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Chinese history Tang dynasty
Chinese history Tang dynasty
Chinese history Tang dynasty
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INTODUCTION TO EXOTIC FOOD: SNAKE As a general knowledge to all of us, snake is an poisonous animal and many people are afraid of it since it’s poisonous venom may cause death in some cases. Most of the people will choose to kill the snake whenever they found a snake in their housing area. Some snake are poisonous and some are harmless colubrid. The most poisonous snakes are the rattlesnake, fer-de-lance, bushmaster, coral snake, copperhead and water moccasin. The harmless colubrid snakes are water snake, black snake, green snake, rat snake and garter snake. However, there is still an amount of peoples who like to eat snakes instead of killing them. This may be due to the nutritional value contained in the snake. For example, some people provided that eating snake will helps to enhance the quality of the skin. Further research has also shown that all snake is edible. However, it has to be properly prepared and cooked before it is served since it’s venom . Therefore, the reason that had caused me to have interest to choose this topic is why people eat snakes. According to ITM Online, snakes have medical values in China culture. This is because many parts of the snakes can be used as an medicine to different diseases. The nutritional values of snakes will be further discussed in 5.0 Nutritional Value and Interesting Facts. There are many type of snake in this world with different pattern, shape, size and colour such as rattlesnake, python, brown tree snake. The earliest record of eating snakes as food come from the Tang Dynasty (618-907 A.D). At that time, it is said that the consuming of snake and using snake as medicine at Tang Dynasty was derived from the Indian Culture. This is because the Tang Dynasty period is famously kn... ... middle of paper ... ...hese gallbladders have a different form that can be easily distinguished by those who make the effort to do so; further, the TLC profile of the bile from these substitutes is entirely different from that of the snakes, and the bile from fowl do not produce the sweet aftertaste common to the snake bile. Snakes are also used in the treatment of cancer. Nowadays the small agkistrodon will be preferred while treating leukemia. A combination of Agkistrodon halys and Natrix trigrina (water snake), in the form of a powder (3–5 grams per day), is used as an adjunct to herbal decoctions and drugs to treat hepatoma. Other than those two stated above, the snake venom has its medical uses as well, which is during the treatment of cardiovascular diseases. This is because blood pressure reducing and anticoagulant properties have been identified in the snake venom.
A farmer in the late 19th century, upon plowing his land near Carthage, Alabama, discovered an object buried in the earth. From the soil, he removed a large stone disk, polished and flawlessly round. The disk was about 12 inches in diameter with small-notched edges. One side displayed incised globular lines and the flip side was “a strange engraving showing an open hand with what looked like an eye peering from it. Encircling the hand-and-eye image were two entwined rattlesnakes with horns and long tongues.” The farmer had previously found tools pieces of pottery, but he had never seen an object such as this (Blitz 2008:1).
Burmese pythons (Python molurus) are popular pets in the United States because of their attractive color pattern, reputed docility, and the allure, for some, of owning a giant snake. According to the U.S. Fish and Wildlife Service, approximately 99,000 Burmese pythons were imported to the United States between 1996 and 2006, compared to only 17,000 between 1970 and 1995. The species is classified by the World Conservation Union as “near threatened” in its native range in Southeast Asia due to exportation for the pet trade and hunting for skins. Thousands of pythons are also captive bred each year in the U.S. for sale as pets. An inexperienced snake keeper who takes home a 20-inch hatchling is, within a year, responsible for a brawny eight-foot predator. Unable to
the native cultural practices of the use of the pipe. Herb than was able to find true
When I was little, I used to stay up late at night, watching old movies with my father. He worked at night, so on his nights off, he often could not sleep. Our dad-daughter bond was, no doubt, forged by our love of old black and white and even cheesy films. It was on one of those late nights that I first saw a huge snake coiled next to a tree, draped in a glittery sheep’s fur. I am sure that my eyes were big in awe the whole time, for to this day, when I watch or even read mythological stories, I feel the same childhood awe.
Ménez, Andre’. The Subtle Beast: Snakes, from Myth to Medicine. New York, New York: CRC Press, 2003.
The effect the reader perceives in the passage of Rattler is attained from the usage of the author¡¯s imagery. The author describes the pre-action of the battle between the man and the snake as a ¡°furious signal, quite sportingly warning [the man] that [he] had made an unprovoked attack, attempted to take [the snake¡¯s] life... ¡± The warning signal is portrayed in order to reveal the significance of both the man¡¯s and the snake¡¯s value of life. The author sets an image of how one of their lives must end in order to keep the world in peace. In addition, the author describes how ¡°there was blood in [snake¡¯s] mouth and poison dripping from his fangs; it was all a nasty sight, pitiful now that it was done.¡± This bloody image of snake¡¯s impending death shows the significance of the man¡¯s acceptance toward the snake. In a sense, the reader can interpret the man¡¯s sympathy toward the snake because of the possibility that he should have let him go instead of killing him.
