Food Deserts Essay

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Recommended: Effects of food deserts on health

Although the United States is considered one of the richest countries in the world the access to healthy food of good quality has been a significant issue. That problem affects especially elderly and low-income families. I live in Norwalk in Fairfield County and this is also an issue in my area despite the fact that Fairfield County is one of the wealthiest counties in the U.S. (fccfoundation.com). The access to organic foods is even more complicated as the pricing and supply demand dynamics present serious constraints for development in this area of food production. These complex issues are affecting large number of local residents. In this essay I will explore the underlying issues and try to evaluate potential solutions. The price …show more content…

She started an awareness campaign to bring the issue to the spotlight and rally the support to alleviate it. The food deserts are the areas where access to healthy foods is limited or nonexistent. The implications of food deserts are quite severe. The residents living in those areas are prone to have unhealthy eating habits due to lack of access to nutritious and well balanced foods. This in turn causes the health issues representing itself mainly in tendencies to obesity and health complications related to …show more content…

"The Argument for Local Food." World Watch 16.3 (2003): 20. Academic Search Complete. EBSCO. Web. 11 Mar. 2011. Pollan, Michael. "NO BAR CODE. (Cover story)." Mother Jones 31.3 (2006). Academic Search Complete. EBSCO. Web. 11 Mar. 2011. Maresca, Alex, Brigitta Schuchert, and Bryn Mawr. "HUNGER LIVES HERE: A LOOK AT FOOD INSECURITY IN FAIRFIELD COUNTY, CONNECTICUT." . N.p., 1 Jan. 2014. Web. 1 May 2014. http://www.fccfoundation.org/Library/FCCF%20Documents/Reports%20and%20Publications/Hunger%20Lives%20Here.pdf Greene, Catherine, Carolyn Dimitri, Biing-Hwan Lin, William McBride, Lyndia Oberholzer, and Travis Smith. "USDA ERS - Emerging Issues in the U.S. Organic Industry." USDA ERS - Emerging Issues in the U.S. Organic Industry. N.p., 1 June 2009. Web. 2 May 2014. http://www.ers.usda.gov/publications/eib-economic-information-bulletin/eib55.aspx#.U2bim_ldVrU "Reports Summarize Preventive Medicine Research from University of Connecticut." Agriculture Week 8 Nov. 2012: n. pag. Print. Martin, Katie. "Availability of Healthy Food in Corner Stores in Hartford, CT ." . N.p., 1 Jan. 2010. Web. 1 May 2014.

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