Cultural Artifact Speech Outline
Introduction
Attention getter: 200 years old, and we still love them. Some call them Conchas, others call them pan de dulce or simply pan dulce, but anyone who grew up near a traditional panaderia, also known as the bakery could cherish the memories of the happiness of a warm concha where food is the source to happiness.
Revealed Object: These lightly sweet rolls are popular throughout Mexico and almost any bakery or supermarkets around you. Usually purchased in the morning for breakfast, or a reserved for a light evening snack with a cup of hot chocolate or coffee. Dunking is a must. The conchas is the root from the hispanic culture that now leads to a connection to all angelinos and the people around us that we use it to identify with.
Speaker Credibility: Conchas are a staple to my culture where it has brought families together such as mine from the early mornings, to the holidays to end the night.
Thesis: I believe
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that the culture of the sweet breads bring into the latino culture not only to symbolize this culture but cultivates and inspires many people of different cultures to share the popularity of the Concha in their own way by bringing people together and influence others artistically Preview of the main point: I’m going to now speak about how the conchas is a not only known for being the sweet bread to take home and eat but the art stamp that many people have developed and represented the concha today in our lives in Los Angeles II. Body Culture Object Represents The Concha has always been a symbol of family and bringing people together since its inception.
Hispanic families have always made time to go to the panaderia in order to buy conchas for not only their families, but the families of others. The appearance of the sweet breads in Mexico was heavily influenced by the French and Spaniards. They were the ones who introduced baked goods and various pastries to indigenous people and inspired them to create many different varieties of Pan Dulce. Thanks to them, Mexicans and people visiting this country can enjoy these sweet treats every day! In Mexico City, bakeries are more plentiful with people than gas stations and grocery stores. An element of daily life, they service customers for breakfast, a midday bite post-lunch coffee breaks, and pre-dinner snacks. Savory loaves of bread are found at these bakeries, but more common and more plentiful are the pan dulces. It's a category of sweetened breakfast pastry that includes, by some estimates, up to 2,000 unique
varieties. It has inspired those around us in many ways by creating art with it like puns “don’t be self conchas” Air freshener to bring a token from home and have your house smelling like the sweet bread from your childhood, or creating conchas to be a keychain or a form of ears to take for Disneyland. A popular known staple that we like to eat and break bread with those are around us also connects with others through art. Why I identify with the culture: I can actually relate to this tradition, because sweet baked buns are highly popular in my country. There are loads of bakeries around my town and people buy them like crazy. I am one of them, So, high five to Mexicans for their sweet bread! Growing up in Los Angeles, as a latina I am able to to connect with my roots at home breaking bread with my family, or taking the bread with me on the go, or living in a fast pace culture where anything is a trend, i can have a piece of my favorite bread with me to represent my culture in some sort of way in the form of art. III. Conclusion Review thesis: This is how conchas works and works with others to our surroundings and bring people together through art and to our people. Review Main Points: Concha was always as the introduction of one of the many goods of breads that we eat and all latinos know well by heart. But in this day, we are in a fast paced culture where trends are everywhere and anything can be a trend through art, food, music etc. Memorable closing statement: Conchas are a staple to my culture and has inspired many other people with the sweet variety of breads that my country has to offer. I encourage everyone to go to your closest hispanic bakery and try a concha and see what the trend is about!
In the beginning, Burciaga provides a brief history when Taco Bell was established. First starting in Mexico City and then spreading throughout the United States, the chain sold “mild imitations of the real thing” (382). Many Mexican businesses and people protested against Taco Bell because unlike homemade tortillas made from hand, they used “prefabricated hard tortilla shells” (383) that tasted nothing like real Mexican tacos. Additionally, the restaurant also combines food and makes up names so that it appears different. From Enchiroto, a combination of a burrito and enchilada, to Cinnamon Crispas, known as bunuelos, Burciaga points out that “the Taco Menu can be a mystery if one is not familiar with the renamed food items” (383).
Conchas (Mexican Sweet Bread) is also known as Pan Dulce translates to “Sweet Bread” in English and is not indigenous food in Mexico. Conchas are seashells and are the most iconic of Mexican pan dulce, consisting of domes covered in a puzzle of crystallized sugar squares (lamag.com). In Mexico from my personal experiences every time we had Conchas we had to have hot chocolate with them. It’s like making a peanut butter and jelly sandwich you must have both the peanut butter and jelly or else it just won’t taste the same. I went to Mexico in 2007 and every other day we had both freshly made Conchas and hot chocolate. My family in Mexico was so lucky they had a Panaderia (Mexican Bread Bakery) down the street from their house. Not only are Conchas for breakfast but also I have seen them on Christmas Eve parties, and for my
In this story, one of the original Navajo Code Talkers, Chester Nez, tells his story of what it was like to be a Code Talker. The role of Code Talkers was very important because they gave codes to soldiers on the front lines. These codes were secret messages sent regarding battlefield strategies and other types of details.In the text, the information that was sent was very crucial to the war’s outcome. According to the passage,they were also one of the most important roles in World War II. In the text, this was because their codes were unable to be cracked. This means that the role of Code Talkers was very important because their code was never able to be cracked and so it helped the Allies a lot.
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In this Essay, I will enlighten you about the “Dia de los Muertos” in the Spanish culture. It will contain the history of the holiday, the events that go on during it, and the food eaten on that day. One thing that you must remember is that Dia de los Muertos traditions vary from town to town because Mexico is not culturally monolithic.
Transition: Just as the music score has many meanings as there symbols and markings on the sheet, I will talked about how I see myself in the classical music culture.
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several aspects from the Hispanic culture, such as piñatas at parties and their many types
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