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Importance of obesity in america
Review of literature for malnutrition research proposal
The problem of obesity among the American population
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While the issue of obesity in America is taking center stage, a less conspicuous health issue of equal importance is occurring in many families throughout the country. This nutrient deficiency is known as malnutrition. Malnutrition is most abundant in families living in poverty. It has a distinct set of symptoms and can cause irreversible damage if not treated properly. Though malnutrition isn’t a lost cause, organizations such as Unicef and ACF are not only covering the home front, they are reaching out to developing countries as well. Aside from privately funded organizations, federally funded programs have been made accessible to families in need as well. Malnutrition is defined as the condition a body is in when it is not receiving …show more content…
It is most commonly due to an unbalanced diet, though some other causes include lack of vital nutrient absorption, digestive issues, and certain medical conditions. Symptoms have slight variation depending on the age and the case of the person it is affecting. In juveniles and adolescents some of the symptoms they could experience include fainting, irritability, irregular menstruation, stunted growth and hair loss. Adults are often considered to have malnutrition if they lose over 10% of their mass in a span of three months without an established diet. Other symptoms that often occur in adults include decreasing body mass indexes (BMIs), fatigue, dizziness, dry or flaky skin and coarse hair, weakened nails, prolonged healing of cuts and minor wounds, and increase in vulnerability to infectious diseases. Some less common symptoms may also include diarrhea or constipation and depression. Some indicators of a vitamin deficiency include skin and hair irregularities, tongue swelling, mouth sores, poor vision in dimly lit areas or during the night time, breathlessness, buzzing or ringing in ears, anemia or lack of iron, and joint and bone pain ( symptoms contributed by Pubmed Health and Medical.net). Each of these symptoms can be treated individually upon consulting your doctor. To test for malnutrition, nutrient assessments or blood work are most commonly
President Obama once said, “As the wealthiest nation on Earth, I believe the United States has a moral obligation to lead the fight against hunger and malnutrition, and to partner with others.” Food insecurity has always been an issue of the public as well as around the world. For so long, many generations of Americans have been living in poverty or in a low income state. It would be surprise as to how many Americans are living in poverty. As a result of this living situation, there are problems that arise with it. One of the problems is food insecurity. Food insecurity can be simply explained as not having access to affordable and quality food. This problem can lead to serious
For most Americans, the word poverty means insufficient access to to housing, clothing and nutritious food that meet their needs for a healthy life. A consequence of poverty is a low socioeconomic status that leads to being exposed to poor nutrition. Since food and dietary choices are influenced by income, poverty and nutrition go hand in hand. There are many important factors that threaten the nutritional status of poor people. The number one factor is not having enough money to buy food of good quality and quantity. Not having enough money can have a profound impact on the diets of low-income people. Limited financial resources may force low income people to make difficult decisions about what kind and how much food to buy. Limited financial resources often lead to food insecurity. According to Gundersen, Waxman, Engelhard, and Brown (2011) food insecurity is the lack of access to healthy food in quantity or quality.
"Hunger and Malnutrition." KidsHealth - the Web's Most Visited Site about Children's Health. Ed. Mary L. Gavin. The Nemours Foundation, 01 May 2012. Web. 12 May 2014.
== = Malnutrition is a dietary condition caused by a deficiency or excess of one or more essential nutrients in the diet. Malnutrition is characterised by a wide array of health problems, including extreme weight loss, stunted growth, weakened resistance to infection, and impairment of intellect. Severe cases of malnutrition can lead to death.
MUST is a five-step screening tool designed for healthcare professionals to identify adult patients who at risk of, or are malnourished. It includes guidelines on how to develop an effective treatment plan. The Malnutrition Advisory Group (MAG) in 2000 adapted and extended their community screening tool to include care homes and hospitals, in response to national concerns. (Department of Health, 2001). In 2003 MUST was designed by MAG and the British Association for Parenteral and Enteral Nutrition (BAPEN). It was piloted across many care settings, to target patients who may be at risk of malnutrition.
Hunger is a result of poverty, as well as poverty being a result of hunger. Hunger causes the body’s radius to decrease in addition to a person’s level of energy and mental functions. An adult’s hunger struggle could seriously affect their labor abilities and could eventually lead to unemployment. Unemployment and low incomes are the all time leading causes of childhood hunger. Martin Luther King Jr. once said, “Why should there be hunger and privation in any land, in any city, at any table when man has the resources and the scientific know-how to provide all mankind with the basic necessities of life?” (Child Hunger Fact Sheet).