During ancient times, nearly 3300 BCE to 100 CE, many things were being established, for example municipalities and continual cultivation. In Sumaria (in modern Iraq), it was discovered that food, not only allow human beings to stay alive but it has an immense impact on people’s health. This was an introductory concept that influenced the discovery of Vitamins in general. But this notion was probably already known by even earlier medicine experts, at that time called shaman (Jacks, 2007). But in Sumeria and many other regions, this idea was studied in greater detail. Their information was recorded in a writing system called cuneiform, which incorporated different styles of writing; logo syllabic, syllabic and alphabetic scripts (Ancient Scripts, 2012). In 2012, Ancient Scripts stated that this method has been used for the longest period in history. The information was written on clay tablets, called clay tokens, seen in Figure 1.0. There are still some evidence of this type of script but the majority of the exertion on Vitamins cannot be found today (Jacks, 2007). They have been demolished with time or they are still obscured. Furthermore, in Ancient Egypt, certain foods were identified to improve health and recommended to the population. During the 1500 BC, humans already used fruits to treat health problems like scurvy, which was named thousands of years later.
The term Predynastic denotes Egypt before the historically recorded sequence of kings and dynasties that starts ca. 3050 b.c. (see egypt: dynastic). Although there is no official beginning to the Predynastic, in Egyptian archaeology the term usually refers to the period that follows the appearance, ca. 5000 b.c., of a Neolithic food-producing economy in the Egyptian Nile Valley proper (as distinct from the Sahara at large). Evidence for reliance on food production using domesticated plants and animals (principally sheep, goat, pigs, cattle, wheat, and barley) occurs late in the Nile Valley relative to the fertile crescent of the Near East, possibly suggesting that hunting/gathering remained viable for a longer time span in the rich environment of the Nile floodplain. Once adopted, however, food production is linked with a long-term process of population growth, sedentism, and increasing social complexity in Predynastic cultures in the Nile Valley. The study of Predynastic Egypt has primarily been focused on the development of a series of different cultures in both northern and southern Egypt during the course of the two millennia from ca. 5000 to ca. 3000 b.c. The Predynastic period culminated in a process of political and territorial conquest during the second half of the Fourth Millennium b.c. (ca. 3400–3050) that included the expansion of the southern Egyptian cultural tradition over the rest of the country. The emergence of a politically powerful elite, governmental institutions, royal artistic and architectural styles, and the hieroglyphic writing system can be traced during the terminal stages of the Predynastic period, setting the stage for Egypt’s transition to the Dynastic period.
When the South American Indians eat the dead prey, they do not get poisoned because in order to get poisoned by curare, you need it to be in your blood stream. Once the curare is in your bloodstream it acts as a neuromuscular blocking agent, basically it disrupts the signals between nerve cell and muscle cells. First, curare begins to affect the muscles of the toes, ears, and eyes. After curare moves on to the muscles of the neck and limbs and finally it affects the muscles that help the lungs function, this induces
W. Raymond Johnson, The Journal of Egyptian Archaeology, (1996), pp. 65-82, Date viewed 19th may, http://www.jstor.org/stable/pdfplus/3822115.pdf?&acceptTC=true&jpdConfirm=true
Based on skeleton examination, cave-paintings and mummies the study of prehistoric medicine tells that the surgical experience dated with skull trepanning, male circumcision, and warfare wound healing. In prehistoric tribes, medicine was a mixture of magic, herbal remedy, and superstitious beliefs practiced by witch doctors. (Dobanovacki, et al 28).
It is obvious that Hohokam people had plenty of food ranging from agricultural products, wild plants and wild animal they use to hunt. They probably had a balanced diet than people living today. In addition to trial and error, my thoughts on how Hohokam or ancient people in general know what was poisonous or not, they constantly observed what other animals eating and then try it. I am also thinking that ancient people had the best way to share information once one person get hurt by poisonous plants or animals so that they can avoid it in
Another was onions, ground finely in beer and then spit out for one entire day was used to cure snake bites.
In some present cultures, cannibalism remains a way of life. The Kim Yal people in Indonesia and the Wari’ people of the Amazon both have practiced cannibalism as part of their heritage....
The Harappan civilization, which emerged in 3300 B.C.E, is, for a variety of reasons, one of the most intriguing civilizations that have ever existed. It stretched along the Indus River Valley, from Pakistan to Afghanistan. This civilization, which was made up of a large number of small communities, was technologically very advanced, and, indeed, included many of the features of the society that we have today. The Harappans were one of the first to have a system of writing, which, however, historians have not yet been able to translate. Nevertheless, the society has left us numerous ruins, which provide much information about it. (See Appendix 1A) Harappa, an Indus River Valley civilization, whose written records we have not yet been able to translate, has nonetheless left some remains that help us understand the society’s urban planning, trade, lifestyle, agriculture and mortality rate.