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Biological considerations of anorexia nervosa
Biological explanations for anorexia nervosa psychology a level
Biological explanations for anorexia nervosa
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Recommended: Biological considerations of anorexia nervosa
Biological Explanation for Anorexia Nervosa
Evidence for a faulty gene.
AIMS:
to see if concordance rates for anorexia are higher in MZ twins
compared to DZ twins. This would provide evidence for a faulty gene
causing the disorder because if one MZ twin develops anorexia, there
should be 100% concordance (agreement) with the second MZ twin also
suffering from it, since they share the same genes. The rates for DZ
twins should be much lower because they share only 50% same genes.
PROCEDURE:
· Natural experiment: because the IV (genetic relatedness) occurs
naturally and cannot be changed by the investigator. Longitudonal
study carried out (over time) to see if the second twin developed the
disorder (the DV).
· 34 pairs of twins were studied, and 1 set of triplets, chosen by
opportunity sampling where one member of the twins suffered anorexia;
twins were defined as MZ or DZ after completing a physical resemblance
questionnaire (16 MZ, 14 DZ twins). If there was any doubt, a blood
test was done to establish genetic relatedness.
· Diagnosis of anorexia was based on standard clinical criteria
FINDINGS:
· 9 out of 16 (56%) MZ twins were concordant for anorexia
· 1 out of 14 (7%) DZ twins were concordant for anorexia
· In 3 cases where the second twin did not develop anorexia, they did
develop other psychiatric disorders and two suffered from minor eating
disorders.
CONCLUSIONS:
· The findings show that there is a much higher concordance rate for
anorexia in MZ twins compared to DZ twins
· This suggests provide good evidence for genetic f...
... middle of paper ...
...ctionist, as there is equally
good evidence from other approaches (eg. biological, cognitive,
psychodynamic)
· Natural experiments lack complete control over variables (IV not
manipulated), so the causes cannot be determined ie. cannot be sure
that gender identities and eating disorders are causally related
because the results might be due to uncontrolled variables
· Gender identity was assessed after eating disorders developed, which
cannot test the hypothesis that gender identity causes an eating
disorder to develop. At best, the results simply suggest an
association between gender identity and eating disorders. Ideally
gender identity should be measured first in healthy participants, then
see if those classified as having feminine gender identity go on to
develop eating disorders.
(Holland et al, 1988)
Hudson JI, Hiripi E, Pope HG, Kessler RC. The prevalence and correlates of eating disorders in the National Comorbidity Survey Replication.Biological Psychiatry. 2007; 61:348-58.
Steiger, Howard. (1996). Familial eating concerns and psychopathological traits. International Journal of Eating Disorders. 19, 147-157.
Voltaire once said, “Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity.” This quote makes me remember that as much pleasure food may bring us, we should never forget that we need it to survive. I guessed most of us don’t, but once again, I remembered there are some people that do. If we were to look the world as a whole, we would realize that from every 100 teenage girls, 1 to 5 suffers from anorexia.
Anorexia Nervosa (AN) is an eating disorder with the highest mortality rate of any other mental disorder. The National Association of Anorexia Nervosa and Associated Disorders characterizes the disorder as “a relentless pursuit of thinness and unwillingness to maintain a normal or healthy body weight”. (2014) Individuals also experience a “distortion of body image, intense fear of gaining weight and extremely disturbed eating behavior.” (National Association of Anorexia Nervosa and Related Disorders, 2014) As a result, they experience complications physically, mentally and socially. About 80% of individuals with eating disorders suffer from cardiac complications with death due to arrhythmias being the most common cause. This paper will focus on the connection between AN and cardiovascular rhythm disturbances. Individuals with this disorder have an increased chance of sudden death due to cardiovascular abnormalities like bradycardia, myocardial modification including atrophy and refeeding syndrome. (Casiero & Frishman, 2006)
There is argument about whether or not Anorexia can be incited by environmental factors and whether the occurrence of Anorexia is increasing at all. The article “Not Our Stars But Ourselves” stated, “Some of these causes may overlap with one another, but biomedical researchers are virtually unanimous that Anorexia has physical roots” (Schwarz). The article also question whether growing a...
doi: 10.1007/s10995-008-0340-6 Walley, A., Asher, J., & Froguel, P. (2009). The genetic contribution to non-syndromic human obesity. Nature Reviews Genetics, 10, 431-432. doi: 10.1038/nrg2594 Wolin, K., Colangelo, L., Chiu, B., & Gapstur, S. (2009).
