Portfolio Overview of Unilever and P&G

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There were a number of reasons why Unilever and P&G were harmonizing their brand portfolio as outlined below:
• The concentration of resources on a smaller portfolio of global power brands decreased the complexity in the portfolio as well as costs. For example, Elida Gibbs, a Unilever personal care company, had reduced its brand portfolio in Brazil from 20 to 7 in 5 years, and in the same period had increased revenues by 50% and margins by 100% (Arnold 6).
• The reduction of the number of stock-keeping units (SKUs) that had to be handled would result in production savings as well as savings from more concentrated marketing support.
• There was a significant pressure from big European retailers that were consolidating. The top 5 grocery retailers in Western Europe accounted for some 32% of total sales across all categories in 2000, a figure which projected to rise to 45% by 2005 (Arnold 5). Retailers wanted to create regional listings of a limited number of strong, well-supported global brands. This was also magnified by the economic convergence and the rise of the Euro as a shared currency across the Eurozone. This brought greater international price transparency across markets.
• Since market expenditures in consumer advertising had declined from 60% to 45% (Arnold 6), harmonizing the brand portfolio internationally would mitigate the dilution of advertising budgets across many brands.
To summarize, by harmonizing their brand portfolio internationally, Unilever and P&G were aiming to maximize their profit through improved operational efficiency due to a smaller number of brands and SCUs. In addition, they expected that a leaner portfolio of global brands would generate bigger orders from larger retailers.
2. Is it a strategic ne...

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... brands. For established brands, the strategy that Schroiff described as "adaptive” (Arnold 7) should continue. The adaptive strategy would include maintaining existing local brands while creating economies of scale by standardizing technical product features when possible such that not destroying product value in the market. The benefits of satisfying markets-specific needs should outweigh any resultant increase in costs. Brand and product features differentiation as well as emphasizing the functional performance and emotional value of the product should be part of the marketing strategy.
At the same time, when product innovations, such as gels or tabs, are introduced they should be added to all existing brands, with the result that overall variation in the portfolio is much reduced from the old days of a different set of formulations in every country (Arnold 8).

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