Healthcare-associated infections (HAIs) have been a persistent problem in the United States for decades. Yang et al. (2013) stated that “Nosocomial infections or healthcare-associated infections are defined as a localized or systemic condition resulting from an adverse reaction to the presence of an infectious agent or its toxin. There must be no evidence that the infection was present or incubating at the time of admission to the acute care setting” Also if infections occur within 48 hours of being discharged from the hospital or a healthcare setting, then it is considered as a healthcare-associated infection (Daud-Gallotti et al., 2012). Healthcare-associated infections can be easily prevented, however they are held accountable for hundreds of thousands of deaths for the past few decades. They have been known to increase rates of drawn-out hospital stays, cost, morbidity, mortality, and readmission to the hospital (Montoya & Mody, 2011). When antibiotic-resistant organisms (AROs) are involved with these types of infections, the rates are expanded even further and usually cause many more fatalities (Srigley, Lightfoot, Fernie, Gardam & Muller, 2013). Healthcare-associated infections can occur in any type of healthcare facility. It usually begins from cross contamination from healthcare providers to the patient, however, it can come from other patients, hazardous medical procedures, and contaminated surgical tools too. Healthcare workers play the leading role in preventing healthcare-associated infections. Srigley et al. (2013) stated that “Healthcare worker (HCW) hand hygiene is considered to be one of the most important interventions for the prevention of HAIs and AROs. However HCW hand hygiene is typically poor, with a median compliance of 40%, and few interventions have been demonstrated to result in significant and sustained improvement” In order to
Hospital-acquired infections (HAI) are preventable and pose a threat to hospitals and patients; increasing the cost, nominally and physically, for both. Pneumonia makes up approximately 15% of all HAI and is the leading cause of nosocomial deaths. Pneumonia is most frequently caused by bacterial microorganisms reaching the lungs by way of aspiration, inhalation or the hematogenous spread of a primary infection. There are two categories of Hospital-Acquired Pneumonia (HAP); Health-Care Associated Pneumonia (HCAP) and Ventilator-associated pneumonia (VAP).
Nosocomial or healthcare-associated infection (HAI) occurs when a patient receiving treatment in a health care setting develops an infection secondary to their original condition. These infections are serious and costly adverse outcomes of medical care that affect nearly two million people in the United States annually and lead to substantial morbidity and mortality. With increased days of hospitalization and direct medical costs, HAIs account for an estimated $20 billion per year in national health care expenditure every year. As such, they present one of the major threats to patient safety and remain a critical challenge to public health. On any given day, approximately [one in 25 patients] contracts at least one infection while receiving
“The CDC is the primary developer of national infection control and prevention guidelines, often in collaboration with its Healthcare Infection Control Practices Advisory Committee, which is responsible for research and dissemination of the latest information for preventing disease transmission” (Griffis, 2013, p. 175). Infection control will continue to be a topic of discussion as long as germ transmission is still happening. Among these studies is the concern the frequent nonadherence to contact precautions is a huge issue that many studies are still very concerned about (Jessee & Mion, 2013, p. 966). The writer is also concerned with the blatant disregard for hand hygiene that appears to be happening in the medical field. What about what is best for the patient. Do the people that do not use proper hand hygiene not understand how important it
The health problem is that M.R.S.A., an antibiotic resistant bacterium, has become an epidemic in hospitals worldwide (WebMD, 2012). This is because it is a location that many people come to that has become ill or some part of their health is faltering. This means that this place is overcome with many people who have weakened immune systems and even some with some type of infection (MNT, 2013). This makes the perfect circumstance for a disease to overwhelm and infect the area, thus M.R.S.A. can spread rapidly without much interference.
Scott II, D. R. (2009). The direct medical costs of healthcare-associated infections in U.S. hospitals and the benefits of prevention. Retrieved from http://www.cdc.gov/HAI/pdfs/hai/Scott_CostPaper.pdf
The purpose of his article was to find a better way to prevent healthcare-associated infections (HCAI) and explain what could be done to make healthcare facilities safer. The main problem that Cole presented was a combination of crowded hospitals that are understaffed with bed management problems and inadequate isolation facilities, which should not be happening in this day and age (Cole, 2011). He explained the “safety culture properties” (Cole, 2011) that are associated with preventing infection in healthcare; these include justness, leadership, teamwork, evidence based practice, communication, patient centeredness, and learning. If a healthcare facility is not honest about their work and does not work together, the patient is much more likely to get injured or sick while in the
This literature review will analyze and critically explore four studies that have been conducted on hand hygiene compliance rates by Healthcare workers (HCWs). Firstly, it will look at compliance rates for HCWs in the intensive care units (ICU) and then explore the different factors that contribute to low hand hygiene compliance. Hospital Acquired infections (HAI) or Nosocomial Infections appear worldwide, affecting both developed and poor countries. HAIs represent a major source of morbidity and mortality, especially for patients in the ICU (Hugonnet, Perneger, & Pittet, 2002). Hand hygiene can be defined as any method that destroys or removes microorganisms on hands (Centers for Disease Control and Prevention, 2009). According to the World Health Organization (2002), a HAI can be defined as an infection occurring in a patient in a hospital or other health care facility in whom the infection was not present or incubating at the time of admission. The hands of HCWs transmit majority of the endemic infections. As
The role of nurses in the prevention of MRSA in the hospitals cannot be overemphasized. The prevalence of MRSA in hospitals calls for awareness and sensitization of all party involved in patient caregiving in the hospital. According to Wilkinson and Treas (2011), nurses take on many roles in the hospital: a caregiver, advocate, communicator, leader, manager counsellor, change agent and an educator. (Wilkinson &Treas. (2011) p.13.) The target of healthy people 2020 is to reduce MRSA and all other hospital acquired infection by 75% in the year 2020. (Healthy people 2020) This cannot be achieved without the maximum support of nurses because nurses have regular one on one contact with patients on daily basis.This paper will take a closer look at the role of a nurse as an educator in the prevention of MRSA in the hospital. One of the nurse’s roles in the prevention of MRSA in hospitals is patient/visitor/staff education.
