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Commercial whaling argumentative
The whaling controversy essay against
The whaling controversy essay against
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I do not agree with the position, held by Norway and Japan, to continue to commercially hunt whales commercially. Personally I find the practice to be unnecessarily damaging to the eco system much like the poaching of exotic land animals. This appears to be a custom driven by factors other than necessity. If the hunting of whales were to be driven by market demand for meat it would be understandable to continue the practice. However, this is not the case in Japan. During a briefing with Rupert Wingfield-Hayes, of BBC News, a high-ranking member of the Japanese government is quoted as saying “…Antarctic whaling is not a part of Japanese culture. It is terrible for our international image and there is no commercial demand for the meat….” (Wingfield-Hayes, 2016) The demand Norway seems to echo a similar sentiment. ”There is little demand for whale meat in Norway, and consumption fell in 2000 to about half a pound of meat per person per year, according to Whale and Dolphin Conservation.”(R. Bale, T. Laman, 2016) Whaling in Japan and Norway initially stemmed from whales being a natural food resource. “From the late 1940s to the mid-1960s whale meat was the single biggest source of meat in Japan.” (Wingfield-Hayes, …show more content…
These three representatives should be able to accurately defend why cultural activity, that may not be a view shared globally, should not be interfered with. The decision of this international panel should take into account both macro and micro impacts. That is to say the impact on small fishing villages, in the case of whaling, should be factored in. The effects on the local and national economy are important dynamics to consider. The larger, global impact, should weigh more heavily. For example, if the whaling operations conducted in Japan and Norway threatened whale populations with extinction, actions should be taken to protect the
McLendon, Russell. "10 of the Most Endangered Whales on Earth." MNN. N.p., 23 June 2010. Web. 13 Jan. 2014.
“Whales provide us with the food for our bodies, bones for our tools and implements and spirits for our souls.” “We haven’t hunted the whale for 70 years but have hunted them in our hearts and in our minds.” “Whales are a central focus of our culture today as they have been from the beginning of time.”
McCarthy, Michael. "Should We Be Keeping Animals Such As Killer Whales in Captivity?." The Independent (London, England). 26 Feb. 2010: 50. SIRS Issues Researcher. Web. 04 Feb. 2014.
Eubalaena austraits or the Southern Right whales, have been affected by whaling in 19th and 20th century. The results showed that as the size class of Southern Right whales increases, the fertility rate of females gradually increases, up to when the size class is between 15.5 m and 15.9 m. Reason
They claimed that they were only taking the whales that weren’t fit for the natural environment claiming they had collapsed dorsal fins and that the other whales saw these whales as “outcasts”. Which we later find out was just a cover ups for their failure to properly take care
How would you feel if your mother was murdered directly in front of you and you were only a few weeks old and you did not know how to fend for yourself? That's what these poacher are doing of these whales. They look for mother with fairly new calves because it means they have more fat on them. The more fat the more oil they produce which makes for more money. In Greenland they kill at most ten whales a year. While in Japan they kill five hundred and thirty to seven hundred
Orcas, also known as killer whales, are amazingly intelligent and are a top predator, much like humans. However, when the top predator of the ocean collides with the top predator of land, the situation can become fatal for both humans and the whales. Holding these incredibly massive marine animals in captivity is not only inhumane and detrimental to the whale’s health, but also a potentially fatal activity for humans to participate in.
Whaling has been a practice that has been around for thousands of years. Whaling has cultural significance for several cultures in the North Atlantic and North Pacific, and there is evidence of whaling since 3000 BCE (Encyclopedia Britannica, 2016).
Sea Shepherd Conservation Society "The Makah Whale Hunt" 02 Online. Internet 3 Febuary 2003. Available www:seashepherd.org/media_info/asp.
...d the economic, ethical, and practical aspects of international regulation. Different views of ecology, culture, and legitimacy as they pertain to a valued resource and its exploitation for human purposes. While it is safe to say one must preserve the historical and cultural value of whaling nations and nations around the world, it can also be said of animals. While many nations continue to cling to their cultural ancestry background of whaling and the right for scientific research, it is proven that such human endeavors must be carefully and faithfully regulated. Commercial whaling has essentially seized to exist in the clear claims of such, but Japan and other nations are ever so slightly getting closer to that boundary. “We should remember in our dealings with animals that they are a sacred trust to us…[They] cannot speak for themselves” (Harriet Beecher Stowe).
Overfishing is a harmful practice, that will eventually lead to the collapse of aquatic ecosystems, if it’s not dealt with promptly. Overfishing emerges from the combination of our over consumptive society mixed with the great profits that come from hauling in a good catch. The consumers demand for fish in Japan seems to be at an increasingly high rate due to the enjoyment and cultural values that arise from sushi and other traditional dishes involving seafood. Approximately 23 percent of Japan’s protein intake comes from the ocean, and as a nation consumes 7.5 million tonnes of seafood annually. CITATION
There are many reasons why whaling is hazardous to the ocean’s ecosystem. The idea of killing mammals for profit has the same consequences as trophy hunting for animals in Africa. It portrays a negative example for humans . In addition, shipping the meat to other countries for greedy companies is disgraceful. Many popular scientific websites such as National Geographic say that “ they are slaughtered for commercial gain.” However, scientific evidence has already proved that is still not profitable. According to a recent national article, one man named Kristjan Loftson does it purely out of tradition for a big propaganda agenda ( National Geographic, 01,16, page ). People claim this is done for science. However, after another global ban, experts are saying it is done purely for money and cruelty. According to a major campaigner, “the International Fund for Animal Welfare” went as far as doing DNA tests to see what was responsible for recent whale beachings. Due to these facts, Japan’s own Ministry of Agriculture is stepping up. They have plans to file proposals for recent research along with the government ( IFAW, n.d. Parah 5). Have the facts finally persuaded like Japan and Iceland to cut back?
For almost 400 years, whales have been chased to near extinction. Vessels have travelled the globe to find and extract precious oil and gather whale meat to eat. This has resulted in over 10,000 whales being executed since the moratorium in 1986. A moratorium is a delay or suspension of an activity or a law and in this case a suspension of whaling. Also a ...
Riley, M. J., A. Harman., and R. G. Rees. 2009. Evidence of continued hunting of whale sharks Rhincodon typus in the Maldives. Environ. Biol. Fish. 86:371-374. (DOI:10.1007/s10641-009-9541-0).
..., 20 thousand or more blue whales were killed, and at the same time, the North Pacific gray whale population was reduced form 15-20,000 whales to a couple thousand (Estes 303). The problem with whales however, is that so little is known about the effects and consequences of whaling both to the extent of the remaining population of whales and on the depletion of the population’s effect on the environment (Estes 1).