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History of KFC
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Everyone knows that Colonel Sanders created Kentucky Fried Chicken, but do they know the complete story? Colonel Sanders created Kentucky Fried Chicken in 1953. Kentucky Fried Chicken is one of the top fast-food chains in the world. The paragraphs below will give most of the information about how Colonel Sanders’s childhood struggles, adult life, and success.
Colonel Sanders’s childhood was full of struggles. A boy named Harland David Sanders was born in Henryville, Indiana on September 9 1890. Five years later Harland Sanders's dad died. After his dad died, Sanders’s mom took multiple jobs to pay for everything. Sanders was poor and had to take care of his siblings. Sanders dropped out of school in sixth grade. When he was 12, his family
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moved to Indianapolis because his mom married a farmer. Sanders and his step dad fought a lot. Therefore, his mom sent him back to Clark County where he worked on a farm. Sanders got a new job as a streetcar conductor in New Albany, Indiana when he was 15. At 16, he was enlisted soldier in Cuba even tough he was under age. He left the army a year later, moved to Jasper, Alabama, and married Josephine King. During early years of marriage, Sanders and King had three kids and moved to Alabama, then Tennessee, next Arkansas, and finally back Indiana. After childhood, his life still had a bunch of struggles.
Sanders took classes in college to work in the Justice Peace Court in Littlerock, Arkansas. In 1929, Sanders and family moved to Corbin, Kentucky and he managed a Shells gas station. Then he opened a restaurant called Sanders Café and a motel. During the same time, Sanders went to Cornell University New York for hotel and restaurant management for 8 weeks. Sanders's life turned around and was going great. Sanders Café was doing amazing and was famous. In 1930, Duncan Hines featured it in his book Adventures in Good Eating. In 1935 Governor of Kentucky Ruby Laffoon made Sanders an honorary Kentucky colonel. Sanders tried to create a chain of his restaurant in Kentucky and sadly, it failed. Then 10 years later in 1947 Sanders and King got divorced. Fortunately, Sanders remarried Cluadia Ledington one of his employee in 1949. Also in 1949 Lieutenant and Governor Lewrence Weatherby honored Sanders as honorary colonel for the second time. USA federal government built a highway that bypassed Corbin in 1956. This caused Sanders to lose almost all his money. At 66, all he had was a 105-dollar Social Security check and some …show more content…
saving. Trough all of his struggles Sanders still has success.
In Shelbyville, Kentucky at the age of 66 Colonel Sanders created one of the biggest fast food chains in the world. “Pride in his product, high standers, and brilliant marketing help to establish him as an innovator in the fast food industry.” (Col). By 1960, there were 400 Kentucky Fried Chicken restaurants. Then by 1963, Colonel Sanders made over 300,000 dollars. It was a sad day for Kentucky Fried Chicken on December 16 1980 because the great Harland David Sanders Died. Even after his death, his legacy went on. In 1996, Kentucky Fried Chicken had over 5000 restaurants not over seas and 4500 over sea. “Raised in poverty, Kentucky Fried Chicken founder Harland Sanders—better known as Colonel Sanders—achieved extraordinary success at an age when most people choose to retire.”
(Dow). From a child with a stepfather he fought a lot to being called an honorary colonel twice, from poverty to wealth, from a middle school drop out to going to college twice, and from struggle to the creator of one of the biggest fast food chain. “Midwestern farm boy and grade school dropout whose special recipe fried chicken business grew into the largest fast-food franchise in the United States by the mid-1960s.” (Cooksey). Even though he had a struggling childhood, his adult life, and success. Colonel Sanders made himself a well-known name worldwide. Finally, Harland David Sanders is and will always be one of the greatest fast-food creators in the world.
