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Obesity possible solutions
The risk and effects of fast food
The risk and effects of fast food
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Obesity is a very serious matter in the world today and there needs to be a regulation to help with this issue. With children becoming less active and eating more, their risk of obesity is much higher. Kids do not need to be rewarded with fast food every time they want it or every time they do something right. Parents and young children around the world need to understand the importance of healthy food so they can make better choices. If they make better choices with food, then the less likely they are going to have major health problems in the long run. My goal is for the U.S. Department of Agriculture is to raise the prices on meats and unhealthy foods that are made in fast food restaurants, and instead lower healthier food that you would buy in the grocery store. Fast food comes from the leftovers of the cow instead of the actual healthy stuff from them. That’s why fast food is so cheap and meat from the deli is so expensive. Fast food meat is not healthy in any way because it has no nutritional value in it. If prices increase at fast food restaurants, then the average American is more likely to stay away from there and just get their things from the store where they are a lot healthier. Yes these meats in the store may cost a little bit more but they get a lot more nutrients out of them along with a couple meals. If one person cooked a couple patties of hamburger or steak, then they would be able to eat it for a few days and change up the way they eat it as well. If one night they want to have hamburgers then they can, and then if they want spaghetti one night then all they have to do is cook the noodles and put the meat in the sauce.
This research is necessary because if adults and children don’t learn about heal...
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...rnment as well because President Barrack Obama would have to approve of this or the congress would have to override him. If Barrack Obama did the research he would realize that According to an infographic by MPH@GW, “The Cost of Obesity,” lowering the national obesity rate by just five percent could eliminate 13 percent of the federal deficit over the next 20 years. Re-framing the obesity epidemic in economic terms could be a way to persuade Americans to tackle obesity through public health legislation (Fudin). Obesity needs to be regulated in the next few years and the only way that this could be done is through raising fast food prices and lowering healthy food prices. If they don’t control this issue then the entire world with become unhealthy and not live as long as we are today because many of them will have health issues by time they are in their thirties.
Obesity is very common in America, around 66% of American adults are overweight and nearly 33% are obese, which leads to heart disease, cancer, stroke and many other illness. Furthermore, the consume of fast food is in my opinion one of the worst decisions we can make, the food may be cheaper but it leads directly to overweight problems, and it not only damages our bodies but they undermine local business, farmers, and in the process they support they massive slaughter of animals. Ms. Lappe states “…modern livestock production has steered away toward the industrial-style production to highly destructive overgrazing “(858).By consuming food from fast food industries we support the destruction of lands, and the poor conditions in which the animals we consume are suffering. Moreover, changing from consuming fast food to healthier food is in my opinion a transition every individual should make since we cannot keep supporting the companies that literally destroy our world and our body with our
Meriam-Webster Dictionary defines food as “material taken into an organism and used for growth, repair, and vital processes as a source of energy” (Mish). Food is simple, yet humans have made it very complex. In the United States of America, food has become more of a hobby than a nutritional need. Every family gathering, holiday, and birthday celebration contains food of some sort. Types of food are customary at different times, like birthday cake at a birthday party, or stuffing at Thanksgiving. There is an entire holiday dedicated to dressing up and giving children candy (Halloween). One of the popular holiday foods is meat. An average of 10 million land animals (not including fish or other water dwelling organisms) are brutally slaughtered
News articles and internet blogs are saying that Americans are trying becoming more health conscious, but America ranks thirty-three in the healthies country. Bonnie Liebman, Sarah Federman, and Greg Crister are influential writer on the topic on food. They show the readers the freedom that food manufacturers have on labeling, and how it affects the consumers that fall for it. Bonnie Liebman, the author of “Claims Crazy: Which Can You Believe?” is a Director of Nutrition in CSPI. She has an M.S on nutritional sciences from Cornell University. Liebman provides links between health issues with food labeling. Her work talks about the different types of food labeling, and how the FDA fails to regulate on the structure/function claims that food
Did you know that more than two thirds of Americans are either overweight or obese (Center for Disease Conrtol)? This is the growing problem in the U.S that we, as Americans, can’t seem to find a solution to. The government spends billions of dollars annually to help those with overweight/obese health issues. But the government does not directly help people by changing their diets and making them healthy enough to live without those medical expenses. This trend is also upwards and the number of obese/overweight Americans has tripled since 1963 (Smith). Americans today should be forced by the government to have a healthy diet and avoid or limit the consumption of fast food.
In America itself only about two percent of kids eat a healthy diet. The topic I
It is said that fast food advertising is linked to rising childhood and teen obesity. The childhood obesity epidemic is a serious public health problem that increases morbidity, morality, and has substantial long-term economic and social costs (opposing viewpoints). Approximately 20% of our youth are now overweight with obesity rates in preschool age children increasing at alarming speed (opposing viewpoints). U.S. Surgeon General Richard Carmona said, “obesity is the fastest-growing cause of illness and death in the United States.” When I read this I was shocked. This is something that can change, but its up to ourselves to make that commitment. No one else has the power to do so but us. Did you know that treating obesity-related problems cost Americans $117 billion annually, that’s $420 per person (CQ Researcher).
