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The fast food negative influence on people
The fast food negative influence on people
The fast food negative influence on people
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In America, parents are always on the run they don’t have time to make their children a homemade meal and when that happens parent get something fast and unhealthy usually at a fast food restaurant. Most Americans that eat at a fast food chain usually don’t make the healthiness decision mostly because they don’t know what is in their food and how many calories are in the food they consume. In the article “Don’t blame the eater” by David Zinczenkon, Zinczenkon talked about how “fast food restaurant don’t have the calories information charts on their food and compare’s it to it to advertisements ads not having labels on the way tobacco ads do”(Zinczenko). Then there is Radley Balko that wrote “What you eat is your business”, Balko is putting …show more content…
The authors Balko and Zinczenkon have two different points views on one similar topic and that would be who is to blame on how American families becoming so overweight. Balko blame the government for putting pursuer on the insurance comping for stopping them from over charging overweight and obese people. And then there is Zinczenko he blames the fast food restaurants for not labeling their food. I acknowledge how they both see how there are different causes for Americans for being overweight. Putting labels on the food that’s are fast food chains allows the customer know what type of meal they are consuming and insurance companies overcharging people that are over weight so they could realize that their bad habitats do come at a …show more content…
For instance, in McDonald’s grilled honey mustard snack warp plus small French fries, 420 calories 24g (6.0g saturated)that could be about six dollars. When fast food chains put labels on their food like McDonalds its consumer can’t blame McDonalds for selling them unhealthy food when they could see how many calories the food contains. Even though the article “Don’t blame the eater” is outdated, fast food chains have made a change for its customer by putting websites about their nutrition and even putting the calories table on the wrappers of the burgers or other food items. Zinczenko had many valid points on what fast food chain should do about the calorie labels. Then in 2011 many fast food chains had started to put the calorie charts on their food, but in 2015 the FDA has passed the labeling requirement for a restaurant which also go’s for retail food establishment and vending machines. So when it comes to people over eating it’s on them for not looking at the labels on the food. But it could also be that the food of the fast food is so cheap that people don’t care what is in their food and how bad the food is for them. Even if the families see how badly the food is they could still make an effort to exercise and balances how they
In discussions of Zinczenko, one controversial issue has been whether we should blame fast food restaurant on obesity. On the one hand, Zinczenko argues that we should blame the fast food restaurant, for their lack of warning labels. My own view is that they both play a big part , yes fast food should label their foods nonetheless consumers should know to control themselves and not buy extra-large drinks and just sit on the
He begins by saying that while it may seem easy to avoid fast food and eat relatively balanced meals, it is easier to fall victim to than you may assume, based on life circumstances. His mother, for example, had custody of him after his parent’s divorce and was too busy working to provide for him to have time to shop for and prepare healthy meals. “Advertisements don 't carry warning labels the way tobacco ads do. Prepared foods aren 't covered under Food and Drug Administration labeling laws. Some fast-food purveyors will provide calorie information on request, but even that can be hard to understand.” is an example Zinczenko gives that even though consumers often times know fast food is bad for your body, but not to the full magnitude. These companies find loopholes to justify projecting calorie/content information that is either insufficient or perplexing enough that you would be forced to go to great lengths to uncover exactly how many calories are actually in your meal. Another one of his main points is the lack of alternative options. With a McDonalds on every corner and a busy schedule, it is almost inevitable to choose a drive thru burger rather than going into a grocery store to buy something you then later have to go through the trouble of preparing, especially for
Throughout the United States many American’s go through and eat at fast food places such as, McDonalds, Burger King, and Jack ‘n the Box. Mainly unaware of the amount of weight one can gain if consuming it on a daily bases or even two times week, can cause health issues, diabetes and possibly obesity. This was the main premise for writer Dave Zinczenko essay Don’t Blame the Eater, who makes an argument that many people are becoming obese and diabetic because of the fast food they eat. He asks a regarding his concern; Shouldn 't we know better than to eat two meals a day in fast-food restaurants?, As a way to engage the general public, like parents and teenagers, he expresses his argument through his own experience when he was a teenager eating at fast food places and information on the fast food industry in regards to how many calories are in the food.