In 1946 two brothers, Ben and Truitt Cathy, opened a diner in Atlanta Georgia called the Dwarf House Grill. The Dwarf House served a variety of typical grill food that included everything from burgers to hot dogs. All of that changed in 1961 when a poultry supplier stopped buy and sold Mr. Cathy chicken breast that were too large for the trays that they typically cooked the chicken on. Truitt Cathy decided that he did not want to throw out the chicken so he breaded the chicken and put it in the pressure fryer. He realized that he could cook the chicken in the same amount of time that it took to cook a hamburger and it tasted great. He had hamburger buns and pickles in the restaurant already and this is how the first chicken sandwich was made. In 1967 the first Chick-Fil-A store was opened in Atlanta’s Greenbrier Shopping Center and in 1986 the first freestanding franchise was opened. Today there are more than one thousand seven hundred Chick-Fil-A restaurants in thirty nine states. One of the ways that Chick-Fil-A has been able to make their company a success is through their unique approach to customer service. They are able to provide excellent customer service by turning individuals into team players. Teams can be seen in the hiring process, community involvement, national sponsorship, knowing what customers want, and cooperate culture. All of these different teams lead to excellence in customer service.
Bobby Flay is one the world’s most famous chef,but just like everyone else he started out as a normal child just trying to make it in life. Born on December 10. 1964. Robert William Flay was raised in New york city by his Irish American separated parents who passed down the red hair and freckles to their son Bill and Dorothy Flay as a young child bobby use to organize his mom grocery list, made his own after school snack with a unique twist each time. He even ask for his own easy bake oven as a child, But he was not very interested in school. He went to a few catholic schools before dropping out at age 17 in tenth grade. After dropping out of school he managed to get his first professional job in 1982. Flay’s father was the manager of the
Alton Crawford Brown was born in Los Angeles on July 30th, 1962. His parents were from a rural town in Georgia, Sir Alton Brown and his wife moved with their son, when he was 7, back to their home town. This is where Alton spent the rest of his days growing up. During his young age he spend a lot of time in the kitchen with his mother and grandmother learning to cook. Alton had a rough childhood at one point in time, his father committed suicide and later on his mother got remarried. While researching Alton Brown they don’t really say much about his childhood, they mainly focus on his college years and beyond into adulthood. Although through learning about his childhood you can find out that cooking was never his dream, Alton as a child dreamed
Barry Sanders was born July 16th, 1968 in Wichita, Kansas. He grew up in a family being one of eleven other children. When Barry was a kid he was considered to be too short to play football well at the college level. In fact, his 1,417 yards rushing in his senior year of high school wasn't enough to impress college recruiters. One recruiter told Barry's coach, "We don't need another midget." Only two colleges offered Barry a football scholarship. Barry accepted a scholarship from Oklahoma State University and the rest is now history.
Chavez was born on March 31, 1927 in Yuma, Arizona to immigrant parents. As a child, Cesar helped work on the farm by bringing water back to his and feeding animals. His parents believed school was very crucial for Cesar. As a kid he did not understand English so in school it was very hard
Chick-fil-A has become a very successful company throughout its history till today. Many different events have occurred throughout the history of Chick-fil-A. The owner of the first Chick-fil-A, Truett Cathy, opened his restaurant in Hapeville, GA in 1946. Later on the first Chick-fil-A acquired the nickname the Dwarf House. Later on Truett Cathy invented the first chicken sandwich by using a pressure cooker to cook a boneless chicken breast as fast as a burger. This simple process began the famous Chick-fli-A chicken sandwich. Chick-fil-A’s overall mission has always been and continues to be “Be America’s Best Quick Service Restaurant.” Chick-fil-A has been quite successful in living by and fulfilling this simple but effective mission. In
According to chickfila.com, for more than 40 years Chick-fil-A has been taking pleasure in serving customers and in that time, Chick-fil-A has become one of the largest privately owned restaurant chains in the nation. (chickfila.com) Lets find out why Chick-Fil-A is so successful. Back in 1946, an enterprising young Georgia restaurateur named Truett Cathy started serving food in a tiny restaurant called the Dwarf Grill in Hapeville, Georgia, south of downtown Atlanta. (chickfila.com) In 1963, he conceived what he determined was a simple idea: make and market a mouth-watering chicken sandwich. (chickfila.com) The simple idea has taken off into the economy. Truett opened his first Chick-fil-A Restaurant at Greenbriar Mall in Atlanta. That is where he served his perfected Chick-fil-A chicken sandwich, intentionally creating it from the finest quality ingredients, including whole breast of chicken and low-fat peanut oil. From its modest beginnings in the tiny south Atlanta eatery more than 60 years ago, Chick-fil-A has grow...
