Gastric By-Pass & Lap Band Surgery Dangers
Gastric by-pass and lap band surgeries are performed on people who need help with weight loss treatments. These surgeries are mainly used for people that suffer severe obesity and have medical conditions that are caused by the excess weight. Both of these surgeries have several different complications, some are similar and some are different, some are complicated and some are simple. Gastric by-pass surgery reduces the size of the stomach to a volume of 2 tablespoons and bypasses much of the small intestines. The stomach is stapled so that it is reduced in size to a small pouch, then the shortened jejunum is brought up to connect with the smaller stomach. This helps divert food so that it has a shorter travel time through the intestine and less food is absorbed into the bloodstream. Some common complications that can occur are: “bleeding, blood clots, dehydration, gallstones, incision (al) hernia, nausea and vomiting, ulcers, GERD, indigestion, blood clots, diarrhea or constipation, kidney stones, internal hernia,
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According to Mills-Peninsula Health Services, “a small device called a port (or reservoir) is placed under the skin of the abdomen, it is connected by tubing to the Lap-Band and allows the surgeon to adjust the tightness of the band. This is done with saline solution being injected into the port, and this can be adjusted several times during the first six months after surgery to promote maximum weight loss.” Some complications that can occur are: “nausea, vomiting, acid reflux, heartburn, stomach ulcers, gastritis, gas bloat, trouble swallowing, dehydration, diarrhea and constipation, weight regain, and band slippage that can block the outlet from stomach or erode into the lining of the stomach” (Mills-Peninsula Health Services,
However, patient needs to have gallbladder removed. Patient with cholecystitis requires hospital admission for complete bowel rest and other treatment. NG tube insertion and gastric decompression is other non-pharmacological way to prevent further gall bladder stimulation. Surgical treatment of cholecystitis includes laparoscopic choleycystectomy, percutaneous cholecystectomy and open cholecystectomy .The treatment of choice for symptomatic cholecystitis is laparoscopic choleycystectomy. Approximately 90% of gallbladder removal is done laparoscopically because it is considered as gold standard treatment. This procedure is performed by using four small incisions and gallbladder is removed by using one of them. Likewise, Percutaneous cholecystectomy is other treatment option for diagnosis and treatment of acute cholecystitis for patients who are at risk for any surgical procedure or general anesthesia. Open cholecystectomy is performed when the inflammation is severe. In this procedure gallbladder is surgically opened and the purulent drainage, bile and stones are removed. Cochrane reviews suggest that there is no difference in complication rate, mortality or operative time in comparison to laparoscopic and open cholecystectomy (Graham, 2008). However, because of less surgical risk, less hospital stay and short recovery period current usual treatment option is
bottom edges are not tightly shut, and acid moves form the stomach up into the
1There are dangers involved with Gastric Bypass surgery. Case studies show high insulin levels following meals, confusion, shaking, sweating, headaches and black outs. The patients eventually needed partial or complete removal of the pancreas, in order to prevent dangerous declines in blood glucose. Patients also experienced Dumping Syndrome, when the small intestine fills too quickly with undigested food from the stomach which can cause abdominal cramp and diarrhea. Other research has uncovered a higher-than-expected risk of death following surgery for obesity, even among younger patients.
...tic patients with jaundice.” The authors concluded that their study demonstrated that supplemental enteral feedings provided no additional benefit to patients being treated for cirrhosis. Additionally, the authors argued that the risk of associated complications (e.g. infection, encephalopathy, bleeding) outweighed any benefit patients may receive through supplemental enteral feedings.
Abdominoplasty surgery includes two categories. Complete and partial or mini-abdominoplasty. Patients who need most of the correction are recommended for Complete abdominoplasty. Patients who require small incisions and whose fat deposits are located just below the navel are treated with mini-tummy tucks. Traditional tummy tuck makes use of surgical means to resolve these problems. However, post operation shows some side effects such as long recovery period and risk of tummy tuck scars. A type of non-surgical tummy tuck used is laser tummy tuck surgery. The advantages of laser tummy tuck procedure includes shorter recovery period, absence of tummy tuck scars, and ability to reach areas where it is impossible for traditional tummy tuck procedure to reach.
