Food Waste In Grocery Stores

Food Waste: Food Waste In Stores

“Each year, about 40 percent of all food in the United States goes uneaten,”(“How The U.S. Manages To Waste 165$ Billion In Food Each Year”) Food waste is a very big deal. Many people waste food because they do not think it is edible or it is not the freshed. Stores waste a lot of food each year.The problem related to food waste in stores is they throw away food due to sell by dates, freshness and they overstock their shelves to look full. Store food waste is a problem because they throw away perfectly good food because of sell by dates. Expiration and sell by dates are two different things. “Grocery stores are another huge source of rubbished food — with the USDA estimating that supermarkets toss out $15 billion worth of unsold fruits and vegetables alone each year,”(“How The U.S. Manages To Waste 165$ Billion In Food Each Year”). Food Waste is important because stores are throwing out perfectly fine or edible food that people can eat.

“There's also the issue of ‘sell by’ expiration dates,”(“How The U.S. Manages To Waste 165$ Billion In Food Each Year”). This is a topic that was picked because stores waste food for many reasons and that is not right. The food gets thrown out because the food is not that fresh or the sell by

“ And grocery stores are responsible for tossing 10% of that food,” (“Why Grocery Stores Like Trader Joe's Throws Out So Much Perfectly Good Food”). Food is wasted by many different ways.“Most grocery stores operate under the assumption that customers are more likely to buy produce if it's from a fully stocked display,”(“Why Grocery Stores Like Trader Joe's Throws Out So Much Perfectly Good Food”). A U.S. citizen throws away a lot of food.“Every year, the United States throws away one-third of all the food it produces — 133 billion pounds of food,”(“Why Grocery Stores Like Trader Joe's Throws Out So Much Perfectly Good Food”). That is why food waste is such a big