Spot Reduction Research Paper

740 Words2 Pages

Some of the most prevalent advertisements on the internet refer to targeting fat loss in a specific area. “get abs here” or “get rid of those thighs” ads are seen on almost every public website when, in reality, spot-fat-reduction is not actually possible. “The exercises commonly associated with spot reduction do not actually burn many calories – and if you are not burning enough calories, you are not going to lose much fat from anywhere in your body.” Losing weight is actually about combining regular cardio workouts with eating healthier to burn more calories than you actually take in, rather than working a specific area.
In a study led by the University of Connecticut, 104 tennis players were put into a 12 week training program in which …show more content…

Rumor has it that the yolk is adding unnecessary fat to your diet and is therefore unhealthy for you, but what many don’t realize is that the yolk actually has more vitamins than the white and therefore is healthier for you. Little is it known that “The yolk may contain all the fat, but it also contains most of the vitamins and nutrients” and is actually more beneficial for you than any other part of the egg (Authority). In fact, the yolk has more nutrients like vitamin D, calcium, and vitamin A than the egg white and are an overall healthier option. Kris Gunnars of Authority Nutrition proves that egg yolks have very necessary nutrition with, “Just think about it… one egg contains all the nutrients and building blocks required to grow an entire baby chicken.” (Authority). Furthermore, studies show that eating whole eggs for breakfast can help lose weight because adding an egg to a meal can help the eater feel more full faster, which helps them refrain from overeating and packing on those unwanted

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