and that there are foods just a problematic as fast food is claimed to be. Evolution. The biological process that gradually changes species in ways that makes them better at survival. Humans undergo evolution just like any other living thing. And it is one of the traits we have evolved to have that might be just as obesity inducing as fast food is claimed to be. Emma Duncan states that, “It (Evolution) has designed mankind to cope with deprivation, not plenty.” Not that long ago in humanities past, agriculture was often balanced on a tightrope. One year it would be a good harvest, the next it would suffer... ... middle of paper ... ...industry that promoting healthy foods would either backfire or have no effect. And so fast food has settled for making the subtle changes, quietly making fast food healthier while being slandered by the wholesome food movement. In conclusion, fast food should not be held responsible for the obesity epidemic. Between the numerous other options that are just as unhealthy, the improvements the fast food industry is making, and our body’s adaptations that are backfiring; fast food may be part of the problem, but not the actual cause. And yet the fast food industry gets the blame. And attempts to change this image, like the McLean Deluxe, end in failure; forcing them to rely on subtle changes to their menu items. In the end, however, I doubt fast food could be forced to close by the wholesome food movement, there are too many who rely on fast food for a quick meal.
Common sense seems to dictate that fast food is bad for you, however, many Americans consume fast food on a monthly, weekly, or even daily basis. In “Don’t Blame the Eater,” David Zinczenko argues that fast-food companies and the food industry are to blame for America’s obesity epidemic, essentially that it is not the individuals fault for becoming obese, and that in essence, fast-food companies ought to take responsibility for the health issues induced by consuming the food. He explains how bombarded you are with unhealthy, greasy, and fattening food everywhere you look; whereas it is much more difficult to access healthy alternatives. He describes the vicious cycle of purchasing cheap ailing meals, rather
Both articles have similar tones but the purpose of both these articles are completely different. Freedman expressed, “Still, given the food industry's power to tinker with and market food, we should not dismiss its ability to get unhealthy eaters--slowly, incrementally--to buy better food” (Freedman 523). This quote shows that Freedman strongly agrees that the fast food companies could have an influence on people wanting to eat healthier, if they slowly change what they offer or even how they prepare the food they serve. He makes it clear that fast food companies are just as responsible as the people who choose to eat at these places. He even asked himself, “Just how much healthier could fast-food joints and processed-food companies make their best-selling products without turning off customers?” (Freedman
“Today, more than 95% of all chronic disease is caused by food choice, toxic food ingredients, nutritional deficiencies and lack of physical exercise” Mike Adams (1967- present). People tend to believe our obesity epidemic is due to our high-calorie fast food restaurants. They are quick to blame others for their own mistakes and their willingness to change their eating habits. Fast food restaurants are not to blame for our obesity problem in our society but as a consumer, we are making that ultimate choice. We need to stop and think about what we are putting in our bodies and what they are doing to us. Yes, it’s true, it’s easier to find a McDonalds than a fruit or vegetable stand, but why not choose the salad with half the dressing at McDonalds
Millions of American people buy fast food every day without thinking about where, how and why. The ramifications of fast food is impacting the American people both around the waist line and the community where they live at. “As the old saying goes: you are what you eat.” (Schlosser) The customer have made the choices to eat fast food or not. The industry doesn’t care about the customers; studies have shown that the fast food industry is the reason for the rise of American obesity. “Live fast and die young” (Moore); this could not be more true when looking at the impact of the fast food industry.
Obesity is an epidemic in America. Fast food can be compared to the same type of mindless addiction as cigarettes, and can be equally as dangerous. Not only is there a problem with fast food restaurants, but the food industry as a whole. Slaughterhouses that control 80% of the market produce meat in such a way that is not healthy for consumption, in turn the products are doused in harmful chemicals and still served to the public. No wonder the obesity rate in America is 69% and rising. Obesity is a true problem in our country- people are neglecting their health and quite literally eating themselves to death.
There is no doubt that obesity has taken its seat as one of the top disease that strikes the world today. In America, obesity has now spread through the country leaving 2 out of 3 adults either overweight or obese, and worldwide 1.5 billion are overweight or obese (Overweight). The cause of this disease stems from multiple reasons such as the increase in modern food production, putting out ample amounts of food causing the prices for meat, groceries, and especially junk food to plummet. Subsequently, Americans especially were more inclined to purchase more food and showed an increase in the average American house hold food intake by 1,000 more calories a day (Dreifus).
In the United States, there are many people who believe that if it wasn’t for fast food restaurants, they would be eating healthier and wouldn’t be overweight. People have even tried to sue fast food restaurants for their own self esteem issues. It’s ironic that people actually blame fast food restaurants, such as McDonald’s, for being obese. While fast food may be one of the contributors to the obesity outbreak, it certainly doesn’t stand alone. There are loads of reasons why people living in the United States are overweight. Some of these reasons involve dilemmas within the school arrangements, peer pressure, family genetics, educational issues, and even where a person lives. The National Center for Chronic Disease Prevention and Health Promotion said that “Some illnesses may lead to obesity or weight gain. These may include Cushing's disease, and polycystic ovary syndrome. Drugs such as steroids and some antidepressants may also cause weight gain” (Overweight and Obesity, www.cdc.gov). Even though obesity has become a major problem in the United States today, the percentage in general, of obese human beings would definitely decrease if people would exercise more, eat healthier, and change their diets.