There are also multiple deficiencies the children suffer from that have serious side-effects on their health. The effects of undernutrition doesn’t stop at wasting, being underweight, and stunting, but it can also increase the chances of the child being susceptible to disease and death (Basset, 2010). It can also affect their mental and physical development which in turn affects how well they do in school. Although Haiti has been making improvement on their undernutrition problem with children, they still have higher rates for being underweight and wasting. One in every ten children under the age of 10 in Haiti are wasted, one in every three are stunted and two in every ten are underweight according to a survey conducted by the fourth national Haiti Demographic and Health Survey (Ayoya et al., 2013). They also found that the stunting occurs more often in rural areas versus urban due to the rural area being higher in
All over the world, in many undeveloped countries such as Honduras and Nicaragua, poverty and starvation, as well as the spread of diseases due to unclean environments and the lack of education about these illnesses, are serious issues. Something needs to be done rectify the conditions that produce these hardships and to eliminate their continuation. The argument regarding “Nature versus Nurture” is not a simple one, for both nature and nurture play a role in this problem but also in the solution to this problem. Children need to eat properly. Nurture, in my opinion plays a major role in the solution and prevention of malnourishment but more prominently the spread of diseases. Lack of education is the primary target. Without education, nothing changes. Educating people to the dangers of the diseases, how to prevent contracting them, and last how to treat and contain them will the status of the “third world”. However with the subject of malnourishment nature takes the cake. With the Sudanese government controlling everything to maintain power, the crop growth is just not adequate and is the crux of the malnourishment issue. We need to feed the children, not arm adults. That we are fortunate enough to be provided with more than enough food in the U.S gives us the means to help those in need in Sudan. I want to help so that other kids are nourished properly: let the change begin with
Chronic food shortages are widespread, and malnutrition levels among young children are high. These statistics are slightly higher in rural as opposed to urban areas.... ... middle of paper ... ...
It affects millions of Americans and has been increasing dramatically in recent years; in 2012, more than 48 million food-insecure Americans rely on the Supplemental Nutrition Assistance Program (SNAP) (McMillan). The depth of deprivation varies for each family. Food insecurity affects people of all ages and causes more than just health-related problems. Children who are food-insecure have greater chances of anemia, malnutrition, cognitive problems, aggression, anxiety, dysthymia, asthma, mental health problems, oral health problems, behavioral problems and poorer general health (Gundersen, Kreider, and Pepper).
Manage the systematics information of morbidity and mortality, learn about their uses and limitations and describe from its, the health - disease in the country in pathologies associated with failures of feeding and nutritional situation.
Food insecurity and poor nutrition is an alarmingly large problem for low income families, especially in developing countries. Many strategies exist to fight this problem, although not many of these address all the factors contributing to it along with all the possible solutions to solve it. In many cases, multiple strategies must correlate and work together so that all the determinants of this issue are addressed and can fight food insecurity from different angles. This essay will discuss the significance of the problem, a range of possible strategies to solve the problem, and go into detail on a select few that will correlate and work together to solve different factors of food insecurity and poor nutrition.
Good nutrition is the bedrock of human well-being (Jessica C Fanzo, 2014). The assessments of capacity in nutrition to date highlight the global shortages, in quality, quantity, and geographic coverage, of an effective workforce for nutrition in the world (Jessica C Fanzo, 2014).
“Malnourished children are 20% less literate than those with a healthier diet, says UK charity Save the Children” (The Information Daily). When parents become victims of poverty it can have some very unpleasing long and short term effects to their children. Parents in poverty have a lot on their plate and buying the best quality food or affording enough food can be a tumultuous task. Quality nutrition is essential for the development of the brain. At a young age, poor nutrition or not enough nutrition can seriously hinder “the brain 's development, a child’s ability to learn and has a devastating impact on a child’s future”(The Information Daily). “Malnutrition in the early developmental stages of the brain, by restricting the children’s cognitive growth, can lower a child 's IQ has much has 20 points”(The Information Daily). Long term effects of malnutrition leave permanent damage to the brain, however, malnutrition has short term effects as well. Malnourishment can greatly compromise a child’s immune system, making them more susceptible to infectious diseases. “Low counts of zinc, iron and vitamin A are commonly associated with weakened immune function” (Orphan Nutrition). A deadly infection can have a huge impact on a poverty stricken family leading to less affordability. Malnutrition negatively affects a student throughout their educational
Children go very hungry – Poverty sets a strong risk for children because of poor nutrition and will experience more health problems leading to an incre...