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conclusion of atkins diet
conclusion of atkins diet
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Atkins diet formed in 1963 was mainly the solution for the increasing obesity problem in the United States. It is based on the concept of eating the right kind of food high in proteins while cutting down the intake of carbohydrate which would transform the body from a carb-burning to a fat-burning machine. Dr. Atkin claims his Atkins diet program as "the amazing no-hunger weight-loss plan that has helped millions lose weight and keep it off" (Atkins).To begin it is important to know what Atkins diet actually includes. It mainly works on the principle of Ketosis. The diet program is divided into four phases. First phase is known as the induction phase that is considered to initiate the weight loss, it includes no more than 20 grams of carbohydrates per day are to be consumed and encourage the intake of proteins and good fats, while cutting down fruits from your diet. The second phase is of ongoing weight loss where the foods that were cut down are included again in the diet. The third phase is where you take more control of your diet and add good carbohydrates to maintain the healthy lifestyle and the final fourth phase is where you reach the target weight and still stick to the carbohydrate restrictions that keeps weight under control. This seems to be a quicker way to reduce weight but as every program this has its advantages as well as disadvantages. The advantage is that it is very filling due to intake of more proteins and keeps weight under controls it also has the disadvantage that cuts down the essential nutrient of our body that is the carbohydrates. There have been many problems reported with this diet that includes heart disease, kidney failure and high cholesterol. Atkins diet includes all the attractive food and still... ... middle of paper ... ...ohydrate leads to low blood sugar which in turn leads to other diseases. Our body is programmed to work together and as one thing get In conclusion, Atkins diet may show a lot of positive effects in the beginning but has worse long term effects. As carbohydrate is the fuel for or body and whatever we store today is what we will use in the later part of our life, there are many researches done on a low carb diet some show that it hast no effects some shows it has adverse effects on health and causes heart problem. Theses variations are simply because all humans are not the same some have more immunity some less, some cat eat 1000 calories and still stay in shape, so at the end it’s up to you. One cannot change its genetics but can choose a nutritious diet and try being healthy and energetic for a longer time rather than skinny and in bed in later half of your life.
Not only do low-fat diets not work but they are dangerous towards our body. Our body needs certain fats to sustain energy and support cell growth. Low-fat diets may worsen HDL cholesteric and triglycerides. Because low-fat diets have not been successful towards many people, they turn around to face another lie. They begin to abandon the idea of taking low-fat diets and turn to high-fat diets. The super-high-fat Atkins diet or zone and sugar busters diet which are just as flawed as the low-fat diets. Many people find it hard to lose weight and even on these diets they tend to still gain weight. Many of the reasons why diets high and low in fat or carbohydrates don’t work are because they are not accurate. They are hard to keep up so they eventually stop the diet. They set goals that seem almost unrealistic and the processes of keeping the diet seem even harder than taking the weight off. Obesity has become a big epidemic in America. Americans tend to look for the easy way out. Getting on a diet that seems like a good idea without realizing how unrealistic it can become. How it promises to make you lose 5lbs a month if you stay committed. Lies. The narrow-minded focus on fats has been a failure that seems to have worsened the problem of obesity. The best way to keep the body safe is to avoid smoking, eating right and exercising. These healthy lifestyles will change the course of the death sentence that most Americans carry upon
gives users more options, which include healthy carbohydrates instead of simple ones, while maintaining low daily caloric totals. Alternatively, the Atkins diet does not stress moderation when eating, and its rigid regime may take practice achieving. Since these diets are relatively new, there is not enough evidence to make a conclusion on the health risks involved in consuming large amounts of protein, while avoiding key nutrients and fiber found in fruits and vegetables.
