Food Waste Essay: The Problem Of Food And Waste Food

I. INTRODUCTION

A. Attention Material.
How do you feel when you’re involve in food waste ? did you guilty with what you have done ?

B. Tie to audience.
In Malaysia, we rarely have cases starving food. Do you not felt guilty waste the food while the other country are suffer to get the food ?

C. Creating Credibility.
I did a research and believe, wasting food is a big problem. We need to reduce our food waste.

D. Thesis and Preview.
Today I will explain the issue of food waste and helping eliminate it can boost our economy and help our environment.

(Transition: I will begin my presentation by telling you about the issues and problems involving food waste)
II. BODY
A. The issue of food waste around the world especially in Malaysia can

(ii) Households contribute the largest portion of food waste, followed by night and wet markets, food courts and restaurants, hotels, and the food and beverage industry.

b) According of Deputy Minister Nogeh Gumbek said the increasing food wastage especially during festive seasons.
(i) Should not be made a habit and should to overcome it.

(Transition: I’m sure that you can now see that food waste is a serious problem in Malaysia. Let me tell you the factors that have caused the issue of food waste to exist.)

2. There are several factors that have caused of food waste
a. No pre-planning
(i) If you don't have a shopping list when you go to the store, you are much more likely to buy items you don't need, or won't use

b. Forgotten to use it on time.
(i) If food has a bad smell, looked bad and also tasted bad, you can be confident the item is no longer fresh.

c. Too much food
(i) We forget we bought the item in the first place and it goes bad before we realize we have it.
(ii) Cooking too much food can lead to waste.

(Transition: Now, you all know the factors that have caused the problem, let us look into the major impacts from the issues of food

Environmental
(i) Limited natural resources
(ii) Greenhouse gases - According to a WRAP 2015 report, 7% of all global greenhouses or 3.3 billion tons per year, are due to food waste.

(Transition: I already explained the major impacts from the issues of food waste. Now let’s us look into the solutions that people can employ the waste.)

B. The solutions that the peoples can do to destroy the waste is simple.
a. Planning.
(i) Make a properly planned shopping list based on how many meals you’ll eat.
(ii) Plan your meals for the week before you go shopping and buy only the things needed.
b. Be mindful of old ingredients and leftovers you need to use up.
(i) Shop in your refrigerator first! Cook or eat what you already have at home before buying more.
c. Cooking and serving
(i) Proper Portions – An overloaded plate leads to an overloaded bin – know your portions.
(ii) Using some pre-prepared, frozen or dried ingredients can reduce wastage. And remember, you can freeze most foodstuffs – even eggs!

(Transition: Now we know the solutions that the people can employ to eliminate food waste, now I will tell you the benefits that we can obtain if these