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Theories of business growth strategies
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2e. Areas Of Operation
Janatha Fish meal and oil company being a manufacturers and exporters of fish products has wide range of operations regionally, nationally and in international level. With a sales volume of above 200 crores, Janatha fish meal and oil products has established themselves in most successful and respected organization in the fish meal and oil industry.
2f. Infrastructural Facilities
Company shall provide the basic infrastructure needs of the employees. To ensure the comfort of the employees, adequate space and proper furniture shall be provided in the company environment. Along with the many facilities like clean drinking water, canteen, and basic needs of employee, company is also providing a good training and development.
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• Good Infrastructure: the company has vast area of land for its operation with well equipped infrastructure facilities and also well maintained labs and also high technology equipments.
• Partners have well experience in the field of fish meal and oil industry.
• Proximity to west coast ensures adequate fish supply with low delivery time and transportation cost.
• Janatha is having its own laboratory and research department.
• Janatha is the only fish meal manufacturer in India manufactures more than 7 types of fish meal products.
Weakness
• There is no production in the month of June, July and August due to unavailability of raw fish.
• The installed capacity is not fully utilized because of shortage in raw material.
• Shortage of experienced and skilled labourers.
• Fluctuations in the protein level of raw fish, affects the cost of the production.
Opportunities
• The company can get tie up with the fisherman or by using its own fishing boats to overcome the drawback of shortage of raw material.
• Fish meal and fish oil market is growing
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• The fish product like Fish meal and oil products cannot store for longer period.
• The organic industry needs EPA and DHA content about minimum 30%, but in the company they are getting maximum of 20% so the market value is low for the refined fish oil.
• Protein combination may differ from one day to another day.
• Adopting automatic machines may cause fear among the existing employees of job loss, which may affect the productivity.
2h.Future growth and Prospects
Janatha Fish Meal and Oil products are the pioneers in the fish meal and oil product industry. The company is well known for its quality products and is also running from long time. The company is having many plans with respect to marketing and production. The demand for the product is raising but the raw material is not sufficient to produce required goods for customers.
The competition has become major disadvantage in all the field of industry in the same way fish meal companies are also increasing thus results in
Personally, I love seafood. I have had the privilege to eat the freshest of fish from both the Atlantic and Pacific oceans. I have been able to enjoy many types of fish cooked in many different ways. With that said, I was interested in Paul Greenberg’s, Four Fish: The Future of the Last Wild Food, due to my simple curiosity to what it is that has made fish so popular.
According to Hinduism, the religion most common in this country, believe that killing animals is inhumane and is unfair to the creature, thus there are not many meats that available for the people, except in some certain areas. Despite this fact, meat alternatives are very popular in India for these people being able to get protein and healthy fats while still being able to follow the guidelines of their religion. The prices of lentils, especially are cheap there as many poor and middle class families rely on these types of foods. Some examples of these types of lentils or culturally known as, daal, are moong, urad, masoor, and chana daal. Moreover, India is one of the major importers of lentils from Canada surprisingly, spending on average $1.1 billion dollars. As this Asian nation is already drowned in substantial amounts of debt, having many of its citizens buying all the lentils can ensure them that they are making profit of these foods. Thus, through the food guide, they want to encourage Indians to continue to buy this item buy making the protein a section of the food guide, rather than nothing or a very small portion. Moving on, in Canada, meat and alternatives are a small portion of the food guide because an individual does not need a lot of it to maintain a healthy body. Also, in many western countries like Canada, fast food meals have become very popular and are being eaten in enormous quantities, raising the number of obese, diabetic and individuals with heart related problems. Therefore, in the food guide it addresses Canadians to have small servings of meat when cooking themselves, to ensure that none or merely a few people are overeating
U.S. General Accounting Office. Commercial Fisheries: Entry of Fishermen Limits Benefits of Buyback Programs. Washington: Government Printing Office, 2000.
With fish stocks depleting, fisheries are coming to a point of there being no jobs.
One of the sectors facing the largest impact is the seafood industry. Fish products are prevalent in pet food products as well as human diets. Given such a high demand on the seafood industry,
Not all fish caught are utilized as food for humans. Popular supplements such as Omega-3 are derived from commercially caught fish. In addition to that daily usage products like fertilizers, cosmetic ingredients, vitamins, gelatins and even pigments can all be prepared from by products of fish that has been commercially caught.
