My mom’s pound cake
My mom's pound cake is the best pound cake that i have ever had. she makes it every year when it is cold outside so it warms the whole house. the best part she uses the best ingredients when she is making the pond cake so that makes it even better.
Ingredients
1/2 pound (2 sticks) butter, plus more for pan
1/2 cup vegetable shortening
3 cups sugar
5 eggs
3 cups all-purpose flour, plus more for pan
1/2 teaspoon fine salt
1/2 teaspoon baking powder
1 cup milk
1 teaspoon vanilla extract
how to make my mom's pound cake first you need to Preheat oven to 350 degrees F. then With a mixer, cream butter and shortening together. Add sugar, a little at a time. Add eggs, 1 at a time, beating after each addition. Stir dry
The baker will start by melting the one stick of butter in the oven safe dish. Take the paper off of the stick butter and place the stick of butter in the oven safe dish, then place the oven safe dish in the preheated oven until butter is melted, after the butter is melted put on oven mitts and remove the oven safe dish from the oven. Now get your measuring cup, measure out one cup of flour, pour the cup of flour in the mixing bowl. Then measure out one cup of milk and pour it in the mixing bowl, next measure out one cup of sugar and pour in mixing bowl. Next get the spoon and mix the ingredients thoroughly until mixed completely. Now pour the mix into oven safe dish on top of the melted butter, and lastly open the large can of peaches with can opener, dump all of the peaches on top of mix in oven safe dish.
Once the egg whites are at medium peaks, remove the bowl from the mixer and sift over the flour mixture a little at a time as you fold it together. When completely combined, transfer to a 10-inch ungreased angel food cake pan. Transfer to the oven and bake for 35 minutes.
Cupcake Candle exhaled. The smoke from his cigarette billowed into the stagnant office air."What we got here," he muttered, "is a good, old-fashioned murder."
In a large mixing bowl, combine the eggs, milk, sugar and vanilla. Beat to a
For the cake: Preheat the oven to 350 degrees F. Butter the bottoms and sides of two 9-inch round cake pans; dust with flour, and tap out the excess.
“A rose by any other name would smell as sweet .” And French toast by any other name would still taste as delicious. The rich, luxuriant breakfast favorite is known by a few handles: Eggy Bread, Pain Perdu, and Gypsy Bread - to name a few. In fact, the term French toast is really a misnomer. Contrary to popular belief, French toast was not a dish created by the French, and in fact was first documented to be on the plates of the Romans as far back as the 4th century, long before French cuisine or France took their places in the world.
I would like to start by saying that I am grateful to be a part of the Cupcake-Palooza family. I appreciate your trust in my leadership skills to lead the new team at the Monroe WI bakery. I look forward to developing a productive and successful team that will achieve the company’s vision.
candy had actually started out as "layla meadows". she was abandoned by her mother by the age of 6 and had eventually come across the local orphanage. they had taken candy in, and due to her abusive mother, she genuinely thought her name was either "filth" or "child". though due to how picky she was with food and only ate sweets, they had called her "candy vincent", the surname coming from the owner of the orphanage.
First we put all the ingredients into a bowl. We then lowered an automatic mixer inside and let it do all the work. All the ingredients mushed together creating a sweet dough. We lifted the mixer up and scooped the dough of the edges of the bowl. Next I laid the dough down and rolled it out. After about five minutes my mom told me I could make shapes out of it with the cookie cutters. I pushed templates of bells, bears, trees, presents and Santa into the dough. I put a cookie sheet down and placed the shaped pieces of cookie dough on it in perfect rows of 4 by 6. I carefully placed the tray inside the preheated oven. 400 degrees later the perfect christmas cookies were
My Mom Janie would always make sure her boys were fed. The food supply was often short, but that did not stop the food from being amazing. There were so many great meals. When I begin to think about the foods she made for us, it really warms my heart and stomach. She had a certain style about her and the way she did things. She used this large hard plastic bowl for everything. It was quite worn and looked used up to me. I often wondered why she had not replaced it. I want to tell you about 3 meals I really enjoyed: meatloaf, mackerel patties, and coca cola cake.
Step 2: In a separate bowl, slowly mix together the 1 heaping scoop of ambition and the cup of murderous content. These two ingredients will give your cake it’s structure and allow it to rise to power.
Some say that the golden age of baking has long passed. Not many people bake now that they can run to a bakery and get something that's better. Having the best-tasting treats is not the goal here, however. Just making something that people you care for enjoy has to be one of the most fulfilling things that a budding baker can savor.
We must make sure the eggs are room temperature. Also, to preheating the oven. The assemblage of the ingredients is extremely easy. Now combine what’s in the bowl which is the sugar, flour, cocoa, eggs and melted butter, and mix. You’re going to mix the ingredients by hand with a spoon until the dry ingredients are combined and fully wet and then stop. Then stir in the chocolate chips as well as you can also add some nuts, like walnuts. Still prepare the egg and sugar mix while the chocolate is melting on the stove, then prepare the rest of the brownie mix. Strain the flour and the cocoa powder in a small bowl. You do this by gently shaking the strainer from left to right and repeat this process once
Now the ingredients you will need are cups of flour, granulated sugar, butter, milk, dark chocolate, chocolate milk and a teaspoon of baking powder, salt, vanilla, and a lot of eggs. You will need some more ingredients depending on how you wish to make your cake. Things you will need an oven, a microwave, a pan, a cake ring or springform pan, a butter knife, a baking sheet, mixing spoons, a measurement cup, a teaspoon, a bowl, and electric mixer.