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Policy paper on childhood obesity
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On February 9, 2010 Michelle Obama announced the “Let’s move” campaign. The campaign encouraged schools to serve “healthier” food. The goal of “Let’s move,” is to decrease childhood obesity by 5% by the year 2030. They plan to make laws requiring schools serve fruits and vegetables in certain quantities. This sounds great on paper, right?
However there is more to it, children are not buying the cafeteria’s “healthy” foods. That being said, Superintendent Teresa Thaye says that her district lost $30,000 dollars in sales in under 3 months. Think about that for a second; $30,000 dollars… in taxpayer money. Keep in mind that was only one district in the United States. There are 13,515 public school districts in the United States. Had every public
“Remarks to the NAACP National Convention” is a transcript of the speech Michelle Obama gave to the NAACP Convention. Mrs. Obama urges the members of the NAACP to take action and support the “Let’s Move” campaign to combat childhood obesity. In this speech, Mrs. Obama stresses the four main components of her “Let’s Move” campaign. The first goal of the campaign is to offer parents with the information that they need to make healthy choices for their families. The second goal of the movement is to put healthy food into schools.
Fast-food franchises are an important part of many high schools income. This money, provided by the students, goes towards extra academics, sports, even art and music programs. When high schools could just as easily serve the same portions of regular school cafeteria food, and make the same amount of revenue by charging the same price.
Having different food can affect a child health. There are milky ways, cake, cookies, pizza and lets just add some French fries in there and call that lunch. Don’t forget the drink sweet tea, pop and milk that one doesn’t choose to drink it. The students would go back to the class rooms after twenty minutes and be hungry at the end of the da. Garland said, “Instead, we allow school cafeterias to dispense the same junk food that kids could buy in any mall” (621). There has been so much junk food and soft drinks in schools that makes the student health unsafe and a distraction to their education. Garland mentioned that the students are filling up with fat, salt and sugar rather than filling up with fruit, whole grains and vegetables. Schools should be about healthiness, and well balanced diets. With having Students eat healthy can boost up their energy and ability to learn. With that being said when I was in high school it was nothing but junk food for three years. When Michele Obama changed the law on the school lunches my senior lunches have changed. It was nothing but healthy food like whole grain, no sweets, two scoops of fruits and vegetables. At Odessa they had a school store loaded with junk food that would be sold out by forth period. When the law came to the school there was nothing but baked chip and replaced with other baked nutrition food or we had nothing at all. The drink machines were changed out
Unhealthy foods are what make the money for schools and that is why they serve them for students. (Schlafy) Schools feel like they need the extra money in the budget, even though it is at the student’s expense. Data shows that nearly 60% of all middle schools in the US serve soda from vending machines. (Schlafy) Soda is very high in sugar and is not at all good for children, but it is still sold in school vending machines. The ways food in schools is now are way too high in fats and sugars. This is not good for the children and very bad in the long run. Elementary schoolchildren have an estimated $15 billion of their own money that they can use to buy whatever they want in schools, and parents have almost another $160 billion to give students for food money. (Schlafy) Big businesses see this as a big source of profit and therefore encourage children to buy their products, and want them to be offered in school because of th4e likelihood of children buying the business’s product. All in all, obesity in the US is greatly influenced by the foods offered in schools
Allowing healthier school lunches will decrease obesity in children because it will give them the proper nutrition to reduce the risk of health issues. Since obesity causes many health issues, maintaining a proper nutrition will reduce the risk of health issues. According to Star- Telegram, a daily newspaper that serves Fort Worth and areas of North Texas states, “[School lunches that have] a meal of pizza sticks, a banana, raisins and whole milk has given way to whole wheat spaghetti with meat sauce, a whole wheat roll green beans, broccoli, cauliflower, kiwi and low-fat milk … This change will help more than 2.4 million Texas students who receive a free or reduced- price school lunch to lead healthier, more active lives—in and out of the classroom”(Par. 2 and 4). School lunches are supposed to guarantee students a well balance meal, so they can have the energy to proceed with their classes throughout the day. Meanwhile, students who receive a f...
Since the beginning of time, schools were always a place we could trust. A place where we could send our kid(s) off to without worry of what they may be learning, doing, or eating, but perhaps we should be. As the craving of fast food is growing, so is the demand for it. Some schools have taken advantage of this and brought fast food into their schools, providing it for lunch. A high school in California serves McDonald’s, Subway, and even Quiznos to their students for lunch (Lehmann). The school claims the kids are more likely to buy school food when they see brand foods (n.p.). Schools get money from the National School Lunch Program for every meal they serve, but that money from the government only covers so much (n.p.). To pay the rest of the lunch staff, facilities costs, and food, schools turn to the money they make by selling lunches and breakfast to their students (n.p.). Another school in California has even tried to mimic Round Table, a brand name pizza in their area, with healthier ingredients, but was only able to sell 250-300; when they sold Round T...