There are many heath risks associated with any medical procedure. Gastric bypass beyond a doubt helps people shed on average about half their original weight, however, with such a dramatic weight loss and decrease in stomach size comes substantive side effects. David Bjerklie emphasizes that “there are risks, including… patients [that]… developed nerve damage ranging from minor tingling in the feet to incapaciting pain and weakness,” but many of the problems can be avoided by taking proper care by enrolling in nutrition programs. In many cases people “complain of increased sensitivity or reduced tolerance to the effects of alcohol compared with their experience before the operation.
However, these side effects can be avoided with the proper amount of vitamin and mineral supplements. Up to 20 percent of patients who undergo the operation will require follow-up surgeries to correct complications. Common problems include abdominal hernias, breakdown of the staple line and stretched stomach outlets. There’s rapid regain of weight and all sorts of medical problems. From vitamin deficiencies to constant illness, stomach upsets, diarrhea, fatigue and horrible wound infections. Many people don’t want to admit they’ve had problems because they’re so happy to be thin; “People who have had the surgery the past couple of years are in a honeymoon state”, states Guthrie, Catherine. The author of “Bariatric Surgery: A Radical Obesity Fix. They is so thrilled to be thin. They believe being thin at all costs is more important than their own lives. Even if the patients have problems although these are some complications, most patients undergo only one surgery and there's an 85 percent success rate.
...ect the patients body, to allow them to watch for and avoid those foods if at all possible (Crohns and Colitis Foundation of America, 2012). Diet can also be affected by shortening of the bowel during surgery, causing absorption issues which may indicate needing more food or special nutrition to make up for what is being otherwise lost.
Diverticular disease is common in the United States affecting approximately 2.2 million people in this country, of which almost 3,000 people die annually (National Digestive Diseases Information Clearinghouse). Around 50 percent of people between the ages of 60 and 80, and even higher percentages of those over the age of 80, suffer from diverticulosis and/or diverticulitis (Blake et al. 135). Complications occur in about 10 percent of people with diverticulosis. These complications can include diverticulitis, obstruction of the bowel, diverticular bleeding, ulceration of the...
Benefits and complication results of any bariatric surgeries vary drastically; and the most significant factor in success is the patients’ compliance with the new lifestyle demands that these surgeries require. For the student make the assertion that the benefits outweigh the risk is a bit presumptive; each and every patient has the singular right to declare that for themselves without influence in either direction after they have been educated regarding these surgeries.
Liposuction is also known as lipoplasty and liposculpture and is the most popular form of cosmetic surgery performed in the United States. Liposuction has been a means of contouring the body in one or more areas for the past twenty years. This surgery is mostly performed on women, but among men and older people, the surgery has become more popular. Also, this surgery has been classified as the rich person’s surgery (Pavlovich-Danis, 2001, p. 1). Liposuction begins by the surgeon making tiny incisions throughout the areas where the liposuction is going to be performed. Then the surgeon takes the cannula, narrow tube, and vacuums out the fat layer deep beneath the skin. The cannula then breaks up the fat cells by being pulled continuously back and forth throughout the skin. The broken up pieces of fat are then suctioned up by the cannula. The fat that is taken out is replaced by fluid, so that the patient does not go into shock ("New Image," 2001, p.2). Even after this surgery, the results are not guaranteed.
Weight loss, in the perspective of medicine, health, or physical fitness, is a decrease in the total body mass, due to a mean loss of fluid, body fat or adipose tissue and/or lean mass, namely bone mineral deposits, muscle, tendon, and other connective tissue. It can occur unintentionally due to an underlying disease or can arise from a conscious effort to improve an actual or perceived overweight or obese state. The search for the ideal weight loss operation began more than 50 years ago because exercise and diet alone are apparently ineffective in treating people with extreme and excessive obesity. Surgical pioneers expanded modern procedures that at first produced malabsorption, then constrained volume intake, and finally combined both systems. Discrepancies, adjustments, and revisions of these innovative procedures, combined with concentrated efforts to go after and file results, have led to the growth and progress of modern bariatric surgery.
Tarantino, D. P. (2005). Bariatric Surgery: Assessing Opportunities for Value Innovation. Surgical Innovation, Vol 12, No 1. Retrieved September 8, 2006 from the Web
4. Enterostomy: Includes gastrostomy or jejunostomy- here feeding tube is inserted directly into stomach or jejunum either endoscopically or surgically and brought out through the peritoneal cavity. Complications include displacement or infection. It is often preferred in patients requiring nutritional support for more than a month.
Light: All elements inside the product render minimum pressure, once in the stomach, and digest easily, therefore creating no any pain, or a sensation of heaviness after eating.