One of the noteworthy aspects of his life is that he was not what some would consider a “natural-born” leader, meaning that he was not born into a family of great wealth or power. Chavez was born on March 31, 1927 near the town of Yuma, Arizona to a humble, hardworking Mexican immigrant family. His grandfather, Cesario Chavez, for whom he was named after, had worked hard to save enough money to be able to buy land in Arizona and raise his thirteen children, which included Cesar’s father. His father, Librado Chavez, grew up, got married, and opened up a couple of small businesses to help provide for his family and build a better life for his own children. According to biographical accounts about Cesar, this is when and where he began to learn and gain his first understanding about the importance of networking by observing his father at work and by helping run the family businesses....
Cesar Chavez was born on March 31, 1927 in a small town near Yuma, Arizona near the border. Born into a poor family, Cesar grew up in Arizona and in a small adobe home along with his parents (United Farm Workers 1). In his early life, Cesar experienced a lot of injustices and saw how not only his parents, but most farm workers were being mistreated and overworked. Cesar Chavez later learned a lesson in his life about injustices that he would never be able to forget (United Farm Workers 1). Cesar would say, “the love for justice that is in us is not only the best part of our being, but is also the most true to our nature” (United Farm Workers 1).
Cesar Chavez was born in 1927 to a farmer in Meza, Arizona. When Cesar was 10 years old, his father lost his farm and the family was forced to become migrant farm workers in California. During this time he would encounter the conditions that dedicated his life to changing: wr...
Cesar Chavez was born on March 31, 1927 in Yuma, Arizona. He was a field worker was realizing every day the injustice they were passing through, they had no rights as other workers because the field workers were not as important at the time. Cesar Chavez wanted others to see how they were treated and how they were suffering, but at the same time he wanted fieldworkers realized that what was happening was something unfair and unequal. In his honor was left his house to represent the hope that everything can be done, to represent a new beginning for all field workers and to remember everything he did. Cesar Chavez improved every farm worker, and made a great impact. Sites representing Cesar Chavez through his success on the rights of farm workers.
John’s wife’s father purchased 3 Kentucky Fried Chicken restaurants in Waterloo Iowa. John and his wife, Marlynn Myers, moved into Marlynn’s parent’s home to manage the restaurants.
Marion Barry born in Mississippi 1936. Raised in a poor family with a yearly income of $250, Marion grew a hatred for the white ruled society around him. Wanting so much more than what he had Marion always struggled to earn as much money as he could. Marion had many jobs as a teenager and teachers often understood he was a very hardworking individual. Barry always stayed out of crime devoting himself to hard work at school and work. (Agronsky 79-85)
Cesar Chavez (AFL-CIO) was born on March 31, 1927 in Yuma Arizona. He became a migrant worker at the age of ten. As a young boy Chavez worked in this family farm feeding and giving water to the animals, collecting
Early Life in Georgia. The "Godfather of Soul," James Brown, was born James Joe Brown Jr. on May 3, 1933, in a one-room shack in the woods of Barnwell, South Carolina, a few miles east of the Georgia border. When James was a little kid he was a hard working little kid that do anything to help this family. When he was at the age of six year old he was send to live with is Aunt Honey. James find Music when he was little kid. This mother left him when he was four year old, she left with another man, and while Aunt Honey would play something of a maternal role for James, the fact that she ran a brothel and sold moonshine for a living made for anything but a traditional upbringing. It was a lot of people who wanted to play music and learn at the same time they when to