"All Food Sales in Schools Should Offer Healthier Options." Should Junk Food Be Sold in Schools? Ed. Norah Piehl. Detroit: Greenhaven Press, 2011. At Issue. Gale Opposing Viewpoints In Context. Web. 14 Apr. 2011.
According to the Centers for Disease Control, “Childhood obesity has more than doubled in children and quadrupled in adolescents in the past 30 years,” meaning that America’s children need to start eating healthier, including healthier school lunches. The National School Lunch Act is a fairly recent addition to American society. For, as the world waged war a second time, the United States began to worry about the strength and health of the country’s soldiers. However, in the beginning, selling excess agricultural goods was more important than building a healthy, well-balanced meal for students. Unfortunately, many children coming from poorer families could not afford well-balanced school lunches, so in order to compensate, the School Lunch Program changed its focus to help these students. This program, however, decreased schools’ lunch budgets, and schools had a hard time keeping up with the amount of free meals they had to provide, so they came up with some extra ways to increase revenue. However, in a small town in Massachusetts, one chef makes a difference in the health of the school lunch students eat each day, and proves that hiring a trained chef to cook real, healthy meals can increase profit. Unfortunately, that is not the case in most schools across the nation. The quality of health of the food being served in school lunches is extremely poor and was allowed to decline even more with a new set of rule changes. However, there are some improvements currently being made to increase the quality of health of the food being served to students, including teaching them all about food and its nutritional information, both good and bad. In order for students to eat healthier lunches at school, the USDA needs to implement healthier ...
With the implementation of the “Healthy Kids Hunger-Free Act” schools are not serving as many lunches and participation is decreasing. According to the Government Accountability Office (GOA), “Nationwide, student participation declined by 1.2 million students(or 3.7 percent) from school year 2010-2011 through school year 2012-2013, after having increased steadily for many years”(sec. 1). The school lunches became more distasteful and bland; the combinations of foods did not make sense, and the portion sizes decreased significantly. In order to support the cafeteria
To conclude, unhealthy foods in the cafeteria and the vending machines are the worst examples for the kids to maintain the healthy eating habits. Us Parents have to step in to make changes for our kids because in doing so would determine what kind of foods our kids are consuming. We do know for facts they are not getting the proper nutrients while in school, although they do spend in average of eight to 12 hours in schools. We, the parents, can start to make a difference, by attending the school meetings and being active in our kids functions in schools.
“"Fed Up" also decries government policies for not tackling the problem, and in some ways making it worse. First lady Michelle Obama -- touting her "Let's Move"program to combat childhood obesity -- is shown standing with representatives of food corporations that, in response to the Obama administration's criticisms, announced in
Immigration has played a major role in the economy of the United States, creating both deficits and surpluses in the U.S. economy. Arguments have been made that immigration brings more negative effects to the United States economy than it does positive, whereas on the other hand, people claim that immigrants have taken a major weight of the economy of the U.S. and has even allowed the economy to make significant growths. Considering the fact that the total accountable population of the U.S. is said to be made up of approximately 13% of immigrants, many arguments have been made for and against the entrance of immigrants into the United States. Immigration has effects upon the work force, the living conditions, the poverty rates, and other contributing
The issue on illegal immigrants has been facing America over so many years “What is illegal immigration? This is the migration of foreigners to a country who are not legally eligible to migrate or extend their stay for more than a given period yet they refuse to leave. According to the United States Department of Home Security, people involved in illegal immigration are those non US residents who either crossed the borders without inspection or people who are given visas to stay for a while but instead of leaving, they overstay.” There is no reliable count of illegal immigration. Of course, people coming into the United States illegally are trying to avoid detection. The best indicator available is the number of people arrested
If you observe students buying lunch in the cafeteria, you don’t often see them buying these kinds, but not limited to, foodstuffs: burritos (which are just beans wrapped in tortillas), “burgers” (meat slapped on two slices of bread), etc. Even the chicken nuggets aren’t very popular. And the price is great! $3.75-$4.75 is not worth such “garbage”, as a teacher would say. Out of the 25 students I surveyed, 56% stated that they would like to see their cafeteria changed.
...less frequently, their desire and addiction to these unhealthy foods will be reduced. Advertising and media should instead be used to promote healthy eating and lifestyle habits such as Michelle Obama’s Lets move! campaign. This initiative works at taking steps to encourage children to form healthy habits. Michelle Obama created the “MyPlate” icon to educate and help parents make better lifestyle decisions for their kids. Since the launching, (Letsmove.gov) Another one of her programs is called Society would be much healthier if advertisements now used to endorse the fast or processed food industry were instead used to promote improved health choices for audiences. The ultimate goal of society should be to develop and encourage healthy eating habits from a young age by being mindful of what one buys and eats, thus building a healthy and stable relationship with food