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Analysis of height and weight
Report on measurement of body composition
Report on measurement of body composition
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Introduction: This lab is designed to measure body composition which is the absolute and relative amounts of body constituents. The human body is composed of fat mass and fat-free mass, when conducting this lab we generally discuss about the percentage of the body mass that constitutes as fat. The purpose of this measurement is to recognize the strong relationship between obesity and increased chance of coronary artery disease, type II diabetes, and hypertension. As we grow and age, body composition testing allows us to institute an ideal weight, compose a blooming diet and design a fitness plan that is right for the body. When measuring body composition, there are two categories: direct and indirect. Direct methods include chemical analysis …show more content…
and dissection which is only plausible on a cadaver. Indirect methods include property or component. Property based methods involve measurement of specific properties such as body volume and component based methods involve established models or regression analysis to establish an equation.
Percent body fat corresponds to the total weight of the body that is fat mass. I hypothesize that the 3 or 4 skinfold sites would increase as the percent body fat from circumference also increases. Methods: The primary to calculate body fat is skinfold testing which will require suitable calipers. All measurement must be taken on the right side of the body and the technician must hold the caliper in the right hand and pinch and pull the skin using the thumb and index finger of the left hand. The caliper must be held perpendicular to the fold of the skin, 1 cm away from the thumb and index finger. To get an accurate measurement, read the dial to the nearest 0.5 mm, 1-2 seconds after the grip has been released. A minimum of two recording must be registered. The 3 or 4 skinfold sites are the chest (males), triceps (females), abdomen (males and females), suprailium (females), and thigh (males and females). The chest: a diagonal fold taken half the distance between the anterior axillary line and nipple for men and one-third of the distance from the anterior axillary …show more content…
line to the nipple for women. The triceps: a vertical fold on the posterior midline of the upper arm with the arm held freely to the side of the body. The abdomen: a vertical fold taken at a lateral distance of approximately 2 cm from the umbilicus. The suprailium: a diagonal fold above the crest of the ilium at the spot where an imaginary line would come down from the anterior axillary line. The thigh: A vertical fold on the anterior aspect of the thigh midway between the hip and knee joint. Body mass index (BMI) was also measured in relation to body composition. This required the measurements of weight in kilograms (kg) and height in meters squared (m2). We can apply a formula to estimate the % body fat based on BMI. Finally we measure body circumferences of the iliac crest by palpating the iliac crest and laying the tape horizontal and across the iliac crest. For abdomen we choose the narrowest point between the iliac crest and ribs and measure. For hips we can lay the measuring tape horizontal across the greater trochanter. The waist to hip ratio can be determined to estimate the health risk associated with BMI. Using the body density found by the body circumference measurement we can calculate % body fat using the Siri equation. Conclusion: In conclusion 3 or 4 skinfold sites has a moderate correlation with percent body fat of body circumference.
When plot on a scatter graph, the correlation is +0.66257 indicating that the relation of both factors are parallel. Potential sources of error when measuring body density include: for the 3 or 4 skinfold site, reading the value of the caliper in an incorrect fashion, not allowing for the caliper to completely lock onto the skin before taking a reading, not considering the obstruction of clothing when recording the measurement, not pinching and pulling the skin in the right location, including the muscle associated with the skin before measuring and holding the caliper parallel to the direction of the pulling skin while recording. The common calculation errors can include entering the formula in an incorrect manner while in Microsoft Excel and entering the male skinfold site with female information and also calculating the sum of individual skinfolds incorrectly. For body density relating to body circumference, potential errors can include not measuring weight and height accordingly as they are a requirement in the formula. When examining the relation between % body fat at 3 or 4 skinfold site there was a slight difference in values for all groups. I feel that the more sites available for measurement would give a more accurate value of % body fat will be determined because it will provide you a greater index of change when you measure multiple sites. The relationship
between VAT and health showed no correlation of VAT and BMI whereas 3 or 4 skinfold sites and VAT showed a negative correlation. The values of my percent body fat were similar in different methods and were comparable between techniques of measuring body composition. The amount of weight to gain or lose to reach the weight at the desired % body fat varies because the % body fat we would need to find the body circumference and find out the body density, and then use the Siri equation to get the % body fat. If my goal was to lose weight, my weight and body circumference would be reduced significant to reach a desired % body fat and the opposite would happen if I were to gain weight, my weight and body circumference would increase. Overall, the individual would have to set goals to have a desired % body fat or BMI to maintain a healthy lifestyle.
The only materials needed in the experiment were a single dial caliper, and the skin of the participant that was measured (Lab Manual). A dial caliper was available for purchase online through the use of a simple Google search. The dial caliper was a long metal object with one dial, that was adjustable and that moved the two sharp points at the end of the caliper further away from each other. The purpose of the dial caliper was to measure the length of space between the two sharper points of the dial caliper.
The first component of the MUST involves measuring the patient’s height and weight to establish their Body Mass Index (BMI). BMI is the’ relationship b...
adding on lean body mass. They are usually “stacked” which is a process of taking two or
The overall aim of this quality improvement is to provide an improved assessment for defining if individuals are truly overweight or obese though utilising BMI measurements alongside BIA measurements. For those individuals who are border lining the outlines of the BMI cut off for assisted reproduction ranges from 29.1 to 30 kg/m2, to identify if the individual is carrying excess body fat or if the individual carry’s extra lean mass or excess bone density. Which in some cases these individuals could be refused treatment due to the assumptions
...ce are the main components of the impedance of a biological tissue. BIA measures the impedance or resistance using a faint electric current through the body. Body composition is estimated using the difference in the conductivity of the electric current between extracellular fluid and body tissues since impedance is higher in fat tissue, which contains lesser fluid in the tissue than lean body mass. The reliability and validity of BIA testing to estimate lean body mass and total body fat among haemodialysis patients are proved by several studies (Chertow et al., 1995, Frstenberg & Davenport, 2011). However, this method is not available for people who had a medical device implantation such as a pacemaker or an impedance cardioverter defibrillator since these medical equipments may have interfered by BIA testing due to the use of an electric current through the body.