less than 20 grams. One apple has 21 grams. You may eat all the meats
High Protein diets are traced all the way back to the 1800s when William Banting produced a brochure including information and details surrounding the diet. He claimed the newfound diet, which consisted of meat and shockingly, sherry but no bread and very few vegetables, aided him in shedding his unwanted pounds. This is very similar to today's Atkins diet. Originally developed in the 1970s by Dr. Atkins, it, like Banting's idea, believes that carbohydrates are responsible for America's obese society (Applegate 26). Dr. Atkins claimed it was possible to change carbohydrate-burning bodies to fat burning by applying the concept of high protein and low carbohydrate eating. ("How does . . .?"). Nearly ten years later, Americans concluded "fat was . . . fattening," causing people to shift from proteins and fats to hefty serving of "fat-free and high-carbohydrate foods such as bagels and fat-free cookies." Still people continued to gain weight and in turn blamed it on carbohydrates. So again, in the nineties, the Atkins diet ...
The diet that usually begin with an “induction” phase that disregards almost every source of carbohydrate. Often, you’ll consume as few as 20 grams of carbohydrate a day. That is no more than 100 calories. On a 1,200-calorie eating routine, that is just around 8 percent of your day by day calories. Like I stated earlier,45 and 65 percent of our calories from carbs. In the same way as other eating routine arranges, the Atkins Diet keeps on developing. It now empowers eating all the more high-fiber vegetables, obliges veggie lover and vegetarian needs, and addresses wellbeing issues that might emerge when at first beginning a low-carb diet. At the point when sugar utilization falls beneath 100 grams, the body for the most part reacts by blazing muscle tissue for the glycogen it contains. When those glycogen stores start to run out, the body resorts to burning body fat. But that’s a very inefficient, complicated way to produce blood sugar. The body tries to do it only when it absolutely has to (such as when it’s starving)—and for good reason. Turning fat into blood sugar comes at a price in the form of by-products called ketones. They make your breath smell funny. They can also make you tired, lightheaded, headachy, and nauseated. Feeling lousy is certainly one way to dampen the appetite, but not one that most people would
Low carbohydrate and high fat and protein diets such as the Atkins Diet are very bad for one's health in the long run. The Atkins Diet stresses to steer clear of foods that contain many carbohydrates such as pastas, fruits, vegetables, and breads while instead eating foods such as meats, cheeses, peanuts, and dairy that are high in fat and protein. This eating habit eventually takes a toll on one's health because a certain amount of carbohydrates are a necessity for the body because they are a source of fuel. Also, meats and dairy contain cholesterol and when one eats this food in excess the cholesterol begins to build up in the arteries and blood vessels. This build up can eventually lead to heart disease and various other health risks.
Without a doubt, the Atkins diet causes health problems. Be it mild or severe effects, the problems and risks are there. It is difficult to believe that a diet where cream, butter, mayonnaise red meats, and numerous other fatty foods are unlimited could actually be healthy and result in positive weight loss. Ridding the body of obviously healthy foods such as complex carbohydrates can only lead to negative side effects for the dieter. While dieters have the advantage of choosing a plan that is best for them, these serious health risks are something that should be taken into account. In the end, it is a healthy, well balanced diet, consisting of a good amount of exercise that is the key to a healthy lifestyle no matter which way you slice it.
Diets set regulations on what should or shouldn’t be part of a daily nutritional intake. The USDA recommends between 2-5 servings, measured at about one cup per serving, each day from the dairy, protein, fruit, and vegetable food groups, with an additional 6-11 servings of carbohydrates. Low carbohydrate meal plans and low fat meal plans direct dieters to follow nutritional schedules that contrast with the USDA recommended diet plan. Low carbohydrate diets, such as the Atkins diet, significantly lower the daily carbohydrate intake while increasing the amounts of servings from the meat, dairy, and other groups. On the other hand, low fat diets such as the Weight Watchers diet instruct that dieters should consume more servings of carbohydrates and less of fatty foods and foods with animal fats, which include foods from the meat group, dairy products, and others.
The Atkins Diet: Is it healthy? Dr Robert Atkins Born: 17-10-1930 Died: 17-04-2003 [IMAGE]Dr Atkins, the creator of the Atkins Diet. His unconventional theories on nutrition have changed the way Americans think about eating. Atkins low-carbohydrate approach and 4 step program have become an obsession for many people at a time when two thirds of Americans are overweight or obese. But the Atkins diet has its disagreement, some of whom say that its emphasis on high cholesterol foods can make it dangerous.