He begins his argument by commenting about kids suing McDonald’s for “making them fat” (Zinczenko 462). Zinczenko ponders the absurdity of this claim considering how food choices are based on personal responsibility. However, he then considers the overwhelming availability ratio of fast food to fresh food while sympathizing he was once obese himself (Zinczenko 462). Zinczenko uses the primary argument that fast food companies are deceiving consumers with misleading advertisement, hidden nutrition facts, and calorie risks. He believes companies are encouraging the public to eat their unhealthy foods by omitting alarming information and levying “good” deals. In consequence, fast food companies are increasing the chances of obesity and diabetes in consumers by stimulating poor eating
In American, has an obesity epidemic that is growing year after year. According to the CDC more than one third 34.9% or 78.6 million U.S adults are obese and it continues grow. In the FDA recorders people that are obese usually have type 2 diabetes, sleep apnea, asthma, heartburn and other digestive and mental health problems. The author David Zinczenko, the author of the article “Don’t blame the eater” thinks that fast food restaurants does not have alternative foods and not labeling their food products. Then there is Radley Balko the author of the article “What you eat is Your Business” believes that law makers should allow insurance companies to charge higher premium on obese people for their unhealthy eating habits. After reading both article, I disagree with Zinczenko idea of fast food restaurants not having fast food alternatives because fast food chains do have other alternative and they also label their food products
In his article, “What You Eat Is Your Business” Balko contends that government intervention is the wrong way to fight obesity. Rather, each individual should be held responsible for their own actions (Balko 467). This assertion is made through lines of deductive reasoning. He starts this argument by first arguing that former President Bush reserved $200 million in an anti-obesity budget that will foster measures to prevent and reduce obesity (467). Following that, he referred to some politicians trying to put a “‘fat tax’ on high-calorie food” (467).
Ever since the creation of the golden arches, America has been suffering with one single problem, obesity. Obesity in America is getting worse, for nearly two-thirds of adult Americans are overweight. This obesity epidemic has become a normal since no one practices any type of active lifestyle. Of course this is a major problem and many wish it wasn 't in existence, but then we start to ask a major question. Who do we blame? There are two articles that discuss numerous sides of this question in their own unique way. “What You Eat is Your Business” by Radley Balko is better than “Don 't Blame the Eater” by David Zinczenko due to its position in argument, opposition, and it’s reoccurrence in evidence.
Whether we recognize it or not, every day the common person drives by numerous fast food restaurants. It could be McDonalds, Wendy’s, Burger King, or one of plenty more. Most citizens make the decision on their own as to if they will make that purchase. A majority of the responsibility falls back on the consumer, but some will make the arguments that children cannot make that decision for themselves. It is a valid argument to question if this responsibility is in the parent’s hands, children’s, or simply it is just circumstantial. In the reading “Don’t Blame the Eater” the author David Zinczenko presents the case that we as citizens cannot put this blame directly onto the individual. Cases like this can be open to one’s interpretation. However,
In “Don’t Blame the Eater”, by David Zinczenko and in “What You Eat is Your Business”, by Radley Balko both authors discuss and make their stance’s clear on their believed cause of obesity in America. On one hand, Zinczenko argues that it is not the consumers fault for putting themselves at risk of becoming obese or being diagnosed with type 2 diabetes, but that it is the fast-food companies fault. While on the other hand, Balko argues that we as individuals hold responsibility on whether or not we are putting ourselves at risk for obesity.
Many people in America love to get greasy, high calorie fast food from many places such as McDonalds and its competitors, but in the article “Don’t Blame the Eater” by David Zinczenko, he reveals the health problems associated with these fatty, salty meals. His articles are affective with its well organized layout, rhetorical appeals and tone which give it a very convincing argument. As you read through the article the author reveals the underlying problems with eating fast food and how there are no warnings of such problems posted. As a former obese child who grew up to diet and watch what he ate he sets a credible stance for the argument.