There is a small relationship between fast food and cigarettes where each one significantly causes long term problems. Similarly, eating fast food and smoking too much becomes dangerously unhealthy and both are addicting. However, the difference is fast food started off on good terms. It was intended as a helpful way to provide meals quick and ready, thus given its name (Aldridge 279). Fast food restaurants successfully expanded and became popular all over the world. Despite the worldwide success and popularity, it did gain negative views after weight problems began to rise. The food served from the fast food industry was never considered healthy and soon became the target for the blame on health problems, specifically obesity. Although fast
America is one of the most obese countries in the world, and the reasons are quite obvious. Take a look around. Fast food chains on every block, more and more technology to make our lives easier, and high amount of stress are just a few factors to weight gain in our country. There are many different views on obesity and how the people think it should be resolved, whether it's government making the change or the people taking care of themselves. Childhood obesity has more than doubled in children and tripled in adolescents in the past 30 years. Are we doing enough to bring these statistics down? No. In the last 40 years, there has been a growth to more than 160,000 fast food restaurants in America (“Adolescent and School Health”). Restaurants (such as Wendy's, McDonald's etc.) serve more than 50 million people per day, generating about 65 million in sales annually. Only since obesity has become a national epidemic have fast food restaurants changed their ways. But we need to do more than just change the kind of oil the french fries are fried in. Better yet, why don't we remove, or intensely decrease the number of the unhealthy fast food chains, and spread more healthy fast food chains, such as Subway? Is it something government could take act in? Should the United States government take measures to fight the rise of obesity in the country, or are choices concerning diet and nutrition better left to the individuals, free of government interference?
When you are very hungry you would most likely go to McDonalds because their food is cheap but there are some things that should be told about McDonalds. McDonalds has some of the most unhealthy food on the planet but they also have some good things about them. One person said they were very happy that McDonalds was selling cheap food because they could not afford other food. Another person was surprised that McDonalds was still in business because McDonalds only serves frozen food that is heated which is very unhealthy when you add a soda and a side of fries. McDonalds has very good entertainment that helps them draw in customers but some of the entertainment does not help hide the fact that they serve unhealthy food.
The government must have a say in our diets. Because the issues of obesity have already reached national scales, because the costs of obesity and related health issues have gone far beyond reasonable limits, and because fighting nutritional issues is impossible without fighting poverty and other social issues, the government should control the range and the amount of available foods. The cost of healthier foods should decrease. The access to harmful foods should be limited. In this way, the government will be able to initiate a major shift in nutritional behaviors and attitudes in society.
Do you really know what’s lurking in your fast food burger — and are you sure it’s even meat? Most Americans feel that fast food is not good for you, yet, according to the Gallup poll, 8 out of 10 report eating fast food monthly, with almost half saying they eat fast food at least weekly. But before you scarf down your next fast food burger, you might want to know what you’re actually putting in your mouth. Here’s some information that may leave you asking — is it really worth it?
We live in a world full of constantly evolving threats. From war and over-population, to climate change and famine, we really don’t know what to believe anymore. With new technology and scientific methods, humans are living in a world that is much larger, faster paced, and full of more selection, than ever before. In order to achieve this high speed lifestyle, people have developed techniques to improve our food consumption, by making food last longer, and delivering it to different places from all over the world. Packaging and delivering is only part of the process, however.
I also disagree that McDonalds is to blame for people being over-weight and that they are trying to control people. Schlosser is blinded to the other causes of obesity. Many people are over-weight due to health issues. He does not bring up the point of medicines that can cause weight gain or other causes. He is so focused on his view of big companies are bad that he does not even try to rebuttal the other weight gains. Where are his facts? That is more of a personal choice, parenting and lifestyle issue. Americans are choosing not to exercise, play video games instead of sports, and eat McDonalds instead of homemade meals. If someone wants to restrict McDonalds on the basis that it’s not good for us, what else will they restrict? It's a slippery slope. Driving is super dangerous, so are trampolines. Any change must be through better parenting, self-motivation. McDonalds is not healthy but
Healthy and affordable food choices on the go or even just in the store is a huge and worldwide ongoing problem that of course cannot be fixed overnight. To help start and put one foot forward to improvements in the availability of healthy food options and choices in lower income neighborhoods, we as a community and a whole should do the following.
“We need to teach our children to eat real food. No fast foods. No junk foods. No processed foods. Just honest, nutritious, real food.” As the years go by many more people are becoming obese because they consume too much fast food. People need to get in habits to cook at home rather than eating out everyday for breakfast, lunch, and dinner. People in this world are now always trying to look for the easy way out of things. Eating out at a fast food restaurant is not a healthy meal to eat. We the people need to avoid the fast food restaurants and stop being lazy and have home cooked meals everyday. Although fast food is convenient for everyone, it causes obesity and consuming too much fast food can lead to type 2 diabetes.