Recently, a great amount of psychological literature has focused on finding biological and genetic causes of mental illnesses and disorders, including eating disorders. However, according to recent twin studies, the heritability component of eating disorders may only account for 0% to 70% of the variance (Fairburn, Cowen, & Harrison, 1999). The leaves an ample amount of room for speculation of possible environmental risk factors for eating disorders. In this paper, I wish to examine one possible environmental risk that has received attention since the mid-80’s. Since that time, researchers have searched to determine the relationship between childhood sexual abuse, or trauma in general, and the development of eating disorders.
Mazzeo, Suzanne E., and Cynthia M. Bulik. "Environmental and genetic risk factors for eating disorders: What the clinician needs to know."
Hoek, Hans Wijbrand, and Daphne Van Hoeken. "Review of the Prevalence and Incidence of Eating Disorders." International Journal of Eating Disorders 34.4 (2003): 383-96. Print.
Anorexia may not be noticed in early stages. The Anorexic usually chooses to wear layered and baggy clothes to hide the “ugly fat body” .An Anorexic may have ritualistic eating patterns such as cutting food into little tiny pieces and weighing themselves. These can be found in people who are on a healthy diet, but in Anorexics these behaviors are extremely exaggerated. Other warnings are deliberate self-starvation with weight loss, fear of gaining weight, refusal to eat, denial of hunger, constant exercising, sensitivity to cold, absent or irregular periods, loss of scalp perception of being fat when the person is really to this. Some other associated features are depressed mood, somatic sexual dysfunction, and ...
Eating disorders have the highest mortality rate of any mental illness; 24 million people of all ages and genders suffer from eating disorders and only 1 in 10 of those 24 million are treated (ANAD). Eating disorders do not discriminate; all ages, genders, ethnicities and races can be victim to this mental illness. It’s important to be aware of the impact eating disorders have on societies across the globe and how the media plays a role if we want to fight the source and promote prevention and/or rehabilitation. I’ve known many people in my life who have some sort of eating disorder, whether it’s anorexia(not eating enough), binge eating(eating large amounts of food rapidly), bulimia (throwing up their food) or just struggling with an unsatisfying self-image. Becoming aware of eating disorders and how they are developed is important to me because in a perfect world, I would like to see this illness become less common or diminished completely among those that I love and anyone else in today’s society. Eating disorders hit home for many people, including myself. Raising awareness may decrease the rate of eating disorders by informing the population of the harm this illness causes and hopefully promote prevention and/or rehabilitation. With the 3 theoretical approaches used by sociologists, Eating disorders can be understood which will better inform society on how to raise awareness, prevent this illness and help those who suffer from eating disorders.
When considering the relationship between gender and eating disorders, more than 90 percent of t...
Johnson, Craig, and Cynthia Bulik. "Genetics Play a Significant Role in Eating Disorders." Eating Disorders. Ed. Roman Espejo. Detroit: Greenhaven Press, 2012. Opposing Viewpoints. Rpt. from "Brave New World: The Role of Genetics in the Prevention and Treatment of Eating Disorders." www.wpic.pitt.edu/research/pfanbn/genetics.html. 2002. 36-40. Opposing Viewpoints in Context. Web. 5 Dec. 2013.
They also look at Genetic Epidemiological Studies. These three studies deal with twins in relation to th...
“I look like a normal, well-adjusted 15-year-old high school sophomore. I like talking to friends on the phone, riding my bike, watching TV, and spending time with my boyfriend. I make above average grades and like math and science classes the best. However, about a year ago, my weight dropped to 72 pounds. I lay in a hospital bed with unkempt hair, fragile limbs and a sunken face. I was seriously ill. The villainous disease was not cancer or AIDS. I had anorexia, a condition which afflicts many teens and young adults, especially young women.” Holly (Caringonline.org)