As consumers, we like to believe that the information we are told is truthful and unbiased however, this is not always the case in relation to the fast food industry. In his essay “Don’t Blame the Eater,” David Zinczenko builds a convincing argument by using logical reasoning that fast food companies should be more truthful with their caloric content. Zinczenko also uses this logical reasoning to show how ease of access and family structure can affect fast food consumption. However, Zinczenko’s use of hasty generalizations and cause and effect fallacies render his argument unconvincing overall.
Best selling author of Eat This, Not That, David Zinczenko’s article “Don’t Blame the Eater,” blames the fast food industry for the growing rate of obesity in the United States. Zinczenko’s main idea is that fast food companies should have warning labels on all the food they supply. Zinczenko believes that since health labels are put on tobacco and preserved food product, fast food industries should put labels on today’s fast food. Discussions about the availability of fast food compared to healthier alternative were brought up as well. Zinczenko states that when looked at, a salad from a fast food restaurant could add up to half of someone’s daily calories (155). He believes that because of fast food, Americans are having more health risks, which includes an insane rise in diabetes. Some agree with Zinczenko saying fast food companies should be the ones responsible to show people the truth about their foods. On the other hand Radley Balko, a columnist for FoxNews.com, states that fast-food consumption ...
Most government officials see obesity as a public health issue and provide a quick fix. However, obesity is a personal issue which can be improved through education and the incorporation of personal responsibility. Radley Balko, a policy analyst and a columnist for Fox News, wrote the article, “Are You Responsible for Your Own Weight?” This article supports the argument for a change in the government’s involvement combating obesity. “Instead of intervening in the array of food options available to Americans, our government ought to be working to foster a personal sense of responsibility for our health and well-being (Balko 113). In other words, the government needs to be focusing on an individuals personal responsibility for their own weight, rather than creating proposals. The proposals enforced by the government restricts our choice to pick what we eat when instead they could come at the issue through educating a personal responsibility aspect. In addition, many people blame fast food corporation for rising obesity rates, but it is more a collective issue. Pierce Hollingsworth, vice president of Custom Media at Stagnito Media a publishing company focusing on the food and packing industry, wrote the article “The Food Industry Is Not to Blame for Obesity.” Hollingsworth said, “Making the food industry into villains over-simplifies a very complicated problem and deflects blame from parents and schools, who should be teaching children the values of physical activity and personal responsibility”(Hollingsworth 28). This means that both parents and schools are needed to foster this personal responsibility into students. Just as parents and schools are implementing this idea the government should support this sense of responsibility to combat obesity. Personal responsibility
Explained in ABC's article “Obese Man Sues Fast-Food Chains” written by Geraldine Sealey “Barber's lawsuit is the first broad-based action taken against the fast food industry for allegedly contributing to obesity” (3). Barber is a 56 old man who claimed to become obese due to the fast food he had consumed. Yet Sealey goes on to explain that, "To win his suit he has to convince a jury or a judge that people are too stupid to feed themselves or their children” (9). However, he lost the case when the courts ruled that he as an individual had a choice between eating it or not, and his choice was to consume the food that he himself bought. Fast food chains to many are not responsible yet anyone being obese it's all up to personal control and personal choice. Both companies know what they have in their products as well as the consumers know what they put in their bodies. With more labels than ever consumers are informed of what they are putting in their bodies, the calories and the amount. With kids consuming these unhealthy foods there are parents who are responsible for the benefit of their
McDonalds chicken nuggets were my favorite meal as a kid. Theres nothing like getting a free toy and some greasy food. However, I 've gotten older and my palette has changed. As a kid I struggled with obesity and fast food was a major contributor. I now live in an area where fast food is really not an option. On the other hand, some Americans only option is fast food.