Hospital acquired infections are one of the most common complications of care in the hospital setting. Hospital acquired infections are infections that patients acquired during the stay in the hospital. These infections can cause an increase in the number of days the patients stay in the hospital. Hospital acquired infections make the patients worse or even cause death. “In the USA alone, hospital acquired infections cause about 1.7 million infections and 99,000 deaths per year”(secondary).
Staphylococcus aureus is a gram positive bacteria which on microscopic examination that appears in pairs, short chain, or as bunch grapes like clusters. (CDC. S. aureus) The symptoms of this bacteria is usually sometimes rapid or acute which is due to the induvial susceptibility amount of toxin, amount of contaminated food eaten, amount of toxin that is in the food digested, and also the general wellbeing of the human. On the other hand, Methicillin – resistant Staphylococcus aureus or MRSA is a bacteria and it is antibiotic resistant because we are expose to small amount of antibiotics all day and everyday it is in our water, in our meat and our milk so with that it kills all the little bacteria around us except for the strong bacteria and sometimes these infections cannot be treated with traditional antibiotics because they are super hard to kill off.
...s and measurement to decrease healthcare- associated infections. American Journal Of Infection Control, pp. S19-S25. doi:10.1016/j.ajic.2012.02.008.
Patient safety must be the first priority in the health care system, and it is widely accepta-ble that unnecessary harm to a patient must be controlled.Two million babies and mother die due to preventable medical errors annually worldwide due to pregnancy related complications and there is worldwide increase in nosocomial infections, which is almost equal to 5-10% of total admissions occurring in the hospitals. (WHO Patient Safety Research, 2009). Total 1.4 million patients are victims of hospital-acquired infection. (WHO Patient Safety Research, 2009). Unsafe infection practice leads to 1.3 million death word wide and loss of 26 millions of life while ad-verse drug events are increasing in health care and 10% of total admitted patients are facing ad-verse drug events. (WHO Patient Safety Re...
Medical asepsis plays an integral role in infection control within a health care facility. It includes procedures used to decrease and prevent direct contact with blood or bodily fluids and emphasizes keeping the environment clean on a regular basis (Curchoe, Astle, & Hobbs, 2014). In order to achieve optimal health, individuals depend on practices and techniques that control and ultimately prevent the transmission of infection. These practices and techniques can help avoid the transmission of infections by creating an environment that protects both health care workers and patients from communicable diseases. Good hand hygiene has been stressed as the single most important measure to prevent cross-infection to patients in health care facilities
The Infection Prevention and Control (IPC) Program is an essential force maximizing quality, patient centered care, and safety throughout the Veterans Affairs North Texas Health Care System (VANTHCS). The VANTHCS “... is a progressive health care provider in the heart of Texas ... we serve more than 117,000 Veterans and deliver 1.4 million outpatient episodes of care each year to Veterans in 38 Texas counties and two counties in southern Oklahoma” (“VA North Texas,” 2016, para. 1). The purpose of the IPC Program is to guide a facility-wide approach toward identifying, preventing, controlling, and eliminating healthcare-associated infections (HAIs). This approach is facilitated through infection control (IC) practitioner’s role-modeling behaviors of assessing, supporting, guiding, and/or directing healthcare providers (HCPs) in the application of evidence-based practices (EBPs) to prevent HAIs. According to the Centers for Disease Control and Prevention (CDC), HAIs are often preventable adverse events that pose a major threat to patient safety (“Centers for Disease,” 2016). As a result, IC practitioners recognize the importance of preparing nurse faculty to engage clinical staff in the application of EBPs to prevent infections.
Opportunistic infections are infections that occur more frequently and more severe in individuals that have weak immune systems. Like for example people with HIV/AIDS have the greatest risk of getting this infection. Ols are a sign of a declining immune system. These are known to be the greatest causes of people’s death with HIV/AIDS.