The Atkins and the Zone Diet both share the idea that the reduction of carbohydrates in one's diet will result in weight loss. Our bodies burn both fat and carbohydrates for energy, but carbohydrates are used first. Once these carbohydrates are taken away our bodies naturally lose weight by burning stored body fat instead (www.webmd.com). Based on this knowledge, the Atkins Diet restricts carbohydrate intake to only 3 cups per day of leafy green vegetables. Fats and proteins make up the rest of the diet. Atkins does not restrict the amount of meats, eggs, and cheeses one eats a...
The Paleo diet is in fact very different and far more superior due to its health benefits and costs. The Atkins diet is a meal plan strategically made to limit a humans carbohydrate intake (Paleo). This diet has been very famous in the last 4 decades and has produced great results in fighting obesity (Paleo). However the Atkins diet only focuses on your carb intake (Paleo). It gives people the option to eat highly processed foods just as long as they have a low carbohydrate content (Paleo). Refined sugar, salt, meals with added sugar and processed foods are not discarded in the Atkins diet (Paleo). The Atkins diet has also become a commercialized diet and has become highly expensive (Paleo). It targets people who have a decent amount of money. During the last decade many Atkins products have been realize to the public such as protein bars and drinks that are highly process and only focus on loosing weight and not on the person overall health (Paleo). Not all of their products are natural or even nutritious. Therefore, it does not do justice to millions of americans that are fighting obesity and trying to eat healthy. The Paleo diet on the other hand, discards all of these harmful preservatives and foods ( Paleo). It focuses on foods that energize your body, provides natural nutrients that are essential for humans, develop lean muscle and most importantly burns off
Popular weight loss programs such as Paleo, Atkins, Low-Carb, and South Beach share a common objective: to promote whole foods as a means to achieve weight loss goals and optimum health. All these programs support the proliferation of organic eating in today’s society with the hopes of eliminating the unhealthy effects of artificial sugars, manufactured snacks, and fast food.
The Atkins diet is one of the most popular fad diets. Carbohydrates play an important role in the Atkins diet. This diet is based on keeping the carbohydrate level controlled, with a process known as ketosis (Akins par. 3). Because carbohydrates are the body’s primary energy source, keeping this level to a minimum causes the body to get energy from a different source. In the place of carbohydrates, stored body fat is burned. Carbohydrates also participate in insulin creation. Insulin is what turns the extra carbohydrates into fat. Therefore, if the body is getting fewer carbohydrates that means less insulin is being created. If less insulin is being created, then less fat is being produced resulting in weight-loss (Atkins par. 5). The Atkins diet is also a 4-phase diet. The first phase of this diet is known as the induction phase. This specific phase lasts for a minimum of two weeks. Along with this phase comes a twenty gram limit of carbohydrates, and no more. During this stage, the dieter is not allowed to eat any breads, starchy vegetables, grains, or fruits (Atkins par. 4). During this phase is when the process of ketosis takes place. Phase two of this diet is called the Ongoing Weight Loss phase. This phase consists of adding mo...
The Atkins Diet: Low-Carb Mania Dr. Robert Atkins ignited the dieting world when he introduced the word “low carb mania,” which is now known as the Atkins diet. The diet claims that you can lose weight on a high fat, high protein diet. The program works on four main principles which are to limit the amount of consumption of simple carbohydrates, increase the intake of protein, to exercise on a daily basis, and to maintain proper food consumption.
In all, low carb diets are not the best solution for weight loss. The health risks involved display a negative impact on the long term health and well being of individuals, and above all is not sustainable. They myths of low carb diets display that these diets are never beneficial for anyone, whether they diet for a short or long period of time. As well, people start living this lifestyle for the wrong reasons. Rapid weight loss is deemed as more important than any health risks involved. Based on all these facts, it can be concluded that living a low carb lifestyle will never promote a persons well being and overall health.