Effects of the Generation Gap in Agriculture

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A rapid increasing population of people develops an even faster increasing population of people that go hungry each day. Agriculturists are continuing to improve their techniques for a constant change in technology to keep up with the growing population. How do we solve this problem? Many think it is as simple as growing more food; but simply growing more food is not so easy. To grow the abundant amount of food that will be need to feed the 9 billion people in 2050 will take: time, patience, education, and everyone working together. The average american is now 3 generations removed from the family farm. What do we as agriculturist do about this? We have to educate the unknown on the good in agriculture to abolish stereotypes of agriculturist.

“For the first time in history, four generations of consumers are working and communicating side-by-side” (“Communicating Across Multiple Generations” 2013, p.1). Generation Y, the most connected generation, these are individuals who were born between 1980 and 2000 (“Communicating Across Multiple Generations” 2013, p.2). As we think back to when technology really took off in the early 2000s, technology has now taken its toll on society. Almost every teenager and adult has a cellphone in their hands that can access the internet, email, and social media sites. Young children are able to teach their parents about technology. Technology has changed dramatically over the past 20 years. This advancement in technology has caused our society to develop a fifth generation, Generation Z. Individuals in Generation Z are today’s teenagers and younger. “Generation Z is America’s last generation to have a Caucasian majority” (“Communicating Across Multiple Generations” 2013, p.1). “Generation Z also are ...

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...Sustainability is about achieving harmony and balance among the economic, social, and ecological – the personal, interpersonal, and the spiritual. A life of harmony and balance is a life of quality. Sustainability gives people an opportunity to achieve a more desirable quality of life. Sustainability, ultimately, is about people. Sustainable agriculture and the adaption of the newest technologies is the answer to feeding the world in 2050.

Works Cited

Buttriss, J. L. Feeding the planet: an unprecedented confluence of pressures anticipated.
British Nutrition Foundation, 36, 235-241.
Parvan, A. Agricultural Technology Adoption: Issues for Consideration When Scaling-Up.
Cornell University
COMMUNICATING ACROSS MULTIPLE GENERATIONS. (2013)
Ohio Farm Bureau Federation, POWER Communication, ISSUE & POLICY BRIEFING
The Importance of Agriculture (2013)
One Country

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