This leads to those fish becoming endangered and even extinct. For example, "up to 2,000 of the animals were drowning in gill nets in the Gulf of Maine each year--enough to eventually wipe out the species” (Cone). Some species can’t reproduce fast enough to continue having a stable population. This leads to endangerment and eventually extinction. In addition to this, "the vaquita... become entangled in nets set for the totoaba, and drown" (Malkin). Aquatic animals, such as the vaquita, are being over caught and killed in nets that weren’t even meant for them. Most of the anglers don’t even use the vaquita that was unintentionally caught. On the other hand, "...fish is the primary source of protein for one in six people on earth” (Whitty). To stop using drift nets to collect fish would deny many people much needed foods. Even so, "Erik Anderson, who has fished New England's waters for 30 years, would haul up his gill net and occasionally discover a harbor porpoise, entangled and dying, trapped in the mesh along with his harvest of cod and flounder" (Cone). Although some people may have to find a different source of protein, the demise of drift nets will save entire
A Fisherman Should be “ Up to Speed “ With bass fishing and understand new products.
To fish or not to fish is a personal choice. The fact that the oceans are being overfished is a growing concern for individuals, organizations, and governments throughout the world. In this paper I want to discuss the effects of overfishing on the restaurant industry, and possible solutions to solve the problem. Fishing is an ongoing source of food for people around the world. In many countries it is a food staple in their everyday diet. In more modern societies eating fish has become a sensual experience, and not just for the wealthy. It hasn't been until population explosions in the last century that the demand for seafood has led to more effective fishing techniques and technologies. Now the demand for popular fish like the salmon, tuna, sea bass, cod and hoki, which is the key fish in McDonalds filet o' fish, is diving wild populations to dangerously low levels. The methods used to catch the amount of fish demanded by the industry do not leave sustainable populations in the wild. In an attempt to preserve the fish population, governments have set limits on the minimum size that may be harvested and how many of each may be taken. Boundaries have been set up saying which areas can be fished and which ones should be left alone. A number of smaller fisheries have gone out of business because of the limits imposed by the government. This leads to even less fish being harvested and brought to market. Therefore the amount and varieties of fish at markets are smaller and can cause shortages for wholesalers and restaurants. Some restaurants will no longer have the variety on their menus that they used to enjoy. If a restaurant thrives on its seafood menu they may be unable to cope with the shortages and will go out of business. In the ...
Knowledge is a powerful tool in the sport of bass fishing. The purpose of this article is to share the author’s advice to a group of aspiring fisherman. This topic is not a very popular one, so it will it be a big help, verses other sites. He is suggesting what baits the readers should use while fishing different clarities of water. After finding the article is helpful, the audience will start reading more of the blogs he posts. They will trust the author’s advice and they may even hire him as a fishing guide, which is how he makes his money.
Have a very long history over 140 years Operated factories in 77 countries in all six continents, a truly global company Considered the innovation leader in the global food and nutrition sector with 3500scientists in company R&D network Offering thousands of local products, research and development capabilities.
They are hard working and do not prioritize holiday. The social norms restraints their actions and celebrating own success is frowned upon. This emphasizes that the Indian do not indulge in Kellogg’s breakfast cereals just because it taste good. Further, the products were perceived as premium products, indicating indulgence with consumption. The product has to serve a purpose for the Indians to buy it, more than filling their stomach. The nutritional facts are important in this matter, which is the reason Kellogg’s did change their advertisements to more informative rather than
Today, Kerry has emerged into a leader in the food processing and ingredients business, reaching its goal set in the early 1980’s. The group has five basic areas of business; which include Kerry Ingredients, Kerry Bio-Science, Kerry Foods, Kerry Agribusiness, and Mastertaste. If Kerry group continues to build from their corporate and business level strategies and continues to evaluate their SWOT analysis they will stay ahead of the competition and continue to remain a leader in the food ingredients and processing sector.
H.J. Heinz Company, basic philosophy is “Good Food Every Day” ,and it is one of the world’s leading marketers and producers of convenient, healthy and affordable foods specializing in ketchups, sauces, soups ,meals, snacks and infant nutrition. Heinz provides superior quality taste and nutrition for each and every occasions whether in the home or in a restaurant or in the office or “on-the-go.” Heinz is a globally recognized leading branded products, which includes Heinz Ketchup, sauces, soups, pastas, beans and infant f...
Companies should have only enough workers to perform essential operational functions. Hire employees who are well trained and able to pro-vide results. Moreover, employees should be happy, keep them motivated. Remember that just being good at one thing doesn't mean it's enough for the business to be successful. The owner should be adept at several things such as hiring, accounting, marketing, public relations, etc. And, although initia...