Put that burger down? Obesity is a public epidemic because it is rising by the day. Some people are so quick to blame the fast food industry like McDonalds, Burger King, and other firms claiming that these industry aide in creating a society in which it is encouraged to eat unhealthy food. So who really is to blame? While we are busy pointing our sticky finger at restaurants, grocery stores, farmers, or government policies, we need to focus on our individual self as the main cause of this increasing epidemic.
Obesity is a very complicated disease and there is no simple cause or cure. Obesity refers to the gaining of weight which occurs when the body takes in more calories than it burns. These excess calories then become fat, leading to increases in weight. There are many factors in the onset of obesity. A major factor is sociocultural factors. Society today plays an important role in how we view food and influences our decisions on meal choices. In today's society, meals are made to be quick and easy, often being high in fat, sugar, salt and calories and lacking nutritional value. Television and advertising also focus on unhealthy food choices, which appeal to children with colorful marketing and toys or games. Furthermore, society has also succumbed to a somewhat sedentary or lethargic lifestyle. Physical activity is on the decline and the relationship between reduced exercise and weight gain has been shown to be a major factor in obesity. Many jobs require sitting in one place in front of a computer for much of the day, children often sit for hours watching television or playing video games instead of engaging in physical activities or sports. This results in weight gain because people do not exercise enough to burn the calories they are consuming.
In his article “Don’t Blame the Eater,” David Zinczenko warns the consumer about the dangers of fast food. Through his argument, he shows you that the consumer is not necessarily at fault, the food industry is the true culprit here. Zinczenko’s main argument is that fast food is more readily available than healthy alternatives. He claims that eating fast food is the only option for a meal when on a low budget, that there are many more locations to purchase fast food than there is to purchase fruit. Furthermore, he argues even seemingly healthy fast food is actually just as bad for you as other items on the menu. Lastly Zinczenko states that the fast food industry is marketing dangerously unhealthy foods to children which has led to the obesity epidemic.
The United States is facing a problem that many people are quick to dismiss. The movie Killer at Large tells a lot about the obese rate in America and how throughout the years the obesity rate is getting higher and higher. Many people know what's going on but most people are not informed in how to deal with this current problem. Fast food plays a major part in the climb of obesity rates but can everything always be blamed on fast food?
It is said that fast food advertising is linked to rising childhood and teen obesity. The childhood obesity epidemic is a serious public health problem that increases morbidity, morality, and has substantial long-term economic and social costs (opposing viewpoints). Approximately 20% of our youth are now overweight with obesity rates in preschool age children increasing at alarming speed (opposing viewpoints). U.S. Surgeon General Richard Carmona said, “obesity is the fastest-growing cause of illness and death in the United States.” When I read this I was shocked. This is something that can change, but its up to ourselves to make that commitment. No one else has the power to do so but us. Did you know that treating obesity-related problems cost Americans $117 billion annually, that’s $420 per person (CQ Researcher).
A new time period requires new methods to keep up with the demand. The way food is produced today has basically been reinvented and is made more for convenience than ever before. People have learned to keep up with the hustle and bustle by purchasing the easy, convenient, and inexpensive fast food that is readily available (Schlosser). Every day about one quarter of the U.S. population eats some type of fast food (Schlosser). The food that available through a speedy drive-thru is indeed filling, however it is high in calories and the human immune system is just not built to accept such vast amounts (Schlosser). The normal meal prepared at home may contain 400 to 600 calories, but fast food is at least 200 additional calories that the body does not even use (Top 10 Things). People sometimes ignore those extra calories because of the affordable prices, but what is the consumer actually paying for? The sacrifice of healthy calories for affordable prices is a huge deal and it is occurring more. There is a huge difference between good calories and bad calories. Good calories are used for energy and muscle development, while bad calories will stick around in unwanted place...
Is fast food to blame for the growing obesity in America? Obesity affects more than half of the population. With so many Americans gaining weight and so many health problems the matter has to be addressed. There is no one would argue that obesity, especially the children is considered a problem. In any case the cause of childhood obesity is fought about daily. Many people will say that fast food restaurants are to blame. In my research, I will explain the argument that who is to blame for the obesity in America: fast food restaurants or common laziness from the obese society.
Fast food has changed the face of the world. Major chains like McDonalds span all over the world. Fast food chains are continuing to grow despite numerous facts of their unhealthiness. Fast food has been proven to be a dangerous food source, yet people continue to purchase it. The more people buy fast food the more it allows the big corporations to grow. People continue to eat fast food because there are no other convenient options.