Obesity has affected the world in many ways: task forces have been formed to address the issue, people are suffering from health problems due to obesity, and others suffer from psychological and social issues. Nearly two-thirds of the United States population is overweight. There are several ways to determine if a person is obese or overweight. Experts say that a person’s body mass index is the best way to determine an adult’s weight in relation to their height. A BMI of 18.5 to 24.9 kg/m2 is considered normal, adults with a BMI of 25 to 29.9 kg/m2 are considered overweight.
Obesity is a health problem which is growing very rapidly all over the world. Current health articles such as this one, are emphasizing the importance of diet and exercise, to keep a healthy body weight, and to avoid obesity and its consequences at all costs. It is extremely important to make sure one is maintaining a good body weight in order to avoid other complications later on in life.
technological advances on the trueness and precision of DXA to assess body composition. Obesity, 20(1), 30-39.
“Obesity Information.” American Heart Association Obesity Information. American heart Association, 27 February 2014. Web. 04 Apr. 2014
Proper nutrition is important in maintaining a long and healthy life. Most Americans are rushed due to their busy work schedules, and do not take the time to plan their diets properly. Like me, most Americans are unaware of the importance of eating a healthy diet and consume too many foods without the proper nutrients. Throughout my life I have been fortunate. I have not had any major health problems, and have been able to consume most foods without having to worry about gaining weight. These last two years, however, I started to gain weight and have become concerned with my diet. Changing my poor eating habits has been difficult for me, however, having this assignment has taught me that it is not as difficult as I previously imagined.
Although many individuals are uncertain about the increasing statistics associated with obesity, more than seventy percent of men and virtually sixty-two percent of women within the United States adult population are overweight or obese (Wilmore, Costill, & Kenney). Obesity refers to the condition of having an excessive amount of body fat. If an individual’s amount of body fat becomes too excessive, he/she is at a much greater risk of developing life-altering diseases such as heart failure, hypertension, type II diabetes, cancer, gallbladder disease, osteoarthritis, etc. (Wilmore, et al., 2008).
For years, I have been eating what I want. Food choices are a significant factor that affects our health. What we like or crave, often, is the determining variable in what we eat. Finding the right balance of food choices is the key factor in improving our health benefits. Choosing nutrient-dense foods will provide more nutritional value than foods that are found to be low in nutrient density. Making the right choices in foods, however, is extremely difficult. Often, I find myself enthralled in the latest fad, not considering the subtext of the foods I am eating, such as nutrients, vitamins, healthy fats and unhealthy fats, cholesterol and minerals. The diet project underlined a three-day food entry intake that provided a dietary analysis report
Body composition is one of the five health related fitness components and it is the percent body fat, bone, water and muscle found in your body. Although fat is associated with negative connotations, it has important functions in our body such as the cushioning of organs, shock absorption and temperature regulations. This ‘positive’ fat is known as essential fat, and the ‘negative’ fat is known as nonessential fat. The percent body fat is used to determine the total fat found in your body and it is based on gender and size of each individual. In the textbook “Concepts of Physical Fitness: Active Lifestyle for Wellness” by Corbin, he states that fat location influences health risk; based on where the fat is located you could be considered an apple or a pear. A person considered an apple has fat in the upper body. This is often found in men and in menopausal women. A pear shape, which is most common in women than men, has more fat located in the hips and upper legs. Corbin defines visceral fat as fat located at the core of the body (abdominal cavity), and subcutaneous fat as fat located under the skin.
According to Mosbey's Medical, Nursing, & Allied Health Dictionary, Body Composition is defined as the relative proportions of protein, fat, water, and mineral components in the body. It varies as a result of differences in body density and degree of obesity. Basically body composition describes the percentages of fat, bone, and muscle in a persons body. The percentages of body fat a person has determines their overall health and fitness when compared to factors like age, weight, and sex. Body composition also contributes to a persons overall appearance. A healthy male should have about12 to 18 percent of fat. Females should have around 14 to 20 percent. Any thing over or under these percentages would be considered unhealthy.The term's weight and fat are usually used in the same context when discussing physical fitness. Under certain circumstances, being overweight doesn't mean that a person is unhealthy. A person could be in good physical shape but considered overweight because they have excess muscle. People with a lot of muscle mass usually have body weight, which is disproportional to their height. Having a high percentage of fat is unhealthy because it can cause heart disease, high blood pressure, and diabetes.It is important to know your body fat percentage because it can help you put together a realistic exercise program with goals that are attainable. A good exercise program incorporates both aerobic exercises, which burn fat and anaerobic exercises, which build muscle. It is healthier to turn fat into muscle instead of just trying to loose weight without thinking about gaining strength. The best way for a person to change his or her body composition is to improve their fitness levels. Fitness has different meanings to different people. Some people define fitness as having a small waistline. Other people may feel that fitness is the ability to bench-press their body weight ten times.
Without body fat weighing on the lungs, liver and kidneys, the body can perform its