Essay On Organic Agriculture

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Whole foods advocate and author, Ann Wigmore, once stated, “The food you eat can be either the safest and the most powerful form of medicine or the slowest form of poison.” As time progresses, society is now becoming more and more aware of harmful substances that have been entering their bodies throughout their entire lives and are now taking more precautions when it comes to preventing diseases from contaminated foods and drinks. The organic movement began around the 1940’s in response to the latest, and thought to be, greatest Green Revolution, in response to the increase in productivity of global agriculture due to new advances in food production. At the time, new chemical fertilizers and synthetic pesticides were introduced to farmers. …show more content…

Surprisingly, the land used to raise and grown organic produce is positively affected by the lack of chemicals used. The Food and Agricultural Organization quantified, “It aims to produce food while establishing an ecological balance to prevent soil fertility or pest problems. Organic agriculture takes a proactive approach as opposed to treating problems after they emerge” (Par. 1). The natural balance in minerals and nutrients released from these foods has been linked to the enhancement of soil productivity, therefore producing more potassium, phosphate, calcium, magnesium. Organic farmers have replaced chemical fertilizers with organic, all natural fertilizers, which has decreases the pollution found in ground water from the years upon years of harmful substances and now enhances the natural water filtration. The increase in carbon returning to the soil has promoted a decrease in the amount of pollution returning to the agricultural system, resulting in an improvement in the air and climate surrounding. Not only does organic farming improve the surrounding environment and atmosphere, but also the …show more content…

Society is slowly but surely becoming progressively more aware of the harmful pesticides and fertilizers used to grow and mature the foods they have grown to love at an alarming rate. In order for the nation to put an end to the harmful chemicals that the culture willingly intakes, drastic lifestyle changes must be implemented soon. Going organic is the safest and easiest way to turn the unwholesome lifestyles around. Eating organic supplies more nutrients and minerals needed for the human body to function, which the bodies need to survive. Organic farming uses techniques in which the nutrients exerted from the produce is retained in the surrounding environment, thus cutting down on soil erosion, water pollution, and carbon pollutions in the air. In addition to these benefits, turning towards organic farming also results in more job opportunities as the field continues to grow, improving the economy. Like Ann Wigmore stated before, society as whole can either significantly impact their lifestyles by wither choosing to improve their eating habits, or they could live in denial as they slowly poison themselves to death. The choice is in their hands. Going organic is an easy decision to make in order to improve the health of the population, the environment and climate around, and the economy. The decision simply takes time to catch on, which is what we are witnessing today. Organic

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