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Effects of agriculture
How are humans destroying the amazon rainforest
Impacts of agriculture on the environment
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Before humans discovered agriculture, the forests and prairies, where animals and plants had their own stability, covered most of the Earth. Agricultural and farming activities broke this equilibrium, and humans started cutting down forests to satisfy their needs. Today, while the ecology has created a cultural dimension that seems the new human truth, a new alarm occurs: humans are destroying the last existing forests on the planet with a higher frequency and inconsiderateness than ever before. Large forests still cover extended regions of Africa, Asia and Latin America, where the most famous tropical forest in the world, the Amazon, takes place. Despite the increasing environmental awareness, humans keep destroying wide green areas. This …show more content…
Furthermore, data show that farming activities occupy about 40% of lands (Ramankutty et al., 2008). In the East, palm oil cultivation has sparked many controversies. Destroying rain forests, to give space to oil palm plantations, threatens some of the most precious areas of the planet, especially in Papua New Guinea. The raw material that derives from the palm fruit pulp has grown in extended plantations especially in Southeast Asia. According to Searchinger et al. (2008), between 1990 and 2005, at least 1 million hectares of natural land in Malaysia and 1.8 million hectares in Indonesia were deforested to benefit palm oil cultivation. In addition to these two countries, palm oil plantations are increasing in Thailand, Myanmar, and Papua New Guinea (Koh & Wilcove, 2008). Therefore, because of the intensive land exploitation, environmental damages, such as degradation of water quality, salinization and soil erosion, occur (IPCC, 2007). On top of this, recent data in Africa reported a rate of deforestation of 2.2% per year in the period between 2000 and 2010, especially in Ghana (FAO, 2010). In fact, in the southwestern part of Ghana, deforestation results mainly from the establishment of tree plantations such as coconut or cocoa in local and large-scale production (Chiti et al., 2013). Moreover, in Ghana, which plays a relevant role in the production of cocoa beans, extended areas …show more content…
It was estimated that 21% of tropical worldwide forests were burnt down from 1981 to 2000 (Bawa et al., 2004). The main reason this occurs is that cities need infrastructures to communicate and support the rates of increasing populations, and this can only happen if forests are cut down (Mather, 1990). Therefore, the construction of roads, dams, and bridges contributes to the deforestation, not only by polluting the air with contaminating machineries, but also by allowing colonists to exploit land’s resources. Thus, if on one hand infrastructures help the export of agricultural products, on the other hand, they encourage eager colonists to exploit oil mines and hydropower dams (Wilkie et al., 2000). The development of these projects is of worldwide concern, if we consider that tropical forests help to clear about 20% of carbon emissions that globally destroy significant carbon sinks (Woodcock, 2002). Moreover, mining should be considered a cause too. According to the WWF Guianas (Staff, 2010), in Guyana the deforestation rates, due to mining activities, from 2000 to 2008 increased by 2.77 times. Besides the fact that mining causes intensive destruction of trees, the miners introduce large amounts of cyanide and mercury, used during the extraction of resources, and poison soils and
Forty years ago, Indonesia was known among scientists of human ecology as a land with exemplary sustainability in its agriculture and industry (Henley 2008: 273). However, a growing and uneven population distribution, large socio-economic inequalities, and a recent history of corrupt governing have led to severe problems in the management of its natural resources (O’Conner 2004: 320). Primarily, this refers to the management of Indonesian rainforests. Globally, tropical rainforests are like carbon sinks, storing 46% of the world’s living terrestrial carbon. Due to this, deforestation causes approximately 25% of the world’s total carbon emissions (Danielson et al. 2008: 349). Indonesia itself has a rapidly depleting supply of rainforests. In the fifty years from 1950 – 2000, Indonesia lost forty-percent of its rainforests, decreasing from 162 million hectares to just 98 million hectares. Current estimates state that from 1996...
Agriculture is an absolute necessity for human life on Earth to continue. There are too many people on the planet for existence as hunters and gatherers to work anymore. That said, it must be realized that concessions must be made to allow such food growth and production to occur. But this does not mean that another important element of life on Earth can be destroyed for it. Unfortunately, that is indeed what is occurring, at an alarming rate. The rainforests of the planet are dwindling as the land they belong on is used more and more for agriculture, all over the world. In the Amazon, ,the most commonly detrimental agricultural practice is the technique of land clearing known as Slash and Burn.
“In the time you can read this sentence, eight acres of tropical rain forest will have been bulldozed and burned out of existence” (Bloyd 49). However, this destruction has been neglected and overlooked for years. Many people do not understand the long-term consequences of losing the earth’s rain forests. The rain forests have provided people with many natural resources and medicines. The benefits that rain forests provide to people will be destroyed if the depletion continues to be disregarded.
Introduction Palm oil is considered an essential ingredient for the production of foods and other products in which human use. The Orangutan Project (2015) states that ‘palm oil is derived from the fruit of the oil palm tree’, and the ‘palm oil plantations are the main driver for deforestation in Indonesia’. The harvest of the palm trees for the production of palm oil affects the ecosystem as it can affect the environment. This investigation highlights the advantages of the palm fruit providing nutrients, it is essential for the production of products, and this production being that palm oil can reduce poverty. The negatives of how the production of palm oil negatively affects the environment, the habitat of the animals, and social consequences such as the loss of income.
The Disappearing Rainforests Conserving the rainforest is a global issue of great importance. Tropical rainforests provide a habitat for animals, a unique ecosystem for vegetation, and an abundance of resources for humans, yet they are being destroyed at an astonishing rate. Experts estimate that if these endangered territories continue to be consumed in this manner, no more will be standing in forty years (Rainforest). Examining the social, environmental, and economic costs of the continued destruction of the Earth's tropical rainforests will prove that deforestation for short-term profit is ultimately not viable.
Though deforestation has increased at an alarming rate throughout the past fifty years, deforestation has been performed during the course of history. According to the World Resources Institute, a majority of the world’s enduring naturally occurring forests are found in Alaska, Canada, Russia and the Northwestern Amazon. Research has demonstrated forests are more likely to be destroyed and repurposed where economic revenues tied to agriculture and pasture are prominent, typically attributed to advantageous weather conditions, or lower expenses of demolishing the forest and delivering merchandises to the global
The article addresses the ecological impact of palm oil plantation in Indonesia and Malaysia. The author conducts a descriptive study of how the increased demand for palm has impacted biodiversity especially indigenous animals such as orangutan. In order to assess the impact of palm oil plantation on orangutan’s habitat, the author conducted a literature review. The author notes that the need to expand land for palm oil expansion has negatively impacted the composition and the size of orangutan’s habitat. These findings imply that sustainable environmental policies and techniques need to be developed and implemented so as to mitigate the negative impact of the palm oil plantation of orangutan’s habitat.
Coconut (Cocos nucifera) is an economic plant which is cultivated in most tropical countries (Seow and Gwee, 1997). It is also called a “tree of life” because of its many usage and versatility. Dendy and Timmins (1973) cited a coconut fruit is composed of about 38.5% shell, 51.7% kernel and 9.8% water. It is considered one of the most important crops in the Philippines as it substantially contributes the income to Philippine economy. The Philippines continues to be one of the world’s leading suppliers of traditional coconut products which includes copra, coconut oil and virgin coconut oil (ETCgroup, 2013). A significant amount of the country’s population depends in the coconut oil industry as a source of livelihood especially in locations
There are many potential land uses for the Tambopata Reserve. One of which, that gains much environmentalist backing, is slash and burn agriculture. While this method of agriculture has long traditionally been employed and is seen as “greener,” many are misinformed of its methods and potential for environmental destruction. Slash and burn agriculture declines soil fertility as biomass is extracted, which leads to increases in runoff and eventually desertification. Furthermore, the desiccation of single stands of forested areas for this type of agriculture promotes local extinctions and loss of biodiversity. Once the land is exhausted, it is then left, only for another stand to be destroyed. This predictable loss of land can be avoided by employing the sustainable farming of soybeans. Soybean production has a higher potential to both increase economic prosperity and environmental quality (Dooyou).
Vegetal oils are one of the most rapidly expanding sectors in agriculture. Palm oil is an example of it, being the most produced than any other vegetable oil. The oil palm plantations are found in tropical forests, ecosystems really suitable for this kind of practices due to their high conservation values. The deforestation practiced for the plantation of this monoculture, lead to a destruction of the habitat and the consequent eviction of the forest-dwelling people.
Deforestation is the amputation of trees from forest areas more swiftly than they can be replanted or regenerate naturally. The fact that trees play an incredibly momentous part in stabilising climate, atmospheric composition and soil structure, removing trees rapidly becomes a major problem. There are numerous reasons behind the felling of trees by mankind. The Amazon basin is a prime example of humans exploiting rainforests. Within this tropical rainforest lie a vast variety of tree species, with many uses, giving humans even more reason to exploit this area.
People have been deforesting the Earth for thousands of years, primarily to clear land for crops or livestock. Although tropical forests are largely confined to developing countries, they aren’t just meeting local or national needs; economic globalization means that the needs and wants of the global population are bearing down on them as well. Direct causes of deforestation are agricultural expansion, wood extraction (e.g., logging or wood harvest for domestic fuel or charcoal), and infrastructure expansion such as road building and urbanization. Rarely is there a single direct cause for deforestation. Most often, multiple processes work simultaneously or sequentially to cause deforestation.
Allen, Julia C., and Douglas F. Barnes. "The Cause of Deforestation in Developing Countries." Annals of the Association of American Geographers 1985